The Griffin in Huddersfield Menu

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The Griffin in Huddersfield has no menu available, but can choose from many other options such as Prosecco or NV Saumur Brut, Domaine De Brizé from Zio. Shashlik offers many options including Dhansak and Dopiaza. Revolution Leeds Electric Press includes a wide range like San Pellegrino Sparkling Water or Aqua Panna Still Water. Spicy Salad and Plain Salad from . Shabaz Indian Restaurant offers The Box and Cookies & Cream Sundae Rich layers of both clotted cream and toffee ice creams, chunks of Oreo cookies, chocolate & toffee sauces all topped off with whipped cream.

Nearby Sample Menus

Garlic Chicken Charcoal grilled chicken served in a garlic and butter sauce. £4.50
Golda Chilli Roshoon Highly spiced king prawns cooked in pungent garlic and onionsand crowned with freshly chopped cilantro and chillies. Hot £12.90
Tarka Daal Our version of the traditional lentil side dish simmered with light herbs and spices. -
Sada Pulao The finest basmati rice cooked with pure flavours of saffron and screwpine essence. £1.90
Sabzi Pulao A fragrant combination of vegetables with white basmati rice. £2.50
Jhinga Tandoori King prawns marinated in a complex sauce which includes lemon and lime. ginger. a hint of garlic. nutmeg and cardimon. crisp and delicate. £5.90
Jhinga Joshina King prawns marinated in tamarind and ground black mustard seeds infused with yoghurt and garlic. Served on a bed of sliced green beans. Medium. £12.90
Onion & Cucumber Raita £1.50

jalfrezi cooked with capsicum, onion, tomatoes, coriander, green chillies herbs & spices, slighlty dry & hot. a delicious dish -
jaipuri marinated & grilled in the tandoori oven & cooked with fried mushrooms, onions, capsicums & punjabi masala CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.50
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
nargis kebab minced meat seasoned with herbs & spices, egg & omelette £2.50
- KING PRAWN £6.45
the masala is a dish prepared in a sauce of coconut, almond powder & exotic. all these dishes are served with pilau rice. CHICKEN TIKKA / LAMB TIKKA / TANDOORI CHICKEN (TANDOORI KING PRAWN £6.95) £5.95
- CHICKEN / PRAWN / MEAT £4.60
bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20

Curry Sauce £3.00
Cheesy Chips (S/L) £1.70/£2.30
Meat Feast Supreme, pepperoni, salami, garlic sausage, chicken, donner & spicy beef (9/12/12-deep pan) £4.50/£6.00/£7.00
Korma Sauce £3.00
Turkish Kebab (Naan) £5.00
Extra Piece Chicken £1.20
Plain Burger (Single/Double) £2.90/£3.20
Peshwari Naan £2.20

Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Bowl of green olives, black provençale olives or mixed olives £2.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Angel fish pie, buttered Savoy cabbage £12.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25

Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.
Diet Coke 330ml £1.75
Sapporo (ABV 5%) 650ml £5.95
Ramune 200ml £3.50
- A carbonated soft drink originally created and sold in Japan. Served cold.
W-Teriyaki £10.95
- Chicken & salmon teriyaki with mixed salad and rice.
Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.