Aubrey Arms in Wales Menu

Aubrey Arms in Wales has no menu available, but can choose from many other options such as Chocolate Brownie or Chocolate Ice Cream from Mantra Un-. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Strada Restaurants includes a wide range like Gelato - Alphonso Mango Sorbet or Gelato - Peach and Yoghurt. Sparkling Water and Still Water from . Thaikhun Silverburn offers Beehive Public House and Salted Caramel and Chocolate Tart.

Nearby Sample Menus

  • English Tea £1.50
  • Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
  • Patatas Bravas (V) roast potatoes in a spicy tomato sauce £3.95
  • Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream £5.95
  • ½ Roast Chicken -
  • Spicy Chorizo - chorizo in a spicy tomato sauce £4.45
  • Served from 11am till 5pm choice of baguette, ciabatta, white, brown or multi grain bloomer, served with tortilla chips and salsa dip. Add fries to any sandwich for £1.00 -
  • Triple Decker Club Sandwich - three slices of toasted white or brown bread, chargrilled chicken, bacon, lettuce,tomato and mayonnaise £5.95
  • SAMOSA (Meat or Vegetable) Spiced meat or vegetables wrapped in a crispy fried pastry. £3.95
  • Tea £1.50
  • SHEHENSHAH KI DAAWAT (Tandoori Mix Grill) Gathering of king prawns, tandoori chicken, chicken tikka, lamb chop and sheek kebab £11.95
  • Drambuie £2.25
  • JHINGA ANGARA King prawns cooked with peppers, tomato, onion and special hot spices £9.95
  • MURGH SHAHI KORMA Succulent pieces of chicken cooked in a mild creamy sauce. £7.95
  • Irish Coffee £3.50
  • JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
  • Rich Dark Chocolate Fudge Cake - with ice cream £4.95
  • Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95
  • Creamy Mash Potato £2.95
  • Mixed Salad (V) - roast cherry tomatoes, cucumber, red onion, peppers and mixed leaves with French dressing £7.45
  • 50p extra to add cheese/extra cheese -
  • Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
  • White Onion Risotto (V) - white onion risotto, topped with goats cheese on grilled aubergine and finished with gremolata £9.95
  • Grilled Lime, Chilli and Garlic Halloumi Burger (V) - with mayo, lettuce, tomato, red onion and fries £9.45
  • Bacon Breakfast Baguette
    • Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
  • Mature Cheddar Cheese Ploughmans Oval Bite
    • Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
  • Ham Cheese and Pickle Sandwich
    • This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
  • Tandoori Chicken Roll
    • Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
  • Golden Syrup Porridge GF
    • Golden Syrup Porridge
  • Caramel Custard Doughnut
    • A soft doughnut with custard filling, hand dipped in caramel sauce
  • Glazed Ring Doughnut
    • A ring doughnut topped with fondant icing
  • Beer Battered Line Caught Cod with Chips & Salad £10.95
  • Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
  • The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
  • Orange Cheesecake with a Pineapple Salsa £4.95
  • Homemade Soup of the Day with Warm Bread £4.50
  • Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
  • Suffolk Ham with Egg & Chips £4.95
  • Chilli Con Carne with Rice & Sour Cream £4.95
  • Flapjack £2.95
  • Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
  • Seasonal vegetables, (see Blackboard) £2.25
  • Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
  • Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
  • Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
  • Mini chocolate oranges £2.95
  • - -
  • Crayfish and Avocado No Bread N/A
  • Italian Mozzarella & Pesto Toastie N/A
  • Egg & Spinach Protein Pot N/A
  • Brie & Cranberry on Artisan N/A
  • Pure Coconut Water N/A
  • Jalapeno Chicken Hot Wrap N/A
  • Free-Range Egg Mayo N/A
  • Espresso N/A
  • Sparkling Water (330ml) £1.95
  • Coca Cola (300ml) £1.95
  • Plain Fries £2.50
  • BBQ £0.95
  • Beef Reshmi (Hot) £13.50
    • Literally translates to silken kebabs. Prolonged marination in our spices makes the meat succulent and silky. Topped with our haryali sauce, a mix of mint, coriander and parsley.
  • Lamb Bhuna (Hot) £13.50
