Address
354 Castlehill, The Royal Mile, Edinburgh EH1 2NE, Scotland
Amber Restaurant at the Scotch Whisky Experience in Edinburgh Menu
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Amber Restaurant at the Scotch Whisky Experience in Edinburgh has no menu available, but can choose from many other options such as Merlot Wine 750ml or Chardonnay Wine 750ml from Bennets Bar. Jonathan Oag offers many options including Mineral Water and Moose Juice Energy Drink. Novapizza Vegetarian Kitchen includes a wide range like Organic Karma Cola or Apple Juice 200ml Can. Cawston Press - Orange and Cawston Press - Ginger Beer from . Patisserie Valerie - Rose Street offers Quattro Zero and Peach Iced Tea.
Nearby Sample Menus
- Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
- The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
- Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
- The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
- Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
- Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
- Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
- Cappuccino Std: £2.25, Lrg: £2.25
- Steak Pie Supper: £6.50, Single: £5.50
- Baked Potato served with - Tuna Mayonnaise £4.75
- Chicken Pie Supper: £6.50, Single: £5.50
- 8oz(228g) Beef Burger Supper: £6.50, Single: £5.50
- From the chargrill - 8oz (227g) chargrilled Scotch popseye steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £13.95
- Haggis Pie Supper: £6.50, Single: £5.50
- Baked Potato served with - Prawn Marie Rose £5.50
- Onion Rings £3
- Triple Cooked Chips £3
- Jalapeno Poppers £3.50
- The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
- Arancini £3.50
- Poutine (chips with rich gravy and cheese) £3.50
- Crostini £3.50
- Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
- British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
- Homemade Mini Thai Crab Cakes - With lime yoghurt dip £6.25
- Fish & Chips - Fresh cod cooked in tempura with mushy peas and tartare sauce £10.00
- Rosemary & Garlic-Studded Camembert - With celery batons and toasted supremo bocata bread £9.00
- Cumberland Sausages , Eggs And Baked Beans - With fries £6.50
- Cranberry N/A
- Eggs Royale - Toasted English muffin topped with smoked salmon, poached eggs and Hollandaise sauce £6.50
- Homemade Nachos - With Monterey Jack cheese, sour cream, guacamole, jalapeños, tomato salsa £9.00
- 18 Pieces £11.95
-
Pork Bag Burger £8.95
- One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
- Millionaire Cheesecake £2.50
- Iru Bru (0.33 L) £1.20
- 6 Pieces £5.95
- Coca-Cola £1.20
-
5oz Cheese Burger Slider £4.95
- Kids size cheese burger served with chips.
-
House Chilli (Medium) £7.95
- Homemade steak chilli, topped with sour cream with a side of rice.
-
Gnocchi Gusto £11.00
- Potato dumplings coated in a creamy goats cheese and leak sauce with sauteed pancetta. Cereals Containing Gluten, Milk, Sulphur Dioxide.
- English Breakfast Tea(Large) £2.00
-
Classic £5.50
- Classic beefburger, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Nuts, Sulphur Dioxide.
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Smoked Salmon Risotto £11.00
- Arborio rice with smoked salmon and asparagus topped with rocket. Egg, Cereals Containing Gluten, Fish, Milk.
- Kopparberg Apple Cider (500ml) £4.95
-
Roma £6.50
- Melted mozzarella, sliced vine tomatoes and basil pesto drizzled with olive oil. Vegetarian, Cereals Containing Gluten, Egg, Milk, Peanuts, Sulphur Dioxide.
-
Pollo Milanese £11.00
- Breaded chicken breast served with spaghetti in a rich cherry tomato and basil sauce. Cerealss Containing Gluten, Egg.
-
Milano £6.50
- Chicken breast, pesto, rocket and mozzarella. Cereals Containing Gluten, Egg, Milk, Peanut, Sulphur Dioxide.
-
Corona 710ml £5.99
- ABV% 4.2 710ml
-
Taco Meal Deal (For 1) £9.99
- Your choice of taco, fries or churros and choice of soft drink
- Salsa £0.79
- Arizona Peach Iced Tea £3.59
- Fanta 330ml £1.99
- Fries £2.49
- Guacamole £0.79
-
Loaded Nachos Meal Deal (For 1) £9.99
- Your choice of loaded nachos, with churros and choice of soft drink
- Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
- Hand cut red rooster fries £3.50 each or 3 for £9.95
- Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
- Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
- Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
- Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
- Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
- Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
Amber Restaurant at the Scotch Whisky Experience
Phone
01314778477
Opened hours
Sunday
12:00 - 20:30
Monday
12:00 - 20:30
Tuesday
12:00 - 20:30
Wednesday
12:00 - 20:30
Thursday
12:00 - 20:30
Friday
12:00 - 21:00
Saturday
12:00 - 21:00
Price
$30 - $50
Type
None
Service
None
Cuisine
British , European , Gluten Free , Scottish , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , Highchairs Available , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups
354 Castlehill, The Royal Mile, Edinburgh EH1 2NE, Scotland
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