ASK Italian - Edinburgh in Edinburgh Menu

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Classic Pizza Bundle For One £13.75
- Includes One Pizza and One Side.
Classic Pizza Bundle For Two £27.50
- Includes Two Pizzas and Two Sides.
Prima Pizza Bundle For One £16.50
- Includes One Pizza and One Side.
Prima Pizza Bundle For Two £33.00
- Includes Two Pizzas and Two Sides.
Classic Pasta Bundle For One £13.75
- Includes One Pasta and One Side.
Classic Pasta Bundle For Two £27.50
- Includes Two Pastas and Two Sides.
Fresca Pasta Bundle For One £17.75
- Includes One Pasta and One Side.
Fresca Pasta Bundle For Two £35.75
- Includes Two Pastas and Two Sides.

Garlic Bread (V) £4.95
Garlic Bread with Mozzarella (V) £5.95
Garlic Bread Speciale with Balsamic Onion £6.25
- A folded garlic bread stuffed with mozzarella and riserva cheese.
Rosemary and Olive Oil Bread (V) £5.50
- Add N'duja ketchup, olive tapenade (V) or spicy tomato dip (V) for £1.00.

Burrata Caprese (V) £6.25
- Creamier and more indulgent than mozzarella, burrata is served with plum tomatoes, rocket and basil.
Spinach & Ricotta Arancini (V) £5.95
- Crispy ricotta and spinach risotto balls served with a spicy tomato dip.
Baked Dough Balls- Fontal Cheese (V) £5.50
- Baked dough balls with Fontal Cheese and chillies, served with extra virgin olive oil and balsamic vinegar.
Baked Dough Balls- Plain (V) £5.50
- Baked dough balls served with extra virgin olive oil and balsamic vinegar.
Whitebait- Small £6.95
- Lightly breaded and fried until golden, served with garlic mayonnaise. MSC (Marine Stewardship Council) approved.
Whitebait- Large £12.25
- Lightly breaded and fried until golden, served with garlic mayonnaise. MSC (Marine Stewardship Council) approved.
Chicken Lecca-Lecca £6.75
- Breaded chicken fillers served with a spicy tomato dip and garlic mayonnaise.
Calamari- Small £6.95
- Crispy golden-fried squid served with garlic mayonnaise.
Calamari- Large £12.25
- Crispy golden-fried squid served with garlic mayonnaise.
Butterfly King Prawns £6.95
- Succulent king prawns, over roasted on Italian bread with garlic and parsley.
Light Butterfly King Prawns- Under 200 Calories (Kcal) £6.95
- Oven roasted butterfly king prawns seasoned with lemon juice and plum tomatoes, topped with rocket and yellow courgette ribbons.
Mushrooms Al Forno (V) £6.25
- Mushrooms stuffed with mozzarella and riserva cheese, breadcrumbs, garlic and onions, baked on Italian bread, served with garlic mayonnaise.

