Village Tandoori London in Hampstead Menu

 Starters and Snacks

• Papadom (V) £2.00
  • Served with salad and yoghurt mint sauce.
• Samosas £4.00
  • Two pieces. Triangular shape pastry stuffed with minced meat or vegetables onion. Served with salad and yoghurt mint sauce.
• Onion Bhaji £3.75
  • Four pieces. Onions, potatoes, and spinach fritters. With roasted cumin seeds and fresh coriander. Served with salad and yoghurt mint sauce.
• Lahori Fish £6.50
  • Four pieces. Fish fried in spicy gram flour batter. Served with salad and yoghurt mint sauce.
• Vegetable Spring Rolls £3.00
  • Vegetables rolled in pastry, served with salad and yoghurt mint sauce.
• Chicken Spring Rolls £3.00
  • Chicken rolled in pastry, served with salad and yoghurt mint sauce.
• Chapli Kebab £3.50
  • Minced lamb burger style and pan fried with special sub continent spices. Served with salad and yoghurt mint sauce.
• Aloo Tikki £3.50
  • Two pieces. Potato pattie with onions, crushed red, and fresh green chilies. Served with salad and yoghurt mint sauce.
• Tandoori Chicken £4.00
  • On the bone tender chicken marinated in yoghurt and spices. Served in sizzler with salad and yoghurt mint sauce.
• Papri Chaat £3.50
  • Boiled potatoes, chick peas, chilies, yoghurt, tamarind chutney, and topped with crisp fried wafers. Served with salad and yoghurt mint sauce.
• Samosa Chaat £4.00
  • Meat/veg samosa served with cooked chick peas, yogurt, tamarind and mint sauce. Served with salad and yoghurt mint sauce.
• Chana Chaat £4.00
  • North pakastani dish with boiled potatoes, chick peas, chillies, tamarind chutney and a hint of lemon juice. Served with salad and yoghurt mint sauce.
• Chicken Pakora £5.00
  • Small chunks of chicken delicately spiced in gram flour batter and deep fried. Served with salad and yoghurt mint sauce.
• Fish Pakora £5.00
  • Small chunks of fish delicately spiced in gram flour batter and deep fried. Served with salad and yoghurt mint sauce.

 Traditional Karahi Dishes

• Chicken Karahi £9.00
  • Succulent chicken marinated in special spices and authentic herbs. Cooked in butter with onions, garlic, and ginger based sauce.
• Chicken Tikka Masala £9.50
  • Off the bone chicken cooked in chefs special tomato and creamy masala sauce.
• Chicken Jalferazi £9.50
  • Chicken cooked with ginger, garlic, onions, green chilies, tomatoes, green peppers, and coriander.
• Chicken Achar £9.50
  • Tender cubed chicken cooked with onions, ginger, red chillies and achar masala.
• Methi Chicken £9.50
  • Tender cubed chicken cooked with methi in a reduced sauce. An irresistible combination.
• Chicken Korma £9.00
  • A mild fragrant dish full of depth and flavor. Chicken cooked with spices with the hint of almonds and coconut.
• Chicken Saag £9.50
  • Tender cubed chicken with spinach in a reduced sauce.
• Bhuna Ghosht £9.00
  • Boneless lamb made with a hint of onions, garlic, ginger, and red chilies.
• Palak Ghosht £9.50
  • A blend of lamb curry with spinach and hint of garam masala.
• Bhindi Gosht £9.50
  • Lamb cooked with lots of chopped onions, tomatoes, and okra in medium sauce.
• Methi Gosht £9.50
  • A blend of lamb cooked with methi & a hint of garam masala.
• Achar Gosht £9.50
  • Tender spiced lamb made with onions, garlic, ginger, red chilli & achari masala.
• Aloo Gosht £9.50
  • Lamb cooked with potatoes and onions in medium sauce.
• Madraas £9.00
  • A medium hot curry made with a choice of chicken or lamb. Cooked in a spicy sauce comprised of fresh tomatoes, almonds, garlic, lemon juice, and spices.
• Vindaloo £9.50
  • Chicken or lamb cooked with potato, plentiful amounts of spices, and chili.
• Keema Mattar £8.50
  • Minced meat cooked with peas, special herbs, and spices.
• Keema Aloo £8.50
  • Minced meat cooked in medium sauce with potatoes.
• Shahee Jheenga Masala £13.00
  • King prawns with a hint of onions, garlic, ginger, and red chilies.
• King Prawn Saag £15.00
  • Sauteed king prawns with aromatic spices and cooked with spinach.
• Fish Karahi £8.50
  • Seasonal fish marinated in special spices authentic herb. Cooked with tomato, onions, garlic, and ginger based sauce.
• Dhansak £9.50
  • Dhansak is a spicy, hot, sweet, and sour curry. Combining lentil daal with tomatoes.
• Rogon Josh £9.00
  • A classic kashmiri dish cooked with either lamb or chicken in a rich tomato and onion sauce.
• Doiee Kebab Masala £8.50
  • Kebabs made with minced chicken/lamb cooked in thick onion & tomato sauce.
• Butter Chicken £9.00
  • Chicken cooked in a scrumptious butter, yoghurt, and cream sauce.

