The Kings Arms in Bristol Menu

Desserts Desserts
  • Selection of Dorset Cheese- served with biscuits, chutney & fruit £6.95/selection of 3 / £9.95/selection of 5
  • Selection of Purbeck Ice Cream or Sorbet- please ask for todays choices £3.00/2 scoops £4.25/3 scoops
  • Sticky Toffee Pudding- served warm with toffee sauce and crème anglaise £5.50
  • Warm Chocolate Fondant- with dark chocolate sauce and Purbeck chilli ice cream. £5.50
  • Pistachio and Cardamom Tart- with a bitter orange syrup and crème fraiche. £5.50
Gluten Free Gluten Free
  • Potted Crab- lightly spiced with melba toast and mixed leaves. £7.75
  • Wild Mushrooms- sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. £7.75
  • Pigeon Breast- pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. £7.50
  • Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
  • Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus. £15.75
Mains Mains
  • Aubergine Moussaka- with cherry vine tomatoes and mixed leaves. £9.95
  • Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
  • Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus £15.75
  • Curry- mild yellow peanut curry with tiger prawns, market fish and pork belly served with jasmine rice. £13.75
  • Roasted Pheasant~breast of pheasant with dauphinoise potatoes, glazed carrots and a juniper jus (g) £12.95
Seafood Seafood
  • Pan Fried Hake~with rosemary infused Mediterranean vegetables, new potatoes and romesco sauce. £14.50
  • Fish and Chips~Fish and Chips £9.95/small £11.95/large
Sharing Platters Sharing Platters
  • Ideal for Two People – Nibble as a Light Snack or Share as a Starter~served warm with a selection of flavoured vinegars and infused oils. £7.50
Sides Sides
  • Bowl of Olives £2.50
  • Bread board with oil and Balsamic vinegar £2.75
  • Mixed salad £2.50
  • Garlic bread £2.50
  • Chips £2.50
  • Cheesy chips £2.50
Starters and Light Bites Starters and Light Bites
  • Chicken Goujons~strips of chicken breast, lightly breaded served with choice of dip: aioli, ketchup, mayonnaise or sweet chilli sauce. £6.75
  • Potted Crab~lightly spiced with melba toast and mixed leaves. (g £7.75
  • Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
  • Pigeon Breast~pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. (g) £7.50
  • Fishcakes~salmon fishcakes with Asian sweet chilli coleslaw. £6.75
Vegetarian Vegetarian
  • Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
  • Aubergine Moussaka~with cherry vine tomatoes and mixed leaves. £9.95
  • Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) £10.50
  • Homemade Soup of the Day~with warm crusty bread. (g) £4.95

