Townville Miners Institute in Castleford Menu

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Townville Miners Institute in Castleford has no menu available, but can choose from many other options such as Irn Bru or Rubicon from Raj Pizza Bar. Toby Carvery offers many options including Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. and Raspberry Jam Roly Poly - A well known classic.. Marlow's Fish Restaurant includes a wide range like Orange Juice Carton or Apple Juice Carton. Side Salad and Potato Wedges from . Mother India offers The Alchemist and .

Nearby Sample Menus

Lamb £7.90
Golda Chilli Roshoon Highly spiced king prawns cooked in pungent garlic and onionsand crowned with freshly chopped cilantro and chillies. Hot £12.90
Palak Gosht (Lamb with spinach) £8.90
Spiced Poppadoms £0.80
Sada Chawal Aromatic steamed basmati rice. £1.70
Add for Biryani £1.90
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
Saag Punjabi £8.90

pathia sour & hot with garlic, onions, pepper & tomato puri -
- CHICKEN TIKKA / LAMB TIKKA £5.20
- CHICKEN / PRAWN / MEAT £4.65
- KING PRAWN £6.45
north indian garlic chilli hot & very spicy dish, cooked with hot chillies CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.95
keema naan stuffed with a layer of savoury spiced minced lamb £1.85
jeera lamb karahi cooked with onions, capsicums & tomatoes with shahi jeera in a thick sauce £5.75
mixed kebab chicken tikka, lamb tikka & seekh kebab £3.15

Plain Burger (Single/Double) £2.90/£3.20
Poppadom £0.30
Ham & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Samosa (Meat) £2.00
Garlic Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Meat Feast, salami, pepperoni, garlic sausage & chicken (9/12/12-deep pan) £4.00/£5.50/£6.50
Vegetable Rice £2.00
Bindi Bhaji, okra or ladies fingers £5.00

Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Garlic ciabatta £2.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Mini Eccles cakes with Lancashire bomb cheese £3.25
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95

Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Fuji-Udon £11.95
- Same as fuji beef men but using udon for the people that prefer thick white noodles.
Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.
Gyu-Don £9.95
- Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Yaki-Soba £8.50
- Soba noodles with chicken, prawns, onions, sweet peppers, carrots, leaks and bean sprouts, garnished with sesame seeds.