NEW Pasta Fresca King Prawn & Crayfish £14.95
- Succulent king prawns and crayfish in a creamy tomato and lobster bisque with a hint of chilli, topped with a large king prawn in its shell.
Pasta Fresca Asparagus & Pancetta Carbonara £13.50
- Crispy pancetta and asparagus in a velvety sauce made with mascarpone, pecorino and riserva cheese.
Pasta Fresca Purple Basil Pesto Genovese (V) £12.75
- Green pesto and cream sauce, with fine green beans and pine nuts. Topped with purple basil pesto- winner of a Great Taste 2018 award.
Pasta Fresca Purple Basil Pesto Genovese with Chicken £14.70
- Green pesto and cream sauce, with fine green beans, pine nuts and chicken. Topped with purple basil pesto- winner of a Great Taste 2018 award.
NEW Pasta Fresca Sausage & Truffle Infused Olive Oil £13.95
- Italian Luganica sausage in a creamy tomato and truffled mushroom sauce topped with mascarpone, smoked prosciutto and truffle infused olive oil.
Lasagne £11.25
- Green egg pasta sheets with beef and pork ragu, topped with a creamy bechamel sauce.
NEW Lasagne Grande £14.75
- Green egg pasta sheets with beef and pork ragu, topped with a creamy bechamel sauce. With beef meatballs, coppa ham, extra ragu and cheese.
Sausage Cannelloni £11.95
- Cannelloni filled with a hearty beef and pork sausage ragu, baked in a tomato and basil sauce and topped with mascarpone.
Penne Al Pollo Della Casa £11.95
- Seasoned chicken breast, mushrooms and pasta baked in a creamy mushroom and white wine sauce.
Penne Al Manzo Piccante £11.95
- Penne pasta with beef meatballs, beef and pork ragu, fresh chillies, roasted peppers and balsamic red onions, topped with mozzarella.
Fettuccine Bolognese £10.75
- Our hearty beef and pork ragu is served with flat ribbon fettuccine, the way they eat it in Rome.
Penne Arrabiata Con Pollo £10.95
- Chicken breast in a fiery rich tomato and basil sauce.
Penne Arrabiata (V) £9.00
- Penne pasta in a fiery rich tomato sauce.
Spaghetti Al Pomodoro (V) £8.65
- Plum tomatoes, garlic and basil in a rich tomato sauce topped with fresh mozzarella.
Spaghetti Lentil Ragu (V) (Vegan) (VG) £9.95
- A hearty ragu of green lentils and mixed vegetables in a rich sundried tomato sauce.
Linguine Carbonara £10.75
- Crispy pancetta in a rich creamy sauce with mascarpone, pecorino and riserva cheese. Add smoked prosciutto for extra cost.
Linguine Con Frutti Di Mare £12.95
- King prawns, mussels, clams and squid in a rich tomato sauce.
Risotto Con Pollo E Funghi £13.25
- Risotto with tender chicken breast and sautéed mushrooms in a white wine sauce.

NEW Two Egg Fiorentina Prima Pizza (V) £12.75
- Two soft-baked free range eggs, spinach, olives, mozzarella and mascarpone cheese. Add coppa ham for extra cost.
NEW Super Green Prima Pizza (V) (Vegan) (VG) £12.50
- A pea puree base topped with tender baby kale, asparagus, peas, red pepper pearls, spinach and balsamic red onions and vegan mozzarella alternative.
Caprina Prima Pizza (V) £12.50
- Goat's cheese, rocket, plum tomatoes, olive tapenade and mozzarella.
Slow Cooked Lamb Prima Pizza £13.75
- Tender lamb shoulder, fontal cheese, roasted peppers, spinach, balsamic red onions and pine nuts.
Salsiccia Prima Pizza £13.25
- Fiery Calabrian N'duja sausage meat, red pepper pearls, balsamic red onions and fontal cheese. We'll add chillies if you like it hotter.
Salami Misti Prima Pizza £13.75
- Milano and fennel salami, pepperoni, smoked proscuitto, roasted peppers and balsamic red onions.
Pollo Piccante Con Panetta Prima Pizza £13.50
- Seasoned chicken breast, pancetta, roasted peppers, red chillies, mushrooms, spinach, rosemary and fontal cheese.
Margherita Prima Pizza (V) £10.15
- Tomato and mozzarella with oregano.
Four Cheese Margherita Prima Pizza (V) £12.00
- Sweet dreams and made of cheese- mascarpone, mozzarella, fontal and riserva cheese on a tomato base.
Stromboli Prima Pizza £12.00
- Pepperoni on a tomato and mozzarella base.
Stromboli with Chillies Prima Pizza £12.00
- Pepperoni on a tomato and mozzarella base, with added chillies to make it hot.
Verdue Prima Pizza (V) £11.45
- Artichokes, mushrooms, roasted peppers, fontal cheese and olives dressed with rocket leaves.
Pollo E Funghi Prima Pizza £12.45
- Chicken and sautéed mushrooms, tomatoes and mozzarella.

Calzone Pollo £12.95
- Chicken breast, pancetta, muchrooms, roasted peppers, olives, tomato sauce and mozzarella.
Calzone Carne Piccante £12.95
- Pepperoni, fresh chillies, ham, beef and pork ragu, sautéed mushrooms, tomato sauce and mozzarella.
Calzone Goat's Cheese & Spinach (V) £12.50
- Goat's cheese, grilled aubergines, roasted peppers, oven roasted tomatoes, spinach, tomato sauce and mozzarella.

