Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
Haggis Balls (3) with pepper sauce Supper: £5.75, Single: £4.75
Snacks - Baked Potato served with salad and a choice of one filling - egg mayo, prawn marie rose, cheese, tuna mayo, coronation chicken, beans or chilli - extra fillings 75p each £5.95
Vegetarian Burger Supper: £5.50, Single: £4.50
Baked Potato served with - Cheese £4.75
From the chargrill - Pork schnitzel, topped with a fried egg and pepper sauce £9.75
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Half moon shape pasta filled with porcini mushroom with sautéed wild mushroom, rocket and topped with shavings of parmesan and drizzled with truffle oil. Vegetarian, Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
Cannolo Siciliano £4.50
Scott’s Porridge Oats £3.50
Drizzled with your choice of honey or fruit compote or banana or nutella. (Cereals containing gluten, Milk)
Coke (330ml) £2.00
Arancino Vegetariano £5.50
Breaded riceballs filled with spinach and ricotta, served with salad and a side of Napoli sauce. Vegetarian, Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
Puglia £6.50
Crumbled goats cheese topped with chilli jam, red onions and pepper. Vegetarian, Cerealss Contaning Gluten, Milk, Sulphur Dioxide.
Fusilli Al Pollo £10.00
Pasta spirals with chicken strips, courgette, tomato sauce and gorgonzola cheese. Cereals Containing Gluten, Milk, Sulphur Dioxide.