Yildiz Restaurant in Finsbury Park Menu

 Cold Starters

• Tarama Salad (MO) £4.75
  • Creamy pink colour, smooth and absolutely delicious dip made from fresh smoked cod roe pate and topped up with olive oil and lemon juice.
• Humus (SE) (V) £4.75
  • Cream pasta made from chickpeas, sesame, olive oil, garlic and lemon.
• Mix Olives “Karisik Zeytin” (V) £4.50
  • Green and black olives marinated in olive oil with herbs & fresh lemon.
• Ali Nazik (M) (V) £4.95
  • Smoky eggplant (aubergine) puree cooked on the charcoal grill and topped up with hint of fresh garlic, creamy yogurt and olive oil.
• Yoghurt (M) (V) £4.00
  • Natural plain yogurt served as a dip.
• Fetta Cheese (M) (V) £4.95
  • Served with slice tomatoes, cucumbers and olives.
• Cacik (M) (V) £4.75
  • A refreshing dip, prepared with finely diced cucumber, dried mint, hint of fresh garlic and olive oil.
• Kisir (V) £4.75
  • A traditional meze prepared with fine bulgur, a mixture of crushed wheat, tomato paste, parsley, mixed pepper, a hint of delicious herbs topped up with pomegranate juice and olive oil.
• Barbunya Pilaki (S) (V) £4.50
  • Haricot beans prepared with carrots, tomatoes, green peppers & olive oils.
• Imam Bayildi (V) £5.50
  • Roasted stuffed aubergine with tomato sauce, onion, garlic mushroom, mixed peppers and olive oil.
• Patlican Soslu “Saksuka” (V) £4.95
  • Roasted diced aubergine with tomato sauce mixed peppers, onions, herbs, and a touch of garlic.
• Patlican Salata (V) £4.95
  • Grilled aubergine puree with mixed peppers, parsley, fresh lemon, olive oil and a hint of garlic.
• Yaprak Dolma (N) (V) £4.70
  • Stuffed vine leaves with rice, lemon juice and olive oil served with lettuce, tomato and a slice of lemon.
• Ispanak Tarator (M) (V) £4.75
  • Creamy yoghurt with a hint of garlic, spinach amd olive oil.
• Mix Meze (For Two People) £12.50
  • Six vegetarian mezes of the day; humus, cacik, patlican soslu, kisir, ispanak tarator and patlican salata.

 Hot Starters

• Arnavut Cigeri £5.50
  • Cubes of lamb liver marinated with seasoning combined flour and fried in a pan with pure butter topped with cumin spice. Served with marinated red onions with parsley and Turkish pitta bread.
• Sucuk Izgara £5.50
  • Fried Turkish sausages served with Turkish pitta bread.
• Kalamar (MO) £5.95
  • Deep fried fresh squid served with a tartar sauce and a slice of fresh lemon.
• Falafel (CE) (V) (SE) £6.00
  • Lightly fried chickpeas, parsley, carrot, mixed peppers, celery, onion, garlic, coriander served with humus.
• Scampi (MO) £6.00
  • Fried scampi served with slice of lemon and tartar sauce.
• Hellim (MO) (V) £6.50
  • Sliced Cyprus cheese, charcoal grilled. Served with lettuce, black olives, sliced tomato,Turkish pitta bread.
• Sigara Boregi (M) (V) £5.50
  • Deep-fried rolled filo pastry filled with feta cheese and parsley.
• Patlican Kizartma (M) (V) £5.50
  • Fried sliced aubergines, mix peppers and tomato served with yogurt and Turkish pitta bread.
• Hot Mix Meze (For 2 People) £14.95
  • Fried Turkish sausage, hellim, scampi, sigara boregi, kalamar and falafel.

 Vegetarian Dishes

• Imam Bayildi (V) £10.95
  • Roasted stuffed aubergine with tomato sauce, onion, garlic mushroom, mixed peppers and olive oil.
• Patlican Soslu (V) £10.95
  • Roasted diced aubergine with tomato sauce mixed peppers, onions, herbs, and a touch of garlic.
• Falafel (CE) (V) £10.95
  • Lightly fried chickpeas, parsley, carrot, mixed peppers, celery, onion, garlic and coriander served with humus.

 Wraps

• Lamb Shish £10.50
• Chicken Shish £10.00
• Adana Kebab £10.50
• Liver £10.00
• Chicken Beyti £10.00
• Lamb Beyti £10.50
• Hellim (V) £10.00
• Falafel (V) £10.00

 Platters to Share

• Platter I (2-3 People) £34.50
  • 1 portion adana, 1 skewer chicken shish, 1 skewer lamb shish, portion of chicken wings and 5 pcs lamb ribs.
• Platter II (4-5 people) £59.50
  • 1 portion adana kofte, 1 portion chicken shish, 2 skewer lamb shish, 1 portion chicken wings and 1 portion lamb ribs.

