The Passage To India in Downpatrick Menu

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The Passage To India in Downpatrick has no menu available, but can choose from many other options such as Still Water (500ml) or Oasis Citrus Fruits from Wok. The Pheasant offers many options including Mixed Cheese Board with Celery, Apple and Biscuits and Handicrafted Tiramisu served with Vanilla Ice Cream. O'briens Sandwich Bar includes a wide range like Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce or Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole. Chips and Puri Light and airy deep fried to give a crispy taste. from . Aroma offers The Raj and keema naan stuffed with a layer of savoury spiced minced lamb.

Nearby Sample Menus

- VEGETABLE £4.40
- KING PRAWN £6.95
- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN CHAAT £2.65
malayan biryani pineapple & banana. CHICKEN / MEAT £6.10
- VEGETABLE £4.40
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20
- CHICKEN TIKKA / LAMB TIKKA £5.60

Combo Box £6.50
- Egg noodles, chicken, beef, pork, shrimp, broccoli, oyster sauce.
Still Water (500ml) £1.20
- Bottle.
Teriyaki Box (VE) (VG) £6.50
- Yaki soba, mangetout, baby corn and broccoli in a sticky teriyaki sauce.
Yaki Soba Noodles (VE) £3.95
Nasi Seafood Box (Hot) £6.50
- Fried rice, squid, shrimp, fishcake, mixed peppers and broccoli in an Indonesian Nasi sauce.
Chicken & Sweetcorn Soup £3.75
- Rice noodles, chicken, sweetcorn and spring onion in a creamy chicken stock.
Vegetable Gyozas (VE) £3.50
- Tasty dumplings filled with vegetable goodness served with hoi sin dip.
Tofu and Vegetable Soup (VE) £3.75
- Yaki soba noodles, tofu, mushroom, spring onion in a hearty vegetable stock.

Fan of Avocado with Prawns and Marie Rose Sauce £6.99
The Pheasant Grill - 140g Sirloin Steak, Gammon, Lamb Cutlet, Cumberland Sausage, Calves Liver, Mushrooms, Fresh Vegetables & Potatoes £18.99
Spotted Dick, served with Custard £5.99
Mixed Seafood a la Crème - Mussels, Salmons, Scallops and King & Baby Prawns served with Saffron Rice £15.99
Vegetable Lasagne Classico served with a Mixed Salad & Saute Potatoes £11.99
Garlic Bread £3.99
Passion Fruit Mango Sorbet £5.99
Char Grilled Sword Fish Served Pesto Mash & Wilted Rocket £15.99

Spiced Poppadoms £0.80
Keema Pulao Minced lamb cooked with bosmati saffron rice. £2.90
Sheek Kebab Luxuriant, tender lamb mince enhanced by the addition of fresh taste of scallions, tomatoes, cilantro and mint. £2.90
Golda Chilli Roshoon Highly spiced king prawns cooked in pungent garlic and onionsand crowned with freshly chopped cilantro and chillies. Hot £12.90
Rajasthani Gosht A fairly hot stew prepared with shanks of grilled lamb gently simmered in yoghurt and tamarind sauce £9.90
Vegetable Karahi £8.90
Egg Fried Rice Basmati rice stir fried with Eggs, spring onions and fragrant herbs. £2.50
Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90

Italian Pesto cream cheese, cucumber, sun sweet tomatoes & pesto N/A
Honey-Chilli Chicken Hot Wrap with mixed peppers, red onion & tomato N/A
Bacon & Brie Melt toasted shambo with cranberry relish, tomato & mixed leaves N/A
Chicken Caesar Salad with bacon, parmesan, olives, croutons & mixed leaves N/A
Ham & Cheese Toastie with cheddar, red onion & tomato N/A
Tuna Wrap with spinach, red onion, capers, olives and Basil N/A
All Day Eggworks egg, bacon, sausage, mushroom, tomato & melted cheese N/A
Italian Toasted Shambo with mozzarella, semi-sundried tomato, basil pesto & mixed leaves N/A