Three Acres Inn and Restaurant in Huddersfield Menu -

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Three Acres Inn and Restaurant in Huddersfield has no menu available, but can choose from many other options such as Ben Shaws - Dandelion & Burdock (Can) or Rubicon from City Pizza. Deli Chez offers many options including Old School Puddings and Classic Cakes. Shabaz Indian Restaurant includes a wide range like Spicy Salad or Plain Salad. Rubicon 330ml and 7up 330ml from . Sakura Cantonese Take Away offers Woodside Fisheries and Coffee.

Nearby Sample Menus

Tandoori Chicken Tender Chicken marinated with medium spices and yoghurt and cooked in the Tandoor. £3.90
King Prawn £10.90
Tarka Daal Our version of the traditional lentil side dish simmered with light herbs and spices. -
Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90
Jhinga Joshina King prawns marinated in tamarind and ground black mustard seeds infused with yoghurt and garlic. Served on a bed of sliced green beans. Medium. £12.90
Chicken Omelette £10.90
Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
A selection of imaginative chutneys and relishes £1.90

- VEGETABLE £4.40
- VEGETABLE £4.40
- CHICKEN / PRAWN / MEAT £4.65
chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85
kulcha naan with peppers & onions £1.70
rogan josh medium with fried onions, tomatoes & fresh herbs -
can 330ml COKE / DIET COKE / TANGO / SPRITE / FANTA / PEPSI / DIET PEPSI / TANGO / 7UP £0.70
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80

Cheese Burger (Single/Double) £3.00/£3.50
Pepperoni (9/12/12-deep pan) £3.50/£5.00/£6.00
Onion Pilau Rice £2.00
Aloo & Chana £3.00
Peshwari Naan £2.20
Daddy King Kong, king kong topped with chicken tikka (Naan) £9.50
Butter Chicken, delicately cooked with butter £5.50
Chicken Tikka Masala (fillet of spring chicken soaked in specially selected herbs & spices cooked in an iron karahi with fresh ingredients) £5.50

Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Mini Eccles cakes with Lancashire bomb cheese £3.25
- choice of salad £1.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25

Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.
7 Up 330ml £1.75
Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
Asahi Super Dry (ABV 5%) 500ml £4.95
- Number 1 Japanese beer.