The Wellington in Bury Menu

The Wellington in Bury has no menu available, but can choose from many other options such as Oasis Orange or Oasis Red from Mermaid Fish Bar. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. S Ugharadar includes a wide range like 1.5ltr Pepsi (Bottle) or Tango Lime (Can). 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

  • Veggie Burger £2.30
  • Four Seasons - Any four different pizzas (All in one gigantic 14 inch thin crust) £12.20
  • Cheese - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £0.90/£1.10/£1.30/£0.90/£1.10
  • Combo Grill - Doner, shish chicken served with 2 pitta breads & fresh salad Pitta: £5.60, Garlic Bread: £6.30
  • Caesars Salad - Lettuce, onion, tomato, sweetcorn, olives & caesar dressing £1.50
  • Cheesecake £1.50
  • Garlic Mushrooms £2.10
  • Scampi with chips & salad £3.80
  • Satay Sliced Beef £5.20
  • Beef with Mushrooms £5.20
  • Fried Chicken with King Do Sauce £5.20
  • Sesame Prawn on Toast (8) £3.50
  • King Prawn with Ginger & Spring Onions £5.60
  • Battered Sausage £1.10
  • Szechuan King Prawn £5.60
  • King Prawn with Green Pepper in Black Bean Sauce £5.60
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Lunch-Time Deal Soup and a Wrap £5.00
    • Lunch time deal. Choose any soup and a wrap.
  • Hot & Sour Soup £2.50
  • Chow Mein £5.00
    • Egg noodles tossed with Oriental vegetables & a touch of soy sauce.
  • French Fries £1.75
  • Szechuan Rice £5.00
    • Rice with a homemade spicy szechuan sauce, with Oriental vegetables.
  • Kids Egg Noodles Box (16oz) £3.95
    • Served with sauce of your choice, protein of your choice (chicken, prawn and vegetables) & a carton of juice.
  • Vietnamese Thai Flat Noodle Soup £2.50
  • Vanilla Power £3.00
    • Fresh banana, oats, milk with a scoop of vanilla protein & crushed ice.
  • Meat Feast £3.50
    • Chicken, mixed donner, pepperoni and minced meat.
  • BBQ Sweet Chilli £0.35
  • Margherita £6.99
    • Tomato and herb base, mozzarella and cheddar cheese.
  • Meal 3 £14.99
    • Any 2 x 12" pizza, 2 fries, 2 dips, 2 drink cans.
  • Tango £0.90
  • Fish Burger Meal £4.00
  • Margherita £2.99
    • Tomato and herb base, mozzarella and cheddar cheese.
  • BBQ Hot £0.35
The Wellington

The Wellington

location

Address

338 Bolton Road, Bury, Lancashire, BL82PP ,

phone

Phone

01617615793

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
338 Bolton Road, Bury, Lancashire, BL82PP ,
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