The Grapevine Bistro in Porthmadog Menu

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The Grapevine Bistro in Porthmadog has no menu available, but can choose from many other options such as Smoothies or Fresh-Squeezed Orange Juice from The Alpine Coffee Shop. Belle Vue Hotel offers many options including Cambalala - Chenin Blanc (South Africa) (White Wine) 75Cl 12.5% and Castellore - Pinot Grigio (Italy) 75Cl 12.5%. Coco includes a wide range like Rioja Reserva Tempranillo Montebuena Spain or Malbec Alta Collection Bodega piedra Negra Argentina. Mini Eccles cakes with Lancashire bomb cheese and Flapjack from . Angel Inn offers Wing Wah and *Japanese Sushi Bar.

Nearby Sample Menus

Double Espresso £2.50
Hand Cut Chips £3.00
Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95
Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
Honey Roast Carrots £3.00
Grilled Lime, Chilli and Garlic Halloumi Burger (V) - with mayo, lettuce, tomato, red onion and fries £9.45
Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream £5.95

Belgian Waffle - 1) Bacon and egg seasoned with sea salt & black pepper, drizzled with olive oil and tomato sauce 2)Topped with bacon and drizzled with maple syrup £6.25
Homemade Muffins - Tasty bran muffins served warm or cold with butter (marmalade or strawberry jam on request) £2.25
Jacket Potatoes - A mixture of mature cheddar, stilton & chopped pear finished under the grill £7.50
Affogato - a tasty of Italy, honey topped with homemade ice-cream, covered with espresso and garnished with fresh cream and chocolate £3.95
Homemade Quiche of the Day - with side salad £5.95
Sandwiches (chutney or onion on request) - Home baked ham without salad: £4.75, with salad: £5.00
Club Sandwich (served with a side salad) - Three layers of granary or white bread filled with our own chicken mayo, bacon, tomato & shredded lettuce £7.50
Homemade Scone - With butter and strawberry jam £1.95

Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Potato wedges, spiced tomato relish £3.95
Flapjack £2.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25

King Prawn Vindaloo £8.25
Chicken and Bindi (Okra) £6.75
- Tender chicken marinated in the chef's special sauce in okra.
Garlic Keema Naan £2.95
Prawn Garlic £6.50
Lamb Korma £6.50
Prawn Dansak £6.50
Tandoori King Prawn £9.95
- King size prawn cooked in clay oven.
Prawn Biryani £6.95

Aged rib eye steak on the bone, peppercorn & herb butter, green beans, chips £21.00
Veggie burger, handcut chips, mixed leaves £10.50
Chocolate fondant, vanilla ice cream (+ 20 minutes) £6.50
Calves liver & bacon, onion puree, sautéed potatoes, spinach & gravy £15.50
Poached collar of ham, cannellini beans, savoy cabbage, celery, carrots, salsa verde £13.50
Pecan tart, crème fraiche £5.50
Melon, cucumber & tomato salad, mint & raspberry vinegar £7.00
Chargrilled swordfish steak, ratatouille, rocket & cous cous £15.50