Upton Barn Restaurant in Nuneaton Menu

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Upton Barn Restaurant in Nuneaton has no menu available, but can choose from many other options such as Fruit Shoot or Water from Istanbul Kebab House. The Crown Inn offers many options including Fillet Steak for two, king prawns, chorizo, wild mushrooms, potato terrine, truffled mash, hand cut chips, blue cheese & tarragon sauce and Steamed Brancaster Mussels, Marinere or Thai Green sauce. Sabai Sabai includes a wide range like Garlic Fried Rice or Thai Sticky Rice. Tango (Can)(330ml) and Lilt (Can)(330ml) from . Red Fort offers Prezzo - Stratford-Upon-Avon and Kopparberg.

Nearby Sample Menus

Sweet Potato and Chick Pea £8.95
Mash £2.50
Teas and Coffee - PG Tips, Earl Grey, Lemon and Ginger, Peppermint, Coffee - 100% Arabica (Freshly Ground) £1.25
Fisherman's Pie - Served with chips and salad £8.95
Soup - Soup of the day, served with crusty bread and butter £3.50
Fish and Chips - Beer battered and served with chips and peas £7.95
Chilli £4.95
Pasta Carbonara £4.95

Chicken Haryali- Chicken cooked in a fresh coriander & chillies sauce £8.25
The Spice Room Choc-o-Cake- A must for all chocolate lovers! Moist chocolate cake with rich chocolate and nut filling, served warm with ice cream £3.75
Lasuni Naan- Garlic flavoured Naan £2.95
Mushroom Tak-a-Tak- Mushrooms tossed with tomatoes, onions & peppers with garlic & coriander £6.95
Punjabi Vegetable Samosas- Vegetable samosas served with channa, yogurt & saunth chutney £4.95
Chicken Tikka- Chicken marinated in special tandoori masala, cooked in tandoor £6.95
Tandoori Lamb Chops- A Spice Room Speciality – Tender chops marinated in spices £7.95
Jalapeño Peppers- Batter fried hot jalapeño peppers stuffed with cream cheese £5.45

Italian French Toast £8.25
- Panettone, ricotta-yoghurt, berries, honey, cinnamon.
Ricotta & Spinach Ravioli (V) £11.50
- With a sage & butter sauce.
Mixed Olives (V) £3.25
Seafood Linguine £15.50
- Prawns, mussels, squid, bottarga, crab & chilli sauce.
Tuna Abruzzese £12.95
- Flaked tuna, buffalo mozzarella, beans, tomatoes, baby potatoes, mixed leaves, egg, croutons.
Angioletti Secco Italian Craft Cider 5% £6.25
- Lightly sparkling; made using the same charmat-method as prosecco.
Beef Ragù Pappardelle £13.95
- Slow-cooked beef & red wine ragù with black olives and herbs. We use Antonio's original recipe in our kitchen every day.
Chicken Milanese £13.25
- Chicken breast, rosemary & grana padano breadcrumbs, mixed salad & mustard dressing.

Sheek Kebab £2.50
Chicken or Vegetable - Kori £4.50
Prawn or Lamb - Pathia £4.70
Chicken or Vegetable - Archari £4.50
Garlic Nan £1.90
Chicken Biryani £5.60
Chicken or Vegetable - Sagwala £4.30
Methi Gosht Spicy & Chicken Rogan with Pilau Rice £6.90

Faggots £1.50
Salad in Naan £2.50
- Tomatoes, cucumber, Spanish onions, and lettuce cabbage mix.
Pork Souvlaki / Shish £7.00
- Diced chargrilled greek style pork shoulder served in a pitta with salad.
Tinned Roe £1.80
- Deep fried in a choice of crispy batter or breadcrumbs.
1/4 Roast Chicken Breast £3.80
Chicken in Naan £7.00
Mini Fish and Chips £4.99
Mixed Souvlaki Pork / Chicken / Lamb £7.25
- Your choice of 2 mixed diced chargrilled meats served in a pitta with salad.