 Dar's Tandoor and Grill Specialities

• Lamb Seekh Kebabs £4.00
  • Two pieces. Minced meat with onions, green chilies, dry coriander, and herbs.
• Chicken Seekh Kebabs £4.00
  • Two pieces. Minced chicken with ginger, garlic, onions, dry coriander, and herbs.
• Chicken Tikka £7.80
  • Diced pieces of chicken marinated in specially prepared yoghurt and skewered in tandoor.
• Chicken Wings £5.50
  • Spicy chicken wings cooked in tandoor.
• Chicken Shashlik £9.50
  • Diced pieces of chicken marinated in special prepared yoghurt. Served with mixed peppers, onions, and tomatoes on a sizzler.
• Lamb Tikka £8.50
  • Diced pieces of meat marinated in specially prepared yoghurt and skewered in tandoor.
• Lamb Shashlik £10.00
  • Diced pieces of lamb marinated in special prepared yoghurt. Served with mixed peppers, onions, and tomatoes on a sizzler
• Tandoori Lamb Chops £11.00
  • Lamb chops marinated and cooked in tandoor.
• Paneer Tikka £6.50
  • Diced pieces of paneer grilled and pan fried in special chefs sauce with onions, green, and red peppers.
• Grilled Chicken £4.00
  • Chicken, marinated, spit roasted, and grilled on charcoal with special dar's sauce.
• Fish Tikka £6.00
  • Cubes of fish, lightly spiced, and grilled on charcoal.
• Butterfly Prawns £12.00
  • Tiger prawns marinated in spices, fish ingredients, and cooked in tandoor.
• Mixed Grill (The Famous) £22.00
  • Lamb kebabs, chicken kebabs, chicken tikka, lamb tikka, chicken wings, and lamb chops. Cooked in chargrill.
• Sweet and Sour King Prawns £14.00
  • King prawns marinated in spices. Cooked with peppers and onions.

 Dar's Signature

• Chicken on the Bone £10.00
  • Punjabi style chicken curry pan cooked with garlic, ginger, special spices, corriander and green chillies in medium sauce.
• Spring Lamb £11.00
  • Punjabi style lamb curry; pan cooked with garlic, ginger, mixed spices, corriander and green chillies in medium sauce.
• Nehari £11.00
  • Punjabi style lamb shank marinated overnight with mixed spices, yoghurt, garlic, ginger, corriander, green chili and lime juice cooked on low heat until succulent and tender
• Lamb Haleem £10.00
  • Haleem is wonderfully creamy spicy and very nutritious dish. It is a stew composed of meat, daals and pounded wheat made into a thick soup.
• Special Lahori Lamb Karahi £15.00
  • Punjabi style lamb cooked with garlic, ginger, mixed spices, coriander, green chillies in thick onion and tomato sauce. (1 Hour notice required)
• Full Chicken Karahi on the Bone £20.00
  • Chicken cooked in thick onion and tomato sauce and a hint of garam masala.

