The Grafton in Worksop Menu

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The Grafton in Worksop has no menu available, but can choose from many other options such as Sparkling Mineral Water or Still Mineral Water from Anoki Restaurant. Revolution Bar offers many options including San Pellegrino Sparkling Water and Aqua Panna Still Water. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Lassi (Mango) and Rubicon Can (330ml) from . Karikana offers Indian Spice and Spring Water.

Nearby Sample Menus

- Small £6.90 / Regular £8.90
Taylors pie of the day served with seasonal vegetables & your choice of potatoes £9.50
Sautéed mushrooms £1.00
Smoked salmon & chilled prawns £5.90
8oz Sirloin £14.50
Cordon Bleu Burger topped with ham and molten cheddar £8.90
Tuna & cheddar cheese £5.50
Braised beef in a rich onion gravy served with seasonal vegetables & herb mash £10.90

Carrot Salad Grated carrots marinated in lemon juice and olive oil topped with fresh parsley £3.95
Bonfile - Grilled Fillet Steak Served with pan fried mushrooms, peppers, baby potatoes, grilled tomato and French fries £15.95
Levrek Bugulama - Poached Sea Bass Sea bass cooked with onions, peppers, fresh tomatoes, spinach, dill cooked in a home made sauce with a hint of cream served with rice £14.95
Grilled Halibut Served with pan fried onions, hint of garlic, peppers, baby potatoes, tomato and French fries £14.50
Biftek - Sirloin Steak Served with pan fried mushrooms, peppers, baby potatoes, grilled tomato and French fries £14.50
Musakka Sauted minced meat layered with diced aubergine and sliced potatoes, topped with beschamel sauce and parmesan cheese melt served with rice £10.75
Et Sote - Sauted Lamb Sauted diced lamb cooked with tomatoes, peppers, onions, mushrooms and a hint of garlic served with rice £10.75
Tavuklu Makarna Chunks of chicken cooked with onions, garlic and mixed peppers in a special herb sauce served with penne pasta £9.50

Garlic Herb Bread £2.95
Our Infamous Shared Shellfish Selection a large helping of mussels, shell-on prawns, langoustines, and lobster in garlic butter with clams and cockles £52.95
Sword-Fish Steak topped with stir fried vegetables and bean sprouts flavoured with light soy sauce £14.95
Mature Cheddar Cheese with Chutney £5.95
Crisp Tossed Salad with a Basil Oil Dressing £2.95
Angler’s Lunch Board local crab meat and prawns with mixed leaves, pickles and warm crusty bread £8.95
Smoked Salmon with Black Pepper £6.95
Brixham Crab £6.95

Mix Salad (V) £4.50
Single Cheese Burger £7.50
Coca Cola £2.00
Scampi £10.50
- Served with chips & choice of sauce & can of drink.
Sprite £2.00
Gravy £1.50
Battered Sausage £8.50
- Served with chips & choice of sauce & can of drink.
Steak & Kidney £9.50
- Served with chips, salad & can of drink.

Diet Coke £2.00
- Glass Bottle
Tarkha Dhal - Side £4.95
- A classic lentil dish from Southern India, subtle and aromatic
Chicken Tikka Masala £10.95
- The ultimate Anglo-Indian dish. Breast of chicken, lightly spiced and freshly cooked in a mild creamy sauce
Reshmi Tikka £4.95
- Tender pieces of chicken cooked in light spices with ground white peppercorns and fresh coriander
Garlic and Tomato Naan £2.95
Seekh Kebab £4.95
- Traditional starter of minced lamb and spices grilled on a skewer over charcoal. Unbeatable
Paratha £3.50
Mirch Masala Chicken £9.95
- An exquisite indulgence of chicken, herbs, spices, ginger, garlic and fresh coriander. A firm favourite with all of our staff. No further recommendation required.