Upper Crust Bakery and Delicatessens in Pontefract Menu -

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Upper Crust Bakery and Delicatessens in Pontefract has no menu available, but can choose from many other options such as Rubicon Passion (0.33L) or Rubicon Mango (0.33L) from El Ranchito. The Restaurant Bar and Grill offers many options including Rekorderlig Strawberry & Lime Cider and Magner’s Irish Cider. New Deli includes a wide range like Fresh Sponge or Vanilla Cake. Still Water (500ml) and Rubicon Mango Can (330ml) from . Pizza Panache offers The Zolsha and Special Naan.

Nearby Sample Menus

Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
All starters are served with fresh salad ond sauces. Starters are mainly mild to medium, however they can be spiced up to suit your taste -
Tandoori Roti A traditional asian bread made from chapalli flour cooked in the authentic style in a clay oven. £1.30
Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
Nach Naga A Bengali hot pepper which produces on alluring aroma and tantalizing mouth watering flavour. A fairly hot chicken dish. £9.90
Spiced Poppadoms £0.80
Murgh Paneer Soft fillets of chicken marinated in cream then crowned with paneer and lightly char grilled in the tandoor. £4.50
Saag Punjabi £8.90

egg fried rice stir fried with eggs and light spices £1.95
- GARLIC MUSHROOMS £2.30
bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20
- VEGETABLE £4.40
peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70
- VEGETABLE £4.40
- CHICKEN CHAAT £2.65
jeera lamb karahi cooked with onions, capsicums & tomatoes with shahi jeera in a thick sauce £5.75

Boiled Rice £1.20
Chicken Special (cooked with tomato puree, fresh cream, capsicum, tomato, herbs & spices) £5.50
Mixed Kebab, donner, chicken tikka, seekh (Naan) £5.50
Bolognese Burger (Single/Double) £3.00/£3.50
Sweet Turkish Kebab (Naan) £5.50
Ham & Pineapple (9/12/12-deep pan) £3.50/£5.00/£6.00
Egg & Mushroom Rice £2.50
Special, any 4 toppings (9/12-inch) £5.00/£6.50

Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Seasonal vegetables, (see Blackboard) £2.25
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95

Chicken Katsu Curry £9.95
- Crispy fried chicken breast, served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by cocked rice.
Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.
Tori-Kara-Age (5 Pcs) £6.00
- Deep fried chicken.
Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.