 Vegetarian Specials

• Palak Paneer £6.50
  • Spinach and cottage cheese. Cooked with onions and garlic in medium spices.
• Chilli Paneer £6.50
  • Diced pieces of paneer grilled and pan fried in special chef’s sauce with onions mixed peppers and green chillies.
• Muttar Paneer £6.50
  • Cottage cheese and peas cooked with onions, garlic and tomatoes in a medium sauce.
• Chanay Aloo £6.50
  • Chick peas cooked in medium sauce with potatoes.
• Saag Chanay £6.50
  • Spinach cooked with chick peas and onions in medium sauce.
• Saag Aloo £6.50
  • Spinach cooked with potatoes and onions in medium sauce.
• Baingen Aloo £6.50
  • Aubergines and potatoes cooked dry with chopped onions and tomatoes in medium sauce.
• Ghobi Aloo £6.50
  • Cauliflower and potatoes cooked dry with chopped onion, ginger, and tomatoes in a medium sauce.
• Tarka Daal £6.00
  • A delicious combination of masoor and mong lentils. Cooked with fresh tomato, mixed herbs, and hied garlic.
• Punjabi Rajma Daal £6.50
  • Red kidney beans cooked with tomatoes, onions, garlic in a medium sauce.
• Lobiya Daal £6.50
  • Black eyed beans cooked with tomatoes, onions, ginger, garlic in a medium sauce and fried garlic.
• Masr Daal £6.50
  • Green lentils cooked with red chillies, turmeric and fried cumin seeds & garlic.
• Chana Masala £6.00
  • Chick peas with medium sauce.
• Bhujia Aloo £6.00
  • Spicy potatoes in onions, garlic, ginger, and tomato sauce.
• Bhindi Karahi £7.80
  • Okra cooked dry with lots of chopped onions and tomatoes in medium sauce.
• Egg Curry £7.50
  • Boiled eggs cooked in medium sauce.
• Aloo Peas Bhajee £6.50
  • Peas cooked in medium sauce with potatoes.
• Saag Bhajee £6.00
  • Spinach cooked with ginger, garlic, and green chilies in a medium sauce.

 Biryani

• Chicken Biryani £8.50
  • Long grain basmati rice cooked and layered with aromatic herbs and spices.
• Chicken Tikka Biryani £9.50
  • Long grain basmati rice cooked and layered with aromatic herbs and spices.
• Lamb Biryani £9.50
  • Long grain basmati rice cooked and layered with aromatic herbs and spices.
• Vegetable Biryani £7.50
  • Long grain basmati rice cooked and layered with aromatic herbs and spices.
• King Prawn Biryani £14.00
  • Long grain basmati rice cooked and layered with aromatic herbs and spices.
• Keema Biryani £8.50
  • Long grain basmati rice cooked and layered with aromatic herbs and spices.
• Fish Biryani £9.00
  • Long grain basmati rice cooked and layered with aromatic herbs and spices.

 Burgers and Rolls

• Chicken Shawarma £6.00
  • Served with naan, salad, and sauce.
• Kebab Roll £5.50
  • Served with naan, salad, and sauce.
• Mixed Kebab Roll £6.00
  • Lamb and chicken kebabs. Served with naan, salad, and sauce.
• Chicken Tikka Roll £8.00
  • Served with naan, salad, and sauce.
• Lamb Tikka Roll £8.50
  • Served with naan, salad, and sauce.
• Mixed Tikka Roll £9.00
• Fish Tikka Roll £7.00
  • Served with naan, salad, and sauce.
• Paneer Tikka Roll £6.50
  • Served with naan, salad, and sauce.
• Chicken Fillet Burger £6.50
  • Chicken breast fillet marinated and charcoal grilled. Served with chips.
• Quarter Pounder £4.50
  • Served with chips.
• Quarter Pounder With Cheese £5.00
  • Served with chips.
• Half Pounder £6.00
  • Served with chips.
• Half Pounder With Cheese £6.50
  • Served with chips.
• Gourmet Burger £8.00
  • Freshly made lamb burger, cheese, salad, garlic mayo, mint, and chili sauce. Served with chips.
• Chapli Burger £7.00
  • Served with chips.

 Sundries

• Boiled Rice £3.00
• Pilau Rice £4.00
• Egg Fried Rice £4.00
• Mushroom Rice £4.00
• Naan £2.00
• Chilli Naan £3.00
• Keema Naan £4.00
• Garlic Naan £3.50
• Roghan Naan £2.50
• Cheese Naan £3.50
• Paratha £3.00
• Tandoori Paratha £3.00
• Keema Paratha £4.00
• Aloo Paratha £3.50
• Tandoori Roti £1.50
• Chili Roti £2.50
• Peshwari Naan £3.50
• Chips £1.50
• Raita £3.00
• Kachumber Salad £4.00

 Desserts

• Kulfi £3.00
• Gajer Ka Halwa £3.00
• Rasmalai £4.00
• Gulab Jamun £3.50
• Kheer £3.00

 Beverages

• Mango Lassi £3.00
• Fresh Orange Juices £3.75
• Mineral Water £1.75
• Sparkling Water £2.00

2 Elm Terrace, Constantine Road, Hampstead, London, NW32LL ,

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