The Orchard in Forest Hill Menu

 Veggie Spring Rolls (VG) >> Perfectly Vegan rolls made with shredded mixed vegetables and vermicelli wrapped in crispy Thai pastry.

• £5.50
• Yummy Duck Rolls £6.20
  • Shredded duck mixed with leaks and carrots wrapped in crispy Thai pastry.
• Moo Ping £5.90
  • One of the most loved Thai street foods of all ages. Marinated pork on skewers in garlic, pepper and coriander root sauce. Served with spicy.
• Crispy Soft Shell Crab (Mild) £6.90
  • Fried with pepper battered until crispy. Accompanied with Sriracha chili sauce for extra flavour.
• Tumeric Prawn Lollipops £6.50
  • Marinated in turmeric and black pepper. Then lightly coated with desiccated coconut batter. Served with sweet chili sauce.
• Classic Chicken Satay (N) £5.90
  • Marinated grilled chicken on skewers served with homemade roasted peanut sauce.
• Salt and Pepper Squid (Mild) £6.50
  • Moreish tender squid lightly coated in salt, and black pepper batter. Served with Sriracha chili sauce.
• Steamed Dumpling £5.50
  • A blend of minced pork, prawns and water chestnuts wrapped in egg pastry and topped with crispy garlic.
• Sharing Platter for 2 £12.95
  • A selection of chicken satays, moo pings, veggie spring rolls, special Thai fishcakes and chicken &prawn on toasts.

 Mains

• Pad Kaprao (Medium) £8.50
  • Thailand's signature street food. Stir fry with basil, garlic and chilli.
• Aubergine with Sweet Basil Leaves (VG) £7.90
  • A stunning dish. Braised aubergine with garlic and sweet basil.
• Pad Khing £8.50
  • A homely stir fry with ginger, spring onion, garlic and red peppers.
• Chicken with Cashew Nuts (N) £9.50
  • A popular stir fried tender slices of chicken breast, stir fried with crunchy, sweet cashew nut in light soy sauce.
• Famous Corn-Fed Gai Yang £12.50
  • A classic Thai street food. Char grilled marinated half corn fed chicken with garlic, lemongrass and coriander served with spicy tamarind sauce.
• Weeping Tiger £12.50
  • Famour North Eastern sizzling marinated sirloin beef served with spicy tamarind sauce.
• Seafood in Yellow Curry Sauce (Mild) £12.90
  • Hearty stir fry mixed seafood with beaten egg and spring onion in creamy yellow curry sauce.
• Seabass Pad Cha (Medium) £13.90
  • Stir fry of crispy sea bass with aromatic Thai herbs.
• Roast Duck in Special Honey Sauce £11.50
  • Duck breast in special honey glaze sauce i n a abed of vegetables, topped with cashew nuts and crispy shallots.

 Curries

• Big Cheeks' Vegan Green Curry (VG) (Medium) £9.00
  • Our very own homemade curry paste made specially for plant-based lovers. Packed with seasonal vegetables and tofu for flavoursome meal.
• Thai Green Curry (Medium) £8.50
  • Fragrant, tropical curry busting with flavours.
• Thai Red Curry (Mild) £8.50
  • Classic Bangkok’s home cooking recipe.
• Paneang Curry (Medium) £8.50
  • Creamy and more intense with herbs and flavour.
• Massam (N) (Mild) £9.50
  • Aromatic, creamy, mild but flavourful.
• Roast Duck Curry (Medium) £10.50
  • Full of fresh flavours but yet warming with lychee, cherry tomatoes, pineapples, lime leaves and sweet basil.
• Giant Prawns Dried Curry (Mild) £15.90
  • Seared giant king prawns in a rich and creamy red curry sauce.

 Super Soups

• Tom Yam Soup (Medium) £5.50
  • Deliciously spicy and sour soup. Infused with refreshing lemongrass, lime leaves, galangal and topped with coriander leaves.
• Tom Kha Soup £5.50
  • Gentle infusion of Thai aromatic herbs in coconut milk broth.

 Noodles and Fried Rice

• Pad Thai £7.90
  • Classic Thai food at its best. Rice noodles stir-fried in pad Thai sauce.
• Pad Si Ew £7.90
  • Flat rice noodles stir-fried with egg and veggies in soy sauce.
• Drunken Noodles £8.20
  • Spicy flat noodles with with seasonal vegetables.
• Big Cheeks' Special Fried Rice £8.50
  • Also known as ‘Railway fried rice’ in Thailand. Fried rice with tomatoes, onion, green, chicken and king prawns. Served with fresh cucumber.

 Salads

• Som Tam (Hot) £7.50
  • The nation’s most loved salad, crunchy green papaya, grated carrots, tomatoes and long bean pounded in bold and tangy dressing.
• Laab (Medium) £9.00
  • Warm salad with herbs; bold flavours of lime, fish sauce, chilli and tossed ground rice.
• Classic Thai Spciy Salad (Medium) £8.90
  • Vibrant, salad leaves mixed with garlic and onion in sharp and spicy dressing.

 Sides

• Prawn Crackers £2.50
• Stir Fry Mixed Green Vegetables £6.00
• Mix Vegetables in Oyster Sauce £6.00
• Steamed Jasmine Rice (VG) (GF) £3.00
• Sticky Rice (VG) (GF) £3.50
• Coconut Rice (VG) (GF) £3.50
• Egg Fried Rice (V) £3.20
• Plan Noodles with Bean Sprout (VG) £4.50

 Extras

• Sweet Chilli Sauce £1.00
• Peanut Sauce £1.00
• Chilli Oil £1.00
• Sriracha auce £1.00
• Green Curry Sauce £2.50
• Red Curry Sauce £2.50
• Vegan Curry Sauce £2.50

 Drinks

• Coke £2.50
• Diet Coke £2.50
• Sprite £2.50

3 David's Road, Forest Hill, London, SE233EP ,

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