Yates's Wine Lodge in Rochdale Menu

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Yates's Wine Lodge in Rochdale has no menu available, but can choose from many other options such as Seasonal Mixed Leaf Salad or Fresh Herb Coleslaw from 1842 Restaurant & Bar. Aroma offers many options including Chips and Puri Light and airy deep fried to give a crispy taste.. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Any 20 Meals and Any 15 Meals from . Health Shack offers Chick-Fill-A Fried & Grilled Chicken and Caprisun.

Nearby Sample Menus

Veggie Burger £2.30
2 Pcs Chicken with chips £3.10
Mixed Kebab - Doner & Chicken Pitta: £4.60, Garlic Bread: £5.30
Doner Kebab Pitta: £3.60, Garlic Bread: £4.30
Ham & Pepperoni £5.50
Hot Apple Pie £0.90
Seafood - Tuna, prawns & anchovies - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.50/£7.70/£11.20/£5.90/£8.70
Scampi with chips & salad £3.80

Chicken with Cashewnuts £5.60
King Prawn with Pineapple & Ginger Shoots £5.60
Beef with Oyster Sauce £5.20
Chicken Omelette £5.20
King Prawn with Green Pepper in Black Bean Sauce £5.60
Curried Chicken £5.20
Beef with Cashewnuts £5.60
Battered Sausage £1.10

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Chicken Spring Rolls £3.00
Be The Chef (26oz Box) £5.00
- Step 1: choose your tasty carbs. Step 2: choose your tasty protein. Step 3: choose your tasty sauce.
Hot & Sour Soup £2.50
Singapore Rice £5.00
- Rice with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
Steamed Vegetables £3.00
Szechuan Noodles £5.00
- Egg noodles with a homemade spicy szechuan sauce, with Oriental vegetables.
Hakka Noodles £5.00
- Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.
Spicy Tossed Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade szechuan sauce, garnished with spring onions.

Peri Peri Wrap £2.50
Seafood Deluxe £8.99
- Tuna, prawns, mozzarella and cheddar cheese.
Chicken Garlic Bread £2.99
- Cheese, chicken and garlic butter.
King's Special Burger £2.99
- 1 chicken burger and 1 beef burger.
Chicken Supreme £8.99
- Chicken, peppers, red onions, sweetcorn and garlic butter.
Kebab Pizza Special £3.50
- Doner kebab, onion, jalapenos and mixed pepper.
Kebab Pizza Special £5.99
- Doner kebab, onion, jalapenos and mixed pepper.
Create Your Own £6.99
- Any 4 toppings of your choice.