Beer Battered Line Caught Cod with Chips & Salad £10.95
Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
Locally Smoked Ham with Free Range Hens Eggs & Chips £9.95
The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95
Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
Sides
Bowl of Chips £2.20
Bowl of Cheesy Chips £2.70
Onion Rings £2.20
Side Salad £2.00
Basket of Bread £2.50
Desserts
Selection of Ice Creams & Sorbets £4.50
Stem Ginger Creme Brulee with Vanilla Shortbread £4.95
2 trays of kebab, either lamb doner and tikka, 2 regular chips, 2 salad portions, 4 sauces either chilli mint mayo or garlic mayo, 2 pitta, 2 cans of pop.
Quattro Formaggio (v) Four cheese selection. £7.50
Whitebait Deep fried whitebait served with mixed salad, lemon and tartar sauce. £5.30
Prawn and Salmon cocktail Baby Atlantic prawns mixed with smoked salmon on a bed of mixed lettuce with marierose sauce. £5.10
Fillet Steak Au poivre Grilled steak topped with Au poivre sauce made with peppercorns, Brandy, red wine, and a touch of French mustard and fresh cream, served with French fries. £20.95
Bruschetta Lightly toasted ciabatta bread topped wih onion, peppers and fresh tomatoes, browned in the oven with melted mozzarella. £4.95
Sirloin Steak alla Griglia Steak flame grilled to your liking, served with mushrooms, and French fries. £13.95
Tutti Carne A delicious selection of spicy beef, pepperoni and flame grilled chicken with tomato and mozzarella cheese. £8.50
Fillet Steak Diane Grilled steak topped with Diane sauce made with mushrooms, onion, brandy, red wine, cream and a touch of French mustard served with French fries. £20.95