Whitbread Hotel Company in Bury Menu

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Whitbread Hotel Company in Bury has no menu available, but can choose from many other options such as Liqueur Coffee or Hot Chocolate from Dolphin Inn. Mr Joe's offers many options including Milkshake and Pepsi 033.L. Spice Lounge includes a wide range like Highland Spring Still Water (Glass Bottle) or Highland Spring Sparkling Water (Glass Bottle). Milkshakes and Tango from . Bombay Spice offers Kebabish Nelson and Extra Toppings - Garlic, Mushrooms, Onions, Beef, Pepperoni, Salami, Turkey, Ham, Chicken, Sweetcorn, Pineapple, Mix Peppers, Tuna, Prawns, Chillies, Oregano, garlic butter, Jalapeno.

Nearby Sample Menus

Chicken Nuggets (8) £2.00
Onion Rings (8) £1.20
1/4lb Beefburger with cheese £2.30
1.5 Ltr bottles £1.60
Chicken Tikka Masalla - Indian masala sauce, cheese, chicken, peppers & onion - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.90/£7.70/£11.50/£6.40/£9.00
Feta Salad - Lettuce, onion, tomato, olives & feta cheese £2.00
Extra Toppings Small: £1.00, Large: £1.20
Cans £0.60

Beef with Bamboo Shoots & Water Chestnuts £5.20
Sesame Prawn on Toast (8) £3.50
Chicken & Chinese Mushroom Soup £2.20
Roast Duck with Beansprouts £5.90
Prawn Omelette £5.20
Chicken Foo Yung £5.20
Wan Ton Soup £2.40
Roast Duck with Orange Sauce £5.90

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Thai Green Curry £4.50
- Green curry sauce, eggplant, lemon leaf with your choice of protein, garnished with Thai basil.
Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Taste Sweet & Sour £4.50
- Homemade sweet & sour sauce, tossed with pineapple & your choice of protein, garnished with spring onions.
Vanilla Power £3.00
- Fresh banana, oats, milk with a scoop of vanilla protein & crushed ice.
Hot & Sour Soup £2.50
Steamed Vegetables £3.00
Vegetable Spring Rolls £2.50
Pan Fried Rice £2.50