Area 55 Tearoom in Blandford Forum Menu

Are you the owner? Manage this listing for free.

Area 55 Tearoom in Blandford Forum has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml from Prezzo Plc. Bournemouth Pizza Co offers many options including Fentimans Ginger Beer (275ml) and Santal Juice (250ml). Dolphin Inn includes a wide range like Liqueur Coffee or Hot Chocolate. Wrap Platter and Doughnut Platter from . Greggs offers Wildwood and Presecco.

Nearby Sample Menus

Quorn beef with satay sauce £5.50
Scallops with cashew nuts £10.50
Beef with vegetables in oyster sauce £6.40
Peking soup (hot & sour) £3.50
Sea spice chicken £6.40
Singapore fried noodles (spicy fried vermicelli noodle, onion, pepper, meat & prawns) £5.50
Sizzling fillet beef with green pepper & chilli black bean sauce £12.80
Chicken with cashew nuts £8.00

Roast Duck Curry £6.50
Black Beans £1.60
Crispy Shredded Chilli Beef £5.90
Bottle Coke (1.25L) £2.60
Small Battered £1.50
Sweet & Sour King Prawn in Hong Kong Style £5.90
Vegetarian Duck in Satay Sauce £5.90
Spam Fritter £1.80

Dandelion and Burdock (Can) (330ml) £1.55
Pickled Onion (V) £0.50
Chicken Fillet Chunks (6pcs) £3.80
Steamed Cod (Large) £7.20
Kids 3 Chicken Fillet Bites Chips, Drink £4.50
7Up (Can) (330ml) £1.55
Baked Beans £1.20
Wrights Chicken and Mushroom Pie £3.50

La Serre Cabernet Sauvignon £23.50
- France. Smooth, soft & spicy easy-drinking wine is a real crowd pleaser.
Sweet Potato Fries £4.95
- Vegetarian.
Veuve Clicquot Rose NV Magnum £175.00
- France. Perfectly balanced & elegant rosé champagne.
Steak and Chips £16.95
- 6oz sirloin, grilled tomato, flat mushroom, and romsey watercress. Gluten Free.
Veuve Clicquot NV Rose £90.50
- France. Perfectly balanced & elegant rosé champagne.
Belstar Prosecco £31.50
- Italy. Fresh & fruity with aromas of flowers, citrus & pear drops.
San Abello Sauvignon Blanc £22.95
- Chile. Refreshing and easy-drinking Sauvignon.
Fish and Chips £14.25
- Beer battered cod fillet, chunky chips, mushy peas, tartare sauce.