Zoga in Edinburgh Menu

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Zoga in Edinburgh has no menu available, but can choose from many other options such as Mineral Water or Moose Juice Energy Drink from Jonathan Oag. The Khukuri offers many options including Aloo (Spiced Potato) Raita and Cucumber Raita. Smith's Deli includes a wide range like Americano (Black) (12oz) or Latte (12oz). Snapples and Spring Water from . Baguette Express offers Made In Italy and San Pellegrino.

Nearby Sample Menus

Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95

Mixed cheese salad - stilton, camembert and cheddar cheese served with potato salad, coleslaw, pasta provencal, and mixed salad. £9.25
Famous Spylaw Pies - Haggis £10.45
Apple crumble - Served hot with custard £5.75
From the chargrill - Pork schnitzel, topped with a fried egg and pepper sauce £9.75
Vegetarian Burger Supper: £5.50, Single: £4.50
Strawberry tart and ice cream topped with cream £5.75
Omelette – choose your own 2 fillings - Extra fillings 75p £8.95
Chocolate fudge cake - served hot with whipped cream or ice cream £5.75

Coleslaw £1.50
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Arancini £3.50
Poutine (chips with rich gravy and cheese) £3.50
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Onion Rings £3

Halloumi, Houmous & Red Pepper Wrap - Served with fries or salad £7.00
Classic Club Sandwich - with fries £9.50
Homemade Nachos - With Monterey Jack cheese, sour cream, guacamole, jalapeños, tomato salsa £9.00
All Bar One Pad Thai - add Prawns and giant prawn cracker £4.00
Smoked Salmon And Scrambled Egg Bagel £6.50
Lemon, Lime & Bitters - Angostura aromatic bitters with lemonade and a squeeze of fresh lime N/A
Tomato & Mozzarella Arancini Balls - With spiced plum chutney £5.50
Salmon & Haddock Fishcakes - With dill Hollandaise sauce and salad £7.00

Penne Al Salmone £10.00
- Penne pasta in a cream and tomato sauce with slivers of smoked salmon. Cereals Contaning Gluten, Fish, Milk.
Hazelmel Frappe £3.50
- Caramel syrup topped with cream & shortcake crumble.
Mango Tango Smoothie £3.50
- Summer berry mix, milk, cream topped with hundreds & thousands.
Berry Compote and Natural Yoghurt £3.25
- Mixed berry compote topped with yoghurt and toasted oats. (Cereals containing gluten, Milk)
With Runny Cheese Sauce £4.50
Tricolore £11.00
- Tomato sauce, mozzarella, chicken, potato, pancetta and basil pesto. Cereals Containing Gluten, Milk, Egg, Nuts.
Padova £6.50
- Chicken breast coated in breadcrumbs and vine tomatoes with seasonal Italian leaves dressed in mayonnaise. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide.
Ferrero Rocher Cake £4.50

Barney’s Burger (V) £7.95
- Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
Spangle Monkey with Peanut Butter (V) £7.95
- Crazy mashup of crispy/gooey brie wedges, peanut butter, salty popcorn and hot sweet chilli sauce.
Top Loader Burger £8.95
- Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
Sweet Potato Fries £2.95
Shroom Swiss Burger £8.95
- Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
6 Hot Wings and Chips £4.45
Coca-Cola £1.20
5oz Cheeseburger Slider (No Salad in Bun) £2.95

Sparkling Water £1.99
Belvoir Raspberry Lemonade £2.99
4 Churros £3.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
Gusto Ginger Beer £2.99
8 Churros £5.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
Belvoir Elderflower Presse £2.99
Coke 330ml £2.29
Spite 330ml £1.99

Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
Handmade 8oz Steak Burger - Hand cut red rooster chips, steak house onions and home-made wasabi ketchup £9.95
Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6