The Gallory in Rugby Menu

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The Gallory in Rugby has no menu available, but can choose from many other options such as Mixed Pickle or Salad from S Chowdhury. Mt Everest offers many options including 7-up (2L) and Sprite (2L). Giggling Squid Warwick includes a wide range like Shiraz Cabernet, One Chain Vineyards, South Australia or Chang 5% ABV. Baileys Coffee and Irish Coffee from . Kings Head offers Zoubisou and Allergens: Gluten, Dairy, Mustard and Sulphites.

Nearby Sample Menus

Baked Beans £0.80
Chicken Korma or Tikka £8.95
Tea/Coffee Combo - Any cup of Tea or Coffee and any piece of Cake £2.95
Fish Fingers £4.95
Teas and Coffee - PG Tips, Earl Grey, Lemon and Ginger, Peppermint, Coffee - 100% Arabica (Freshly Ground) £1.25
Lemonade N/A