Margherita Pizza (V) £8.65
- Tomato and mozzarella with oregano.
Four Cheese Margherita Pizza (V) £10.50
- Sweet dreams and made of cheese- mascarpone, mozzarella, fontal and riserva cheese on a tomato base.
Stromboli Pizza £10.50
- Pepperoni on a tomato and mozzarella base.
Stromboli with Chillies Pizza £10.50
- Pepperoni on a tomato and mozzarella base, with added chillies to make it hot.
Verdure Pizza (V) £9.95
- Artichokes, mushrooms, roasted peppers, fontal cheese and olives dressed with rocket leaves.
Pollo E Funghi Pizza £10.95
- Chicken and sautéed mushrooms, tomatoes and mozzarella.

NEW Chicken Kale Ceasar Salad £11.50
- Pan-fried chicken breast, tender baby kale, cos lettuce and radicchio in a Ceasar dressing, topped with ciabatta croutons and riserva cheese.
Insalata Di Pollo E Pancetta £11.95
- Pan-fried chicken breast and cripsy pancetta, avocado, tomatoes, spinach, cos lettuce and red onion with a sweet mustard dressing.
Mediterranean Goat's Cheese Salad (V) £11.25
- Goat's cheese and balsamic onion crostinis, on tender baby kale, cos lettuce, artichokes, plum tomatoes and red pepper pearls, tossed in a citrus dressing.

Pasta Fresca Light Asparagus & Pancetta Carbonara £11.95
- Fresh egg frilly tagliatelle with crispy pancetta and asparagus in a velvety sauce made with mascarpone, pecorino and riserva cheese, served smaller with a rainbow salad.
Pasta Fresca Light Purple Basil Pesto Genovese (V) £11.50
- Fresh egg frilly tagliatelle in a green pesto and cream sauce, with fine green beans. Topped with purple basil pesto- winner of Great Taste 2018 award, served smaller with a rainbow salad.
Prima Light Pizza Caprina Pizza (V) £10.95
- Goat's cheese, rocket, plum tomatoes, olive tapenade and mozzarella, served smaller with a rainbow salad.
Prima Light Pollo Piccante Con Pancetta Pizza £11.95
- Seasoned chicken breast, pancetta, roasted peppers, red chillies, mushrooms, spinach, rosemary and mozzarella, served smaller with a rainbow salad.

Chips (V) £3.95
- Served with garlic mayonnaise.
Garlic & Cheese Chips (V) £4.25
- Chips with garlic and fontal cheese. Served with garlic mayonnaise.
Zucchini Fritti (V) £3.95
- Lightly battered courgette sticks, served with garlic mayonnaise.
Mixed Salad (V) £3.75

Tiramisu (V) £5.75
- Vanilla sponge cake soaked in espresso coffee, layered with mascarpone cream.
Pistachio & Olive Oil Cake (V) £5.75
- Winner of a Great Taste award, this deliciously moist and nutty cake is served with cream.
Warm Pear Tart (V) £5.95
- Poached pear on almond frangipane base, with raspberries and cream.
Passion fruit & Raspberry Cheesecake (V) £5.95
- Passion fruit and raspberry cheesecake on a biscuit base, drizzled with tangy passion fruit sauce, served with cream.
Blood Orange & Chocolate Tart (V) (Vegan) (VG) £5.75
- Zesty dark chocolate tart on a seeded base, served with cream.
Honeycomb Cheesecake (V) £5.95
- Creamy cheesecake on a cookie base, sprinkled with crunchy honeycomb chocolate pieces. Served with cream.