 Kebabs & Grills

• Adana Kofte £13.95
  • Spicy minced lamb stirred with red pepper, onions and special herbs on the skewer cooked on charcoal grill.
• Adana & Chicken Shish £14.50
  • Lamb on the skewer and cubes of chicken fillet marinated with special herbs and oil, cooked on charcoal grill.
• Adana Kofte & Lamb Shish £16.50
  • Lamb on the skewer and cubes of lamb marinated with special herbs and oil, cooked on the charcoal grill.
• Chicken & Lamb Shish £16.95
  • Cubes of lamb and chicken fillets marinated with special herbs and oil, cooked on the charcoal grill.
• Chicken Wings £13.50
  • Charcoal grilled marinated chicken wings.
• Chicken Shish £13.50
  • Cubes of chicken fillet marinated with special herbs and oil, cooked on the charcoal grill.
• Chicken Beyti £16.00
  • Spicy minced chicken on the skewer with garlic, green chilli and special herbs, cooked on charcoal grill.
• Lamb Beyti £16.50
  • Spicy minced lamb on the skewer with garlic, green chilli and special herbs, cooked on charcoal grill.
• Lamb Chops £21.50
  • Four slices of fresh lamb chops cooked on the charcoal grill.
• Lamb Kidney £12.45
  • Marinated lamb kidney cooked on charcoal grill.
• Lamb Testicles £12.45
  • Marinated lamb kidney cooked on charcoal grill.
• Lamb Liver £12.45
  • Marinated lamb liver cooked on charcoal grill.
• Lamb Ribs £17.50
  • Fresh lamb ribs cooked on charcoal grill.
• Lamb Shish £16.50
  • Cubes of lamb marinated with special herbs and oil, cooked on charcoal grill.
• Quail £12.50
  • Two whole fresh quails cooked on the charcoal grill.
• Whole Chicken £13.50
  • Fresh baby chicken cooked on the charcoal grill.
• Mix Kebab £21.50
  • Selection of lamb chop, lamb shish, adana kofte, chicken shish, liver & kidney.

 Special Kebabs

• Chicken Sarma Beyti (M) £18.95
  • Spicy chicken beyti wrapped in nan-bread with garlic and parsley cooked on a charcoal served with yogurt and tomato sauce.
• Lamb Sarma Beyti £19.95
  • Spicy lamb beyti wrapped in nan-bread with garlic and parsley cooked on a charcoal served with yogurt and tomato sauce.
• Halep Kebab £18.95
  • Diced adana kofte and bread with tomato sauce; mix peppers, mushroom, onion, and special herbs, coated with melted pure butter on top.
• Iskender Kebab “Adana Kofte” (M) £19.95
  • Diced adana kofte and bread with tomato sauce; mix peppers, mushroom, onion, special herbs, coated with melted pure butter and yogurt on top.
• Iskender Kebab “Chicken Shish” (M) £17.95
  • Diced chicken shish and bread with tomato sauce; mix peppers, mushroom, onion, special herbs, coated with melted pure butter and yogurt on top.

 Sides & Extras

• Green Salad (V) £4.00
  • Diced tomatoes, lettuce, red cabbage and carrot coated with pomegranate juice and olive oil dressing.
• Ezme Salad (V) £5.00
  • Tomatoes, red onions, green chilli, parsley, olive oil, pomegranate juice, minced with special herbs.
• House Special (V) £4.00
  • Grilled onions marinated with flaked pepper, sumac, chilli powder and topped up with turnip and pomegranate juice.
• Shepherd Salad (V) £4.50
  • Diced tomatoes, red onion, parsley, cucumbers with a slice of fresh lemon and olive oil dressing.
• Yildiz Special Salad (M) (V) £5.95
  • Diced tomatoes, red onions, parsley, cucumbers coated with fetta cheese, olive oil dressing and a slice of lemon on side.
• Garlic Sauce £1.00
• Chilli Sauce £1.00
• Bread £1.00

 Desserts

• Cadbury’s Flake £5.95
  • Elegant glass filled with dairy ice cream layered with thick Cadbury chocolate sauce and Cadbury’s flake.
• Ferrero Rocher £5.95
  • World famous rich Ferrero Rocher ice cream combined with thick chocolate sauce topped with Ferrero Rocher.
• Strawberry Flute £4.95
  • Luxury vanilla & strawberry ice cream swirled with strawberry sauce. Presented in a unique glass
• Pineapple Delight £4.50
  • Quarter of a pineapple skin filled with luxurious pineapple ice cream.
• Mango Delight £4.25
  • Half of a real mango skin filled with natural mango ice cream.
• Chocolate Fudge Pudding £4.50
  • A layer of moist cholate cake forms over soft pudding, creating rich chocolate heaven. (Serve hot).
• Sticky Toffee Pudding £4.50
  • Toffee flavoured sponge pudding with a sticky toffee flavoured sauce. (Serve hot).
• Kuaky £3.50
  • Chocolate ice cream in a free plastic toy.
• Turkish Dessert - Baklava £4.50

 Glacio Ice Cream Specialties

• Glacio Lemon Sorbet £4.00
  • Made to a traditional French recipe with juicy lemons.
• Glacio Chocolate £4.00
  • A rich chocolate ice cream made from Belgian chocolate.
• Glacio Raspberry Sorbet £4.00
  • An exquisite raspberry sorbet enriched with the finest raspberry pieces.

 Soft Drinks

• Coke £1.50
• Diet Coke £1.50
• Fanta £1.50
• 7up £1.50
• Sparkling Water £1.50
• Still Water £1.50

163 Blackstock Road, Finsbury Park, London, N42JS ,

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