The Still in Lincoln Menu

The Still in Lincoln has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Pepsi Max (500ml) and Pepsi (500ml) from . Pizza Hut Lincoln St Marks offers Huckleberry's Bar and Grill and Franklins Strawberry & Raspberry.

Nearby Sample Menus

  • Vegetable Dhansak Fresh vegetables cooked in a rich spicy sweet & sour hot sauce with lentils. N/A
  • Garlic Chicken Barbecued chicken cooked together with fresh crushed garlic and herbs in a medium spiced sauce, with finely chopped onions. N/A
  • Baltis are a specially prepared medium spiced dish, cooked to perfection in an iron wok. The suace is rich in flavour and made from a blend of tomatoes, peppers, coriander, and selection of exotic sp -
  • Murgi Mussallam Whole breast of chicken cooked with minced lamb in a medium spiced sauce with egg and tomatoes. An old traditional recipe. N/A
  • Prawn N/A
  • Karahi Chicken Boneless barbecued chicken cooked with chunky green peppers, onions, and tomatoes in a rich, medium spiced sauce with garlic and ginger. N/A
  • Continental Karahi An assortment of barbecued chicken, lamb, king sized prawns and sheek kebab cooked in a rich, medium spiced sauce with peppers, onions, tomatoes, garlic and ginger. N/A
  • Channa Medium with chickpeas. N/A
  • Tutta Famiglia £39.75
    • 4 classic pizzas or pastas, 2 garlic breads and 2 sides. Please note that garlic bread is not vegan.
  • Giant Meatballs (GF) £6.70
    • With pomodoro sauce and shavings of Italian cheese. Gluten free
  • Per Uno £10.20
    • 1 classic pizza or pasta and 1 garlic bread. Please note that garlic bread is not vegan.
  • Tiramisu (V) £5.90
    • With coffee liqueur, Marsala wine, cocoa and mascarpone. Vegetarian.
  • Penne Arrabbiata Chicken & Mozzarella £12.35
    • In a garlic pomodoro sauce with a kick of chilli. Gluten free option available
  • NEW Garlic Bread with Balsamic Onions & Mozzarella (V) £4.90
    • Pizza bread topped with garlic, sweet balsamic onions and mozzarella. Vegetarian. Gluten free option available
  • Vegan Penne Arrabbiata (V) (VG) £8.85
    • In a garlic pomodoro sauce with a kick of chilli. Vegetarian and vegan. Gluten free option available
  • Vegan Penne Arrabbiata (V) (VG) £8.85
    • In a garlic pomodoro sauce with a kick of chilli. Vegetarian and vegan. Gluten free option available
  • Christmas Lunch Sandwich
    • Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
  • Breakfast Box
    • Heinz Beans, cheese omelette, pork sausages and mini hash browns.
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Golden Syrup Porridge GF
    • Golden Syrup Porridge
  • Sugar Strand Doughnut
    • A ring doughnut, hand decorated with white fondant and coloured sugar strands.
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • Italian Cotto Ham & Cheese Tostati Melt
    • Prosciutto cotto ham with mozzarella, Cheddar & Regato cheese and mascarpone on cheese topped sourdough bread
  • Ginger Spiced Vegan Loaf Cake V, Vg
    • A sticky ginger spiced vegan loaf cake, topped with white fondant icing and golden ginger pieces.
  • Chargrilled Chicken & Pesto Panini
    • British chicken with basil pesto, Regato cheese & vine-ripened tomatoes
  • Gingerbread Man V
    • Our very own Gino & Ginnie, a soft textured gingerbread biscuit with seasonal dress code.
  • Apricot Croissant V
    • All butter French croissant filled with 'crème pâtissière and apricots.
  • Sicilian Lemon Curd Filled Muffin V
    • A tangy lemon muffin filled with Sicilian lemon curd and dusted with icing sugar and lemon zest.
  • Tiramisu Dolce
    • A rich dark chocolate and coffee brownie, with a cheesecake filling and white chocolate ganache finished with a coffee and cocoa dusting.
  • Butcher’S Sausage Ciabatta Roll
    • Classic sausage in a ciabatta roll
  • Raspberry & Coconut Slice V, Vg, Gf
    • A soft biscuit base topped with sweet raspberry jam finished with a toasted coconut topping. Suitable for vegans and is made in a dedicated Gluten Free and Dairy Free bakery.
  • Seeds & Fruit Mix Topper Vg
    • A mix of toasted pumpkin and sunflower seeds, golden raisins, dried cranberries and brown linseeds. Ideal for stirring into your porridge.
  • Tiramisu Dolce
    • A rich dark chocolate and coffee brownie, with a cheesecake filling and white chocolate ganache finished with a coffee and cocoa dusting.
  • Raspberry Yoghurt V, Gf
    • Creamy Greek style bio live yoghurt with the addition of raspberries.
  • Porridge V, Vg
    • Oat porridge, made fresh to order by our baristas. Try adding honey, jam or our new fruit & seed toppers.
  • Margherita Stonebaked Pizzetta V
    • Cherry tomatoes, mozzarella & San Marzano tomato chutney with a basil pesto drizzle on a stonebaked pizza base.
  • Chicken & Bacon Caesar Pasta Salad
    • Truccioli pasta with Caesar mayonnaise, cucumber, chicken, bacon, pomace olive oil and parsley.
  • Individual Cappuccino Cake V
    • Our Nero coffee infused sponge, with a sweet coffee frosting, decorated with cocoa dusting and chocolate covered coffee beans.
  • Minced Beef Balls -
  • Lemon Chicken -
  • King Mussells With Garlic & White Wine Sauce -
  • *Mongolian Style Crispy Lamb -
  • Sweet & Sour Chicken Balls -
  • Fried Singapore Rice Noodles -
  • Pork Youk Song -
  • Swiss Rolls -
The Still

The Still

location

Address

18-20 Saltergate, Lincoln, Lincolnshire, LN21DH ,

phone

Phone

01522524414

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
18-20 Saltergate, Lincoln, Lincolnshire, LN21DH ,
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