Bistro Provence in Edinburgh Menu

Bistro Provence in Edinburgh has no menu available, but can choose from many other options such as 4x Classic + 8 Cans Session IPA/Lager or 4x Classic + 4 Cans Session IPA/Lager from Innis & Gunn Beer Kitchen. Britannia Spice offers many options including Saag Bhajee (VG) and Gobi (Cauliflower Bhajee) (VG). Cafe Bellina includes a wide range like Red Berries or Tropical. Vitamin Volcano Smoothie and Vanilla Probiotic Yoghurt Drink from . Pret A Manger (U.K.) offers Zizzi - Edinburgh Roxburgh Court and Belu Water – Still Big.

Nearby Sample Menus

  • Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
  • Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
  • Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
  • Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
  • Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
  • Baked Potato served with - Prawn Marie Rose £5.50
  • Black Coffee (cup) Std:  £1.95, Lrg:  £2.25
  • Chef's homemade strawberry cheesecake £5.75
  • Traditional roast beef - With roast potatoes, vegetables, Yorkshire pudding, and gravy £10.95
  • Fish - Poached salmon served with honey, ginger and orange sauce £10.95
  • Famous Spylaw Pies - Steak £10.45
  • Fish - Haddock kerinola Poached haddock stuffed with prawns and smoked salmon topped with a cheese sauce £11.50
  • Chicken rob roy - chargilled chicken on a bed of haggis topped with a whisky cream sauce £10.45
  • Crostini £3.50
  • Jalapeno Poppers £3.50
  • Onion Rings £3
  • Coleslaw £1.50
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Triple Cooked Chips £3
  • Handmade Classic Burger - add Applewood cheese £1.50
  • All Bar One House Salad £3.50
  • Smoked Salmon And Scrambled Egg Bagel £6.50
  • Edamame Beans With Sea Salt or Sweet Chilli Sauce £2.50
  • Handmade Beef & Camembert Burger - Topped with caramelised red onions, chipotle chilli jam and dill gherkin £10.50
  • Bread , Olive Oil & Balsamic Vinegar £2.50
  • Virgin Mary - Tomato juice, lemon juice and spice N/A
  • Handmade Classic Burger - add Goat's cheese £1.50
  • BBQ £7.50
    • Toasted italian bread topped with vine tomatoes and red onions marinated in olive oil, fresh basil, garlic and a drizzle of balsamic glaze. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide, Mustard.
  • Roma £6.50
    • Melted mozzarella, sliced vine tomatoes and basil pesto drizzled with olive oil. Vegetarian, Cereals Containing Gluten, Egg, Milk, Peanuts, Sulphur Dioxide.
  • Milkshakes £3.50
    • Vanilla, strawberry or chocolate.
  • Hawaiian £10.50
    • Ham and pineapple. Cereals Containing Gluten, Milk.
  • Hot Chocolate (Large) £2.60
  • Capricciosa £10.50
    • Tomato base with mozzarella, ham, olives tomato, mushrooms and artichokes. Cereals Containing Gluten, Milk,
  • Pollo Milanese £11.00
    • Breaded chicken breast served with spaghetti in a rich cherry tomato and basil sauce. Cerealss Containing Gluten, Egg.
  • Speck Ham and Potatoes with Roasted Walnuts £10.50
    • Slices of peppery speck ham with warmed potato, gorgonzola and spring onion salad and roasted walnut dressing with crispy baby gem topped with crushed walnuts. Nuts.
  • 18 Pieces £11.95
  • Fries £2.95
  • Chicken, Chilli, Yum Yum Burger (Halal) £8.95
    • For those who walk on the weird side, grilled chicken breast, bacon, cheese with toasted yum yum & homemade chilli jam.
  • Mac & Cheese £2.95
    • The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.
  • Porky Mac £6.95
    • A large mac & cheese smothered in homemade pulled pork.
  • Fanta Orange £1.20
  • Bacon Cheeseburger £7.95
    • Cooked medium rare.
  • Straightup Cheesesburger £6.95
    • Cooked medium rare.
  • Onion Rings £2.49
  • Chicken Tinga £6.49
    • Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
  • Sparkling Water £1.99
  • Guacamole £0.79
  • Fries £2.49
  • Coleslaw £1.99
  • Barbacoa Beef £6.99
    • Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
  • Still water £1.99
  • Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
  • Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
  • Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
  • Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
  • Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
  • Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
  • Duck liver parfait with winter berry jelly and Scottish oatcakes £6
  • Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
Bistro Provence

Bistro Provence

location

Address

88 Commercial St, Edinburgh EH6 6LX, UK

phone

Phone

01313444295

email

Email

None

clock

Opened hours

12 Noon to 2:30 PM, 6 PM to 10 PM (Tue-Fri), 12 Noon to 10 PM (Sat-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Location
88 Commercial St, Edinburgh EH6 6LX, UK
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