    • Lamb cooked 'ishtew style'. Whole spices ground and cooked in oil to form a paste before adding to the meat to bring out its distinguished and smoky flavours. Topped with a sauce made of smoky chilli, garlic and lime juice.
  • Diet Coke (300ml) £1.95
  • Lamb Bihari (Medium) £13.50
    • Flavours of traditional lamb curry from the eastern state of bihar. The seasoning includes, red chilli, papaya, ginger and garlic. Topped with our tangy 'bihari sauce'.
  • Hot Box £7.50
    • Beef marinated in chilli and lime, with spring onions, broccoli and bean sprouts.
  • Blueberry £2.99
  • Tempura Vegetable £3.50
    • Vegetables in a light Japanese batter with soy dipping sauce.
  • Veggie Sharing Box £8.00
    • Veggie katsu skewers and dipping sauce, sweet potato and sesame cakes, vegetable gyozas, tempura vegetables and crisp Asian salad with a sweet hoisin dressing.
  • Tsing Tao £2.99
    • 33Oml (ABV 4.7%).
  • Strawberry £2.99
  • Raspberry £2.99
  • Tokyo Veggie Box £6.50
    • Marinated tofu, broccoli, baby corn and veggies wok tossed in a soy and ginger sauce, vegetarian.
  • Mejillones Frescos £6.95
    • Fresh mussels pan-fried in a choice of garlic and white wine sauce or a spicy tomato chilli sauce, served with crusty bread.
  • House White - Chardonnay £17.95
  • Schweppes Slimline Tonic £2.80
  • Arrabbiata (V) £10.50
    • Penne pasta with spicy chilli's and a rich tomato sauce.
  • Carmarthenshire Chicken Fillet £12.50
    • Chicken fillet served with fresh vegetables, sauté potatoes and our own Welsh gravy.
  • Spanish Salad £3.25
  • Lunetta Rose Spumante (Bottle) £26.95
  • Britvic Ginger Ale £2.80
  • Portion of Chips £2.50
  • Chicken Stilton & bacon - Butterfly chicken breast smothered in a creamy Stilton sauce topped with bacon £11.75
  • Ham & Cheese £6.50
  • Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
  • Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
  • Sausage £6.25
  • Sauces freshly made to order to accompany your steak £2.50
  • Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
  • Fillet Steak £8.50
  • Assorted Seafood Soup £4.80
  • Skewered King Prawn £5.80
  • House Skewered Platter (Min 2 People) £6.50
    • Skewered beef, skewered chicken, skewered king prawn, skewered lamb, skewered mushroom (served with satay sauce).
  • Stir Fried Seasonal Vegetables £4.80
  • Fried Vermicelli (Singapore Style - Spicy) £5.50
  • Sat and Pepper Chips £2.50
  • Tempura £6.50
  • Mature Cheddar Cheese and Chutney Toastie
    • The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
  • Fruit Medley
    • Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
  • Original Porridge
  • Steak Bake
    • Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Cinnamon Bun
    • A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
  • Caramel Custard Doughnut
    • A soft doughnut with custard filling, hand dipped in caramel sauce
  • Novelty Ring Bun
    • A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
  • Mini Eccles cakes with Lancashire bomb cheese £3.25
  • Rocket and parmesan salad £4.50
  • Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
  • Bowl of green olives, black provençale olives or mixed olives £2.95
  • Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
  • Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
  • Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
  • Garlic ciabatta £2.95
  • Surf ‘n’ Turf, chargrilled rump steak, garlic king prawns, hand cut chips £17.95
  • Braised Chicory, goat’s cheese, quince, candied pecans & pickle baby beetroot £9.95
  • Slow cooked Pork Belly, chilli sausage & haricot bean stew, buttered romanesco broccoli £15.50
  • Scorched King Scallops, pork belly, parma ham wafer, toffee sweetcorn purée £8.50
  • Dark Chocolate Fondant, salt caramel, raspberries £6.50
  • Season vegetables £2.95
  • Fillet Steak for two, king prawns, chorizo, wild mushrooms, potato terrine, truffled mash, hand cut chips, blue cheese & tarragon sauce £60.00
  • King Prawn £12.95
Aubrey Arms

Aubrey Arms

location

Address

A48, Bonvilston, Cardiff CF5 6TQ, Wales

phone

Phone

01446781210

clock

Opened hours

Sunday 12:00 - 22:30 Monday 11:00 - 23:00 Tuesday 11:00 - 23:00 Wednesday 11:00 - 23:00 Thursday 11:00 - 23:00 Friday 11:00 - 23:00 Saturday 11:00 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
A48, Bonvilston, Cardiff CF5 6TQ, Wales