Vegan Rosemary & Olive Oil Bread (VG) £5.50
- Add olive tapenade or spicy tomato dip for extra cost.
Vegan Baked Dough Balls (VG) £5.50
- Served with extra virgin olive oil and balsamic vinegar.
Vegan Mixed Salad (VG) £3.75
Vegan Roasted New Potatoes Pasta (VG) £3.75
- Oven roasted new potatoes.
Vegan Spaghetti Pomodoro Pasta (VG) £8.25
- Plum tomatoes, garlic and fresh basil in a rich tomato sauce.
Vegan Penne Arrabiata (VG) £9.00
- Penne pasta in a fiery rich tomato and basil sauce.
Vegan Spaghetti Lentil Ragu Pasta (VG) £9.95
- A hearty ragu of green lentils and mixed vegetables in a rich sundried tomato sauce.
NEW Vegan Super Green Prima Pizza (VG) £12.50
- A pea puree base topped with tender baby kale, asparagus, peas, red pepper pearls, spinach, balsamic red onion and vegan mozzarella alternative.
Vegan Mediterranean Salad (VG) £11.25
- Balsamic onion and vegan mozzarella alternative crostinis, on tender baby kale, cos lettuce, artichokes, plum tomatoes and red pepper pearls, toassed in a sweet mustard dressing.
Vegan Blood Orange and Chocolate Tart (VG) £5.25
- Zesty dark chocolate tart on a seeded base.

Non-Gluten Margherita Pizza (V) £8.65
- Tomato and mozzarella with oregano.
Non-Gluten Stromboli with Chillies Pizza £10.50
- Pepperoni on a tomato and mozarella base, with added chillies to make it hot.
Non-Gluten Stromboli Pizza £10.50
- Pepperoni on a tomato and mozarella base.
Non-Gluten Verdue Pizza (V) £9.95
- Artichokes, mushrooms, roasted peppers, fontal cheese and olives dressed with rocket leaves.
Non-Gluten Pollo E Funghi Pizza £10.95
- Chicken and sauteed mushrooms, tomatoes and mozzarella.
Non-Gluten Four Cheese Margherita Pizza £10.50
- Sweet dreams and made of cheese- mascarpone, mozzarella, fontal and riserva cheese on a tomato base.

Non-Gluten Bolognese Pasta £10.75
- Our hearty beef and pork ragu served with non-gluten fusilli pasta.
Non-Gluten Pomodoro (V) Pasta £8.65
- Plum tomatoes, garlic and basil in a rich tomato sauce topped with fresh mozzarella.
Non-Gluten Frutti Di Mare Pasta £12.95
- King prawns, mussels, clams and squid in a rich tomato sauce.
Non-Gluten Carbonara Pasta £10.75
- Crispy pancetta in a rich creamy sauce with mascarpone, pecorino and riserva cheese. Add smoked prosciutto for extra cost.
Non-Gluten Arrabiata (V) Pasta £9.00
- Non-gluten fusilli in a fiery rich tomato and basil sauce.
Non-Gluten Arrabiata Con Pollo Pasta £10.95
- Chicken breast in a fiery rich tomato and basil sauce.
Non-Gluten Vegan Lentil Ragu Pasta (VG) £9.95
- A hearty ragu of green lentils and mixed vegetables in a rich sundried tomato sauce.
Non-Gluten Risotto Pollo e Funghi Pasta £13.25
- Risotto with tender chicken breast and sautéed mushroom in a white wine sauce.

Diet Coke- 330ml Glass Bottle £2.75
Sprite- 330ml Glass Bottle £2.75
Acqua Panna Still Mineral Water 500ml £2.50
Acqua Panna Still Mineral Water 1L £4.25
San Pellegrino Sparkling Water 500ml £2.50
San Pellegrino Sparkling Water 1L £4.25
San Pellegrino Limonata (Lemon)- 330ml £2.75
San Pellegrino Aranciata Rossa (Blood Orange)- 330 ml £2.75
Coca Cola- 330ml Glass Bottle £2.85
Coke Zero- 330ml Glass Bottle £2.75

Nearby Sample Menus

Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95

From the chargrill - Spylaw mixed grill 8 oz (227g) popseye steak, 8oz(227g) chicken fillet, 8 oz (227g) gammon steak, beef sausage, black pudding and fried egg. £28.50
Fish - Haddock kerinola Poached haddock stuffed with prawns and smoked salmon topped with a cheese sauce £11.50
Side Orders - Onion Rings £1.55
Beef Lasagne £9.95
From the chargrill - Chargrilled chicken topped with bacon and gravy £10.45
Burger Selection - Vegetarian burger - served in a sesame bun with a choice of topping- cheese or mushroom £9.95
Baked Potato served with - Prawn Marie Rose £5.50
Glass of Milk Std: £0.95, Lrg: £1.50

