Towler Inn in Bury Menu

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Towler Inn in Bury has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml from Prezzo. Dixy Fried Chicken offers many options including Chocolate ring doughnut and 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries. O'briens Sandwich Bar includes a wide range like Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce or Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole. Extra Toppings - Garlic, Mushrooms, Onions, Beef, Pepperoni, Salami, Turkey, Ham, Chicken, Sweetcorn, Pineapple, Mix Peppers, Tuna, Prawns, Chillies, Oregano, garlic butter, Jalapeno and Create Your Pizza from . Kebabish Nelson offers Greggs Plc and Wrap Platter.

Nearby Sample Menus

1/2lb Mexican Burger £3.10
Potato Wedges £1.70
Mexicana - Onions, beef, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Vegetarian - Mushroom, onion & spinach £5.50
Garlic Bread - Thin Crust (Inch): 9 & 12, Deep Pan (Inch): 9 & 12 £2.00/£3.20/£2.50/£3.80
Caesars Special - Onions, mushrooms, sweetcorn, green peppers, pepperoni, beef or ham or tuna - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£10.60/£6.40/£9.00
Doner Barm £2.50
Torino - Tuna, mushrooms & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70

Chicken with O.K. Sauce £5.20
Chicken with Ginger & Spring Onions £5.20
Roast Duck with Pineapple & Ginger Shoots £5.90
Singapore Vermicelli (Hot) £5.30
Chinese & Onion Pie £1.30
King Prawn in O.K. Sauce £5.60
Chicken & Char Sui with Beansprouts £5.20
Sauce (Sweet & Sour, O.K., Satay, Blackbean, Curry, BBQ) £1.10

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A

Chow Mein £5.00
- Egg noodles tossed with Oriental vegetables & a touch of soy sauce.
Hakka Noodles £5.00
- Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.
Garlic Fried Rice £2.50
Salt and Pepper Prawns £4.50
- Marinated large prawns, tossed with garlic, black pepper & salt, garnished with peppers, spring onions & onion.
Plain Fried Noodles £2.50
Indo Chinese Chilli £4.50
- Homemade chilli sauce fusion style Chinese dish, tossed with your choice of protein, garnished with spring onions.
Thai Red Curry £4.50
- Red chillies, crushed with garlic, lemon grass, shallots, ginger & fish paste & added to coconut milk.
Singapore Noodles £5.00
- Vermicelli noodles with the combination of chilli bean sauce & curry powder, with Oriental vegetables.