The Green in East Dulwich Menu

Eggs Florentine £10.00
- Poached Eggs, Muffin, Spinach & Hollandaise Sauce
Eggs Benedict £10.00
- Poached Eggs, Muffins, Honey-Roasted Ham & Hollandaise Sauce
Eggs Royale £10.00
- Poached Eggs, Muffins, Smoked Salmon & Hollandaise Sauce
Sweet Cured Bacon Sandwich £8.00
Kedgeree £10.00
- Long Grain Curry Rice, Smoked Haddock, Cherry Tomatoes, Baby Spinach & Hard Boiled Egg
Granola £5.00
- Greek Yogurt, Mix Berries Compote (Vegan)

Poached Chicken on Sourdough £8.00
- Roast Tomatoes, Red Cabbage & Herb Aioli
Honey Roasted Ham & Cheddar Cheese £8.00
- Homemade Tomato Chutney on White Sourdough Bread
Roast Peppers, Artichokes, Homemade Hummus & Pine Nuts on White Sourdough Bread £8.00
- (Vegan)

125g Italian Buffalo Mozzarella, Cherry Tomatoes, Hass Avocado, Basil Pesto £12.00
- (Slice of Sourdough Bread)
Black Rice Salad, Artichokes, Marinated Roasted Peppers, Hummus & Pumpkin Seeds £12.00
- (Vegan)
Baked Cornfed Chicken Supreme, Baby Spinach, Broccoli, Sundried Tomatoes, Garlic & Mayonnaise Dressing £12.00

Nearby Sample Menus

Egg Fried Rice £3.50
Choo Chee £10.75
- Grill king prawn or deep fried fish topped with Thai red chilli choo chee paste dressed with coconut milk and fresh lime leaf.
Grill Marinated Meat £8.95
- Grill marinated pork or beef served with salad and Thai style chilli sauce.
Kam Pop Tod £4.95
- Deep fried breaded crab claw served with sweet chilli sauce.
Gyoza £4.50
- Deep fried dumpling served with sweet chilli coriander sauce.
Thai Stir Fried £7.95
- Stir fried mixed seasonal vegetable with ginger, oyster sauce and choice of meat.
Sticky Rice £3.50
Crispy Tung Ngern £4.50
- Deep fried pastry parcel with minced chicken, crab stick coriander root, ground pepper and garlic.

Prosecco Rosé Villa Sandi 11.5% £38.20
- Light with notes of golden apple.
Schweppes Lemonade 20cl £1.75
Bruschetta Paesana (V) (VG) £6.05
- Toasted bread, marinated vine & sun-dried tomatoes, red onion, garlic and extra-virgin olive oil.
Montepulciano Citra DOP 13% £25.10
- Well-structured and full-bodied red made from 100% Montepulciano grapes in the Abruzzo region.
Patate Fritte Tartufo (v) £4.20
- Drizzled in truffle oil and parmesan cheese shavings.
Risotto Alba £14.65
- Arborio rice simmered in white wine, asparagus, butternut squash, truffle cream, Parmesan, shallots, garlic.
Vongole £14.55
- Linguine, fresh palourde clams, garlic, extra-virgin olive oil, white wine, parsley.
Campagnola £14.05
- Chorizo, ‘nduja sausage, buffalo mozzarella, mascarpone, rocket and tomato sauce.