Bay of Bengal in Fife Menu

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Bay of Bengal in Fife has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers 1 Golf Place and Passion Fruit.

Nearby Sample Menus

*Chocolate Fountain -
Juicy Pork Buns -
Fresh Honeydew Melons -
*Satay Chicken -
*Butterfly KingPrawn -
Cheese Biscuit -
Lemon Chicken -
Stir Fried Noodles -

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Frascati £8.10
Milanese Pizza £7.80
- Cheese, tomato, salami, hot sausage, onions, herbs.
Lasagne £5.20
Cosimina Pizza £10.30
- Cheese, tomato, meatballs, pepperoni, chilli, peppers.
25"x17" Pizza £35.00
Smoked Sausage £2.70
Scozese Pizza £8.00
- Cheese, tomato, haggis.
Haggis £2.70

Fish Supper (Large) £12.45
- Beer batter fish with fries and garden peas and tartar.
The Outback £9.50
Roast Veg Salad £8.45
- Mixed leafy salad with roasted onions, peppers, courgette, aubergine and pumpkin mixed with couscous and herb dressing. V, VE, GF.
Hawaiian £7.50
Potato Skins £4.95
- Two crispy potato skins with cheese and creme fraiche. GF.
Jack Daniels BBQ £9.50
Thai Green Veg Curry £8.45
- With rice, fresh chillies, lime and coriander. V, VE.
Katsu Burger £8.95
- Breaded chicken breast, katsu mayo, chopped chilli, spring onion, sesame seeds.

GF Prawn Diavolo (New) £13.99
- Spicy tomato sauce, prawns, roasted red peppers & rocket. Like it hotter? Ask for extra chillies on us
Bolognese £9.99
- Rich beef Bolognese sauce. A classic!
The Smoky Beet (VG) £9.99
- Soya, beetroot and tomato patty plus lettuce and gherkin. With vegan mayo (naturally)
GF Pomodoro Pasta (VG) £8.29
- Tossed in napolitan tomato sauce with garlic, basil and mozzarella.
Fanta £2.19
- 330ml can.
Garlic Pizza Bread (VG) £3.99
Belvoir Raspberry Lemonade £3.29
- 275ml bottle.
J20 Orange & Passionfruit £2.99
- 275ml bottle.

Bay of Bengal

Mid Scotland and Fife > Fife > Bay of Bengal

Address

Unit 3 The Bay Centre, Regents Way, Dalgety Bay, Dunfermline KY11 9UY, Scotland

Phone

01383825511

Email

None

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 4:30 – 11:00 PM, Saturday: 4:30 – 11:00 PM, Sunday: 5:00 – 10:30 PM