The Stoke in Guildford Menu

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The Stoke in Guildford has no menu available, but can choose from many other options such as Viognier IGP Pays d'Oc (France) or Green Fish Verdejo (Spain) from Henry's Kitchen. The Tandoor offers many options including Set Meal For Four and Set Meal For Two. Seafare Fish and Chips includes a wide range like Bitter Shandy or Vimto. Stella Artois and Budweiser from . China Pearl offers Asadal Korean Restaurant and Makgully.

Nearby Sample Menus

Banana £0.70
Organic Banana Bread £3.50
Yellow Fruit Salad £3.95
- Pineapple, mango, blueberries.
Flax Seeds Breaded Chicken £8.99
Kalamata Olives £2.25
Coconut Yoghurt with Red Fruit Coulis £3.75
Turkey Bacon £8.99
Innocent (Apple Raspberry) £3.95

Water £2.00
Fresh Orange Juice £5.50
Plain £5.00
Guildford Special £12.95
- 3 eggs, 3 bacon, 3 sausages, 2 hash browns, bubble, 2 black pudding, beans, mushrooms and 2 toast.
Sausage £4.50
Ham & Salad £4.50
Cheese £6.00
Sunrice Special £8.95
- Scrambled eggs, 2 hash brown, 2 bacon, beans, mushrooms, 2 bread and butter.

Timo al Limone Pollo £7.50
- Spinach and mascarpone cream base, fior di latte mozzarella, thyme and lemon chicken, pickled red jalapenos and peppers, finished with olive oil and fresh parsley.
Four Seasons £6.90
- Fresh tomato sauce, fior di latte mozzarella, prosciutto, salami, chestnut mushrooms, fresh basil, fresh parsley and olives.
Feta and Olives £4.50
- Feta cheese, olives, and a wedge of lemon.
Buffalo £6.90
- Fresh tomato sauce, buffalo mozzarella, sun dried tomatoes, prosciutto, rocket, shaved parmesan and fresh basil.
Garlic Bread £4.00
- Home-made dough, fresh nduja, fior di latte mozzarella.
Picante £7.50
- Fresh tomato and nduja sauce, fior di latte mozzarella, pepperoni, piquillo peppers, garnished with nduja ricotta and rocket.
Cheesy Garlic Bread £4.50
- Home-made dough, fresh nduja, fior di latte mozzarella.
Antipasto Platter £13.80
- Cured Italian meats and cheese, warm bread, olives, and oils.

Chips £2.70
Steak Kidney Pie £4.70
Panko Prawns (7 pieces) £7.70
Fresh Scampi £8.20
Sprite (Can) £1.50
Pickled Gherkins £0.90
Quarter Pounder £4.60
Rio (Can) £1.50

Vindaloo (Very Spicy) £9.55
- Very spicy dish from Goa with a tangy touch, spiced with cinnamon, aniseed, fennel seeds & garlic. Chicken or lamb.
Aromatic Crispy Duck (Quarter) £12.25
- Served with plum sauce, thinly sliced cucumber & spring onions. Accompanied with 6 pancakes.
Spicy Hot Crispy Wings (Medium) £9.25
- Battered chicken wings with our chef's special hot sauce, garnished with red onions.
Singapore Rice (Medium) £6.60
- Combination of our chef's Szechuan spices made with kashmiri chillies. Choose from chicken, prawn or vegetarian.
Methi Corn Masala (Medium) £8.75
- Fresh fenugreek & sweetcorn in masala gravy.
Butter Garlic Mushroom £7.95
- Crispy battered button mushrooms tossed in our special butter sauce.
Kerala Fish Curry (Medium) £10.95
- Tilapia fillet cooked with fresh tomato, ginger, garlic & flavoured with curry leaves South Indian style.
Prawn Masala (Medium) £12.45
- King prawns in traditional curry sauce with green chillies.