Zeera Indian Cuisine in Llandrindod Wells Menu

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Zeera Indian Cuisine in Llandrindod Wells has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Kings Head offers many options including Baileys Coffee and Irish Coffee. The Pheasant includes a wide range like Mixed Cheese Board with Celery, Apple and Biscuits or Handicrafted Tiramisu served with Vanilla Ice Cream. Earl Gray Tea and Mint Tea from . Saffron offers Chilli and Mayos.

Nearby Sample Menus

TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95
BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50
PURI (traditional fluffy, deep-fried indian bread) £1.95
MEEN MAPPAS Cubes of cod cooked with onion and tomato, tempered with mustard Seeds and curry leaves, finishes with coconut milk. £9.95
Caribbean Coffee £3.50
PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
- SABJI (Mixed Vegetables) £2.95

Baked Camembert to Share £7.95
- Topped with balsamic marmalade and warmed until gooey. Served with sun - blushed tomato and warm crusty bread for dipping. Vegetarian.
Peppercorn Sauce £1.50
Salt and Pepper Hot Wings £4.95
- With wasabi mayo.
Dirty Bird £10.95
- Parmo burger served with garlic mayo, skinny fries and some house slaw on the side.
Loaded Nachos £3.95
- Topped with melted cheese, guacamole, salsa and creme fraiche - price based on one person. Vegetarian.
8oz Sirloin £17.00
Black and Blue £10.95
- Loaded parmesan topped with a vintage blue cheese and black pudding served with fries, garlic mayo and slaw.
Chargrilled Chicken £11.95

Tear and Share Flatbread - garlic flatbread with mozzarella, chicken breast and red onion, finished with herb crème fraiche £9.95
Latte £2.50
10oz Gammon - served with two free range fried eggs or pineapple, garden peas and a choice of fries or hand cut chips £10.75
Honey Roast Carrots £3.00
Homemade Bread and Butter Pudding - with custard £5.95
Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
Chicken, Bacon and Cheese Burger - with mayo, lettuce, tomato, red onion and fries £10.75
Bread and Butter £1.50

Pain au Chocolat
- Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
Cream Éclair
- Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
Spikey Mikey
- Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
Golden Syrup Porridge GF
- Golden Syrup Porridge
Tuna and Cucumber Sandwich
- Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
Mature Cheddar Cheese and Chutney Toastie
- The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
Mature Cheddar Cheese Salad Baguette
- Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
Mexican Chicken Baguette
- Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.

Greek Salad £4.99
Fan of Melon with Palma Ham £6.99
The Pheasant Grill - 140g Sirloin Steak, Gammon, Lamb Cutlet, Cumberland Sausage, Calves Liver, Mushrooms, Fresh Vegetables & Potatoes £18.99
Char Grilled Sea Bass Served with Pan Roasted Pesto Vegetables & Baby Roast Potatoes £15.99
Chocolate Fudge Cake Served with Vanilla Ice Cream £5.99
Oven Roasted Chicken Supreme filled with Boursin Cheese, wrapped in Parma Ham and served with Seasonal Vegetables and Saute Potatoes £15.99
Breast of Norfolk Duck served on a bed of Roasted Vegetables, Saute Potatoes & Black Cherry Sause. £15.99
Mixed Salad £4.99