Poutine (chips with rich gravy and cheese) £3.50
Arancini £3.50
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Onion Rings £3
Crostini £3.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25

Bread , Olive Oil & Balsamic Vinegar £2.50
Bacon Sandwiches (for 10 people) - served on multi-seeded bread £30.00
Duo Of Mousses - Choose two from the mini pot au chocolat, lemon posset or tiramisu, served with vanilla biscuits N/A
Antipasti Board - Platter of prosciutto ham, chorizo, Applewood cheese, sunblush tomatoes, onion chutney and supremo bocato bread £10.50
Harissa Lamb Cutlets - Chargrilled lamb cutlets marinated in harissa, served with Moroccan style couscous and a cooling mint yoghurt Lemon Breaded £13.50
Chorizo, Tomato & Olive Bruschetta £5.50
Salt & Black Pepper Crispy Calamari - With sweet chilli dip £5.50
All Bar One Pad Thai - add Prawns and giant prawn cracker £4.00

Curly Wurly £1.00
8oz Cheeseburger Slider £4.95
Spangle Monkey without Peanut Butter £7.95
- Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.
6 Hot Wings and Chips £4.45
12 Pieces £8.95
Top Loader Burger £8.95
- Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
5oz Cheese Burger Slider £4.95
- Kids size cheese burger served with chips.
Porky Mac £6.95
- A large mac & cheese smothered in homemade pulled pork.

Calabrese £11.00
- No tomato sauce on this one! Smoked mozzarella, Italian sausage, Ndjua, parmesan and wild brococoli. Cereals Containing Gluten, Milk.
Spaghetti Vongole £10.50
- Spaghetti with clams, sun dried tomato, white wine, garlic, parsley and a hint of chilli. Cereals Containing Gluten, Fish, Milk, Molluscs (Shellfish), Sulphur Dioxide.
Hawaiian £10.50
- Ham and pineapple. Cereals Containing Gluten, Milk.
Garlic Bread £3.50
- Toasted Italian bread topped with garlic butter. Vegetarian, Cereals Containing Gluten.
Spaghetti Bolognese £10.00
- Rich tomato sauce with beef mincemeat. Cereals Contaning Gluten, Sulphur Dioxide, Celery.
Breakfast Roll (2 Fillings) £3.25
- Choice of sausage, bacon, black pudding or fried egg.
Sprite (330ml) £2.00
Mocha (Large) £2.95
- 2 shots of espresso.

Classic Nachos (V) £4.99
- The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
Jalapeno Jam £0.79
Fanta 330ml £1.99
Appletizer £2.49
Cod £6.99
- Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
Diet Coke 330ml £1.99
Salsa £0.79
Mexican Rice £1.99

8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
Duck liver parfait with winter berry jelly and Scottish oatcakes £6
Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
Hand cut Sweet potato fries £3.50 each or 3 for £9.95

ASK Italian - Edinburgh

Lothian > Edinburgh Region > Edinburgh > ASK Italian - Edinburgh

Address

9-13 Shandwick Place, Rutland Court, Edinburgh EH2 4RG, Scotland

Phone

01312293000

Email

None

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Gluten Free , Italian , Pizza , Vegetarian

Features

Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , American Express , Kid Friendly , Seating , Highchairs Available , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Groups

ASK Italian - Edinburgh in Edinburgh Menu

Nearby Sample Menus

ASK Italian - Edinburgh

Lothian > Edinburgh Region > Edinburgh > ASK Italian - Edinburgh

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

9-13 Shandwick Place, Rutland Court, Edinburgh EH2 4RG, Scotland

Edinburgh Restaurants

Edinburgh Region Restaurants

Lothian Restaurants

Nearby restaurants

Victor Hugo

Barracuda Fish and Chips

Merdos Takeaway

Khyber Kebabs

New Suen Moon

Ming Palace

The Olive Branch

Jacksons Restaurant