Tuck In and Take Out in Bingley Menu

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Tuck In and Take Out in Bingley has no menu available, but can choose from many other options such as Hot Chocolate or Caffè Latte from Mumtaz Leeds. Apadana offers many options including 65 Saffron Rice and 64 Koobideh. Thai Edge includes a wide range like Plain Noodle or Pak-Choi with Garlic Sauce. Cookies & Cream Sundae Rich layers of both clotted cream and toffee ice creams, chunks of Oreo cookies, chocolate & toffee sauces all topped off with whipped cream and Waffles With ice cream, hundreds and thousands & butterscotch and chocolate sauce from . The Box offers Lahore Deli Bar and Desi Style Dood Patti (D) (V).

Nearby Sample Menus

Palak Gosht (Lamb with spinach) £8.90
Keema Pulao Minced lamb cooked with bosmati saffron rice. £2.90
Lamb Chops £12.90
Mushroom Massala Mushrooms flavoured with light spices and herbs. -
Puri Light and airy deep fried to give a crispy taste. £1.20
Chicken Manchurian Worldwide popular Chinese dish. Does not need any introduction. Medium-sweet £9.90
Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Phulka Chapatti A light roti normally known as chapatti. £1.20

- VEGETABLE £3.90
- KING PRAWN £6.45
peas pilau rice basmati rice stir fried with light spices and garden peas £1.95
chicken fried rice stir fried rice with bite size chicken pieces £2.55
pilau rice basmati rice fragranced with saffron, cinnamon sticks, bayleaves and cardamoms - the perfect accompaniment for all your dishes. £1.60
tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50
sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20

Chicken Tikka Main Course, fillet of spring chicken marinated in specially selected herbs & spices overnight. Served with green salad, basmati rice & curry sauce. £6.00
King Kong, extra large naan topped with donner, chips & salad, choice of sauce (Naan) £7.50
Garlic Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Peshori, cooked with pineapple and mango chutney (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Mushroom Masala £5.00
Chef's Special (cooked with chef's special ingredients) £6.00
Garlic Chilli Chicken, extensive use of garlic £5.50
Kiev, chicken, pepperoni, mushroom & garlic butter (9/12-inch) £5.00/£6.50

Buttered new potatoes £2.25
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Bowl of green olives, black provençale olives or mixed olives £2.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Potato wedges, spiced tomato relish £3.95
Mixed leaf salad £3.95
Basket of bread £1.75

Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Spicy Tofu £8.50
- Fried tofu with ginger, garlic, chili, coriander and miso sauce.
Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.
Diet Coke 330ml £1.75
Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Citrus Sake £23.80
- Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.
Chicken Yakitori Salad Noodles £8.95
- Chicken yakitori skewers with homemade sauce, on a plate of egg noodle salad.