Bass Taverns in Blackpool Menu

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Bass Taverns in Blackpool has no menu available, but can choose from many other options such as Extra Toppings - Garlic, Mushrooms, Onions, Beef, Pepperoni, Salami, Turkey, Ham, Chicken, Sweetcorn, Pineapple, Mix Peppers, Tuna, Prawns, Chillies, Oregano, garlic butter, Jalapeno or Create Your Pizza from Kebabish Nelson. Hot and Tender offers many options including Milkshake and Dr Pepper (0.33L). Greggs includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Water and Red Bull from . Francos offers Pizza Pioneer and Rose Wine.

Nearby Sample Menus

Chicken Tikka Masalla - Indian masala sauce, cheese, chicken, peppers & onion - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.90/£7.70/£11.50/£6.40/£9.00
1.5 Ltr bottles £1.60
Torino - Tuna, mushrooms & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Feta Salad - Lettuce, onion, tomato, olives & feta cheese £2.00
1/2lb Mexican Burger £3.10
Ham & Pepperoni £5.50
Spicy Chicken Wings (9) £3.80
Chicken Nuggets (8) £2.00

King Prawn with Mushrooms £5.60
Foulridge Special Fried Rice £5.20
Salt & Pepper Shredded Chicken £5.20
Roast Duck with Ginger & Spring Onions £5.90
Scallops (2) £0.70
Chicken with Seasonal Vegetables £5.20
Deep Fried Shredded Chicken & O.K. Sauce £5.20
Beef Chow Mein £5.10

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A

Garlic Fried Rice £2.50
Honey Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic & honey sauce, garnished with spring onions.
Singapore Rice £5.00
- Rice with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
Tomato & Basil Soup £2.50
Chilli Prawns £4.50
- Marinated large prawns, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Double Delight £3.00
- Fresh banana, strawberries, oats, milk, scoop of whey protein & crushed ice.
Salt & Pepper Potatoes £2.50
- French fries tossed in fresh peppers & onions with crushed pepper & salt.
£2.50