The Ocean Chinese Restaurant in Lincoln Menu

The Ocean Chinese Restaurant in Lincoln has no menu available, but can choose from many other options such as Water or Dr. Pepper Can from Huckleberrys. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Black Horse includes a wide range like Additional sides beans/peas or extra toppings or Chip Butty. Chips and Chutneys (Mint Sauce/ Mango Chutney/Onion Salad/Mix Pickle) from . Akash offers Huckleberry's Bar and Grill and Franklins Strawberry & Raspberry.

Nearby Sample Menus

  • Tandoori Lamb Chop Shaslic Barbecued lamb chops with onion, tomatoes and green peppers. N/A
  • Variety Platter A selection of Chicken Tikka, Onion Bhaji and Veg Somosa. N/A
  • Lamb Somosa (2 per portion) 2 Lamb samosa N/A
  • Barbecued fillet of salmon cooked with mild spices in a smooth cream sauce with a touch of coconut. N/A
  • Kumbi Aloo (mushrooms & potatoes) N/A
  • Biryani is a traditional dish baked with basmati rice and medium spices, flavoured with cloves, cardamon, cinnamon, served with an accompaniment of medium vegetable curry. -
  • Channa Saag Dhall Chickpeas with spinach and lentils in medium spices with garlic and onions. N/A
  • Coconut Rice N/A
  • Mixed Salad (V) (VG) (GF) £3.95
    • Vegetarian and vegan. Gluten free
  • Fentimans Ginger Beer 275ml £3.15
  • Spicy Carne Calzone £12.95
    • Chicken, meatballs and mushrooms with Bolognese and red wine sauce
  • Spaghetti Carbonara £10.50
    • With pancetta and crispy prosciutto. Gluten free option available.
  • Per Uno £10.20
    • 1 classic pizza or pasta and 1 garlic bread. Please note that garlic bread is not vegan.
  • Fentimans Sparkling Raspberry 275ml £3.15
  • Giant Meatballs (GF) £6.70
    • With pomodoro sauce and shavings of Italian cheese. Gluten free
  • Spaghetti Carbonara £10.50
    • With pancetta and crispy prosciutto. Gluten free option available
  • Cream Éclair
    • Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Caramel Custard Doughnut
    • A soft doughnut with custard filling, hand dipped in caramel sauce
  • Sausage Roll
    • Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
  • Southern Fried Chicken Baguette
    • Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
  • Sausage, Bean and Cheese Melt
    • Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
  • Vegan Sausage Roll
    • Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
  • Chocolate Cake Bar
    • A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
  • Individual Cappuccino Cake V
    • Our Nero coffee infused sponge, with a sweet coffee frosting, decorated with cocoa dusting and chocolate covered coffee beans.
  • British Chicken, Roasted Root Veg & Grain Salad
    • British chicken with roasted carrot, grain mix, beetroot houmous, broccoli, spinach, pomegranate kernels, mixed seeds and an orange & rosemary dressing.
  • Chargrilled Veg & Mixed Grain Salad Pot Vg
    • Mixed grains with roasted vegetables, pomegranate seeds and cranberries, chargrilled vegetables and spinach.
  • Bear Yo Yo’S V, Vg, Gf
    • Fruit rolls made from 100% fruit puree. An ideal snack for children (or adults).
  • Stem Ginger Biscuits V
    • Golden brown biscuits made with pieces of stem ginger, and also ground ginger.
  • Fruit Mix Topper Vg
    • A mix of golden raisins, dried cranberries, raisins and dried blueberries. Ideal for stirring into your porridge.
  • Chocolate Twist V
    • All butter French croissant pastry, twisted and filled with 'crème pâtissière and chocolate pieces.
  • Maple Pecan Pastry V
    • A glazed Danish pastry with a sweet maple syrup filling topped with pecan nuts.
  • Scrambled Egg With Portobello Mushroom & Spinach Breakfast Pot V
    • Free-range scrambled egg with Portobello mushroom, slow roasted tomatoes and spinach.
  • Raspberry & Amaretti Crumble Cake V
    • Juicy raspberries baked into a light sweet sponge finished with an Amaretti biscuit crumble.
  • Mozzarella & Tomato Panini V
    • Italian mozzarella & vine ripened tomato with basil pesto
  • Belgian Chocolate Fudge Cake V
    • Rich chocolate sponge filled and decorated with chocolate fudge icing.
  • Chicken, Broccoli And Rice Soup Gf
    • An indulgent creamy soup made with British chickenwith broccoli, carnaroli and black venere rice.
  • Sea Salt Popcorn V, Vg, Gf
    • Popped butterfly corn, lightly sprinkled with sea salt.
  • Chargrilled Veg & Mixed Grain Salad Pot Vg
    • Mixed grains with roasted vegetables, pomegranate seeds and cranberries, chargrilled vegetables and spinach.
  • Bacon, Roasted Tomato & Mozzarella Tartlet
    • British smoked bacon, slow roasted cherry tomatoes, spinach and mozzarella in a shortcrust pastry case.
  • Stir Fried Green Bean with Garlic Sauce -
  • *Prawn & Squid in Chilli Sauce -
  • Bean Curd Rolls with Oyster Sauce -
  • Fresh Honeydew Melons -
  • Water Chestnuts Curd -
  • Crispy Seaweed -
  • Chocolate Fudge -
  • Fresh Orange -
The Ocean Chinese Restaurant

The Ocean Chinese Restaurant

location

Address

71 Newark Road, North Hykeham, Lincoln, Lincolnshire, LN68RA ,

phone

Phone

01522688888

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
71 Newark Road, North Hykeham, Lincoln, Lincolnshire, LN68RA ,
Similar Restaurants based on Cuisines