Nearby Sample Menus

  • Indian pistachio and cardamon kulfi creamy ice cream N/A
  • Vegan breakfast -omitting the egg above and including vegan rashers N/A
  • Indian mango kulfi creamy ice cream N/A
  • Indian Chicken Tikka Masala - Jake’s specialty. Chicken breast cooked in a tantalising creamy sauce. As good as in any 5 star restaurant in Mumbai or Poona in India. N/A
  • Authentic Thai Green Chicken Curry - Exactly as it is made at home, from Chiang Mai to Bangkok. N/A
  • Apple crumble with Norwegian vanilla sauce N/A
  • Punjabi Style Saag Paneer - Homemade Indian cheese cooked with fenugreek, spinach & mustard leaves in a traditional ginger turka (tempering sauce). As delicious as you would find in rural Punjab. N/A
  • Warm strawberry sponge with strawberry sauce N/A
  • Rice Noodles £4.95
    • With fresh vegetables & egg.
  • Udon Noodles £4.95
    • With fresh vegetables & egg.
  • Whole-Grain Rice £4.95
    • With fresh vegetables & egg.
  • Oasis Citrus £2.00
  • Egg Noodles £4.95
    • With fresh vegetables & egg.
  • The Veggie Dish £4.95
    • Broccoli, mushrooms, carrots, Chinese cabbage, spring onion and white cabbage.
  • Oasis Summer Fruit £2.00
  • Rubicon Mango £1.50
  • Gamba Samba (G) (Medium Hot) £14.95
    • Tomato sauce, mozzarella, Mediterranean prawns, black tiger prawns, spicy Italian pepperoni, sweetcorn, garlic oil, chilli flakes, oregano and freshly ground black pepper. (Also great as a pescatarian pizza by replacing pepperoni with roasted mixed peppers.)
  • Caipira £12.95
    • Tomato sauce, mozzarella, Somerset ham, mushrooms, black olives, basil and freshly ground black pepper.
  • Calzone £12.95
    • Folded pizza filled with tomato sauce, mozzarella, Somerset ham and mushrooms, topped with basil, olive oil and freshly ground black pepper.
  • Maracana (G) £13.95
    • Tomato sauce, mozzarella, Red Tractor chicken breast, roasted mixed peppers, gorgonzola, black olives, basil and freshly ground black pepper.
  • Crust Dips (1 Pot) £1.25
    • Choice of flavours available.
  • King Bobra (V) (G) £13.95
    • Tomato sauce, (no mozzarella), roast butternut squash, goats’ cheese, sun-dried tomatoes, caramelised red onions and marinated artichokes, topped with rocket leaves, olive oil and freshly ground black pepper. (also great as a vegan pizza without the goats’ cheese.)
  • Margherita (V) (G) (N) £9.95
    • Tomato sauce, mozzarella, basil and rocket pesto, basil and freshly ground black pepper.
  • Boca Junior (V) £6.95
    • Tomato sauce and mozzarella.
  • Smoky BBQ Salad £9.50
    • Beef or chicken patties grilled with reggae reggae sauce, fried onion, gherkin, lettuce, tomato, onion.
  • Avocado & Fried Egg Wrap £8.65
    • Two fried eggs, avocado, cheese, lettuce, tomato, mayo and ketchup wrapped in toasted tortilla wrap.
  • Mexican Beef Wrap £10.60
    • Double beef patty topped with mozzarella cheese and green jalapeneos on a bed of avocado slices with doritos and salsa sauce in toasted tortilla wrap.
  • Profiteroles and Banana in Custard £5.50
    • Profiteroles and banana in custard with dash of cocoa on top
  • Sausage and Egg Burger £8.10
    • Sausage slices topped with fresh mozzarella, egg and ketchup between toasted brioche bun.
  • Three Scoops £4.80
    • Three scoops of gelato.
  • Strawberry, Banana & Chocolate £7.90
  • Junior Chicken Wrap £6.40
    • Single chicken patty topped with cheese with lettuce, tomato, onion, gherkin ketchup and mayo in toasted tortilla wrap.
  • 39 Kung Po (Mild)(N)(Peanuts) £5.80
  • 57 Ginger and Spring Onion £5.80
  • 101 Plain Omelette £5.50
    • Vegetarian.
  • 92 Wok Fried Ho Fan £6.00
  • 104 Stir Fried Mixed Vegetables £4.90
    • Vegetarian.
  • 75 Thai Red Curry (Medium) £6.00
  • 67 Stir Fried with Mushrooms £5.80
  • 96l Nasi Goreng Indonesian Fried Rice (Mild) £5.80
  • Three Chicken Tenders £6.85
    • 3 Tenders with 1 dip included.
  • Ranch £1.25
  • Six Chicken Tenders £10.85
    • 6 Tenders with 2 dips included.
  • Fries £3.60
  • BBQ Chicken Wings £7.50
  • Grilled Corn on the Cob £4.30
  • Boneless Bird Bucket £20.95
    • 12 Tenders, 3 x fries, 3 dips.
  • BBQ £1.25
  • Magic Rock Salty Kiss 4.1% Fruit Gose (VG) £4.75
  • Asahi Super Dry 5.0% Lager (VG) £4.50
  • Southern Hippe (V) (H) (L) £9.75
    • Southern fried portobello mushroom, halloumi, BBQ sauce or Frank's hot sauce & blue cheese dressing.
  • Veggie Down n’ Dirty £9.65
    • Moving mountains patty, cheddar and mozzarella, pink pickled onions, dirty burger sauce.
  • Karaage Chicken (N) (H) (L) £10.00
    • Korean fried chicken thighs, sticky chilli sauce, peanuts, and spring onions.
  • Onion Rings (V) £4.00
    • BBQ sauce.
  • Wings (H) £6.00
    • 7 wings to a portion with a choice of sauces - Frank's hot sauce & blue cheese dressing, sticky BBQ glaze or today's special wing sauce.
  • Friels Vintage Cider 7.4% Med/Dry (VG) (GF) £4.75
  • Vegetable £6.95
  • Plain Rice £2.55
  • Lamb £8.95
  • Chicken £7.95
  • Prawn £10.95
  • Lamb £8.95
  • Prawn £9.95
  • Vegetable £6.95
The Kings Arms

The Kings Arms

location

Address

1 Hollywood Road, Bristol, Avon, BS44LF ,

phone

Phone

01179715515

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1 Hollywood Road, Bristol, Avon, BS44LF ,
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