Yeovil Labour Institute Society in Yeovil Menu

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Yeovil Labour Institute Society in Yeovil has no menu available, but can choose from many other options such as Child All 3 Courses or Adults All 3 Courses from Anchor Inn. Taj Mahal Indian Cuisine Tandoori Restaurant offers many options including J20 Apple & Mango and J20 Orange & Passionfruit. Kings Head includes a wide range like Banderillas - marinated olives wrapped in anchovy fillets or Spicy Chorizo - chorizo in a spicy tomato sauce. Croque monsieur (served on white or brown bread) and Goat’s cheese, ratatouille and herb marinated olives from . The Archangel offers Lucky Dragon and Diet Coca-Cola (0.33L).

Nearby Sample Menus

Chicken Fillet Burger £5.00
Rio Tropical £1.50
8 Nuggets £4.50
Small Sausage, Chips, Beans and Drink £4.50
Jumbo Saveloy £2.30
Fish Cake £2.30
1/4 Pounder Burger £5.00
Chips £2.00

Sweet & Sour Pork + Boiled Rice £4.20
Crispy Seaweed £2.90
Beef Chow Mein £4.00
Sweet & Sour Mushrooms Balls (10) £3.50
Egg Fried Rice Small: £1.90, Large: 2.40
Chips £1.20
Chicken with Cashew Nuts £4.20
King Prawn with Cashew Nuts in Yellow Bean Sauce £4.60

Poached Pear, mulled wine syrup, clementine ice cream £5.95
Vegetable £10.50
Porridge N/A
Bangers ‘n’ Mash, bubble & squeak, red onion gravy £10.95
Season vegetables £2.95
Smoked Salmon and Scrambled Egg N/A
Chicken Ciabatta Pizza, tomato & cheese £4.95
Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits £7.95

Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45
Prawn Dumplings - Chinese style prawn dumplings, served with wilted pak choi and hot and sour dipping sauce £4.95
Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95
Tear and Share Flatbread - garlic flatbread with mozzarella, chicken breast and red onion, finished with herb crème fraiche £9.95
Seafood Linguine - fresh egg linguine pasta, king prawns, mussels and crayfish in a creamy white wine sauce, served with garlic ciabatta £12.95
Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
Rich Dark Chocolate Fudge Cake - with ice cream £4.95

Bread & Butter slice 20p
Peas 50p
Chips £1.10
- Tuna £3.95
- Cheese or Beans £3.50 / or both £3.75
Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
Adults Main Course £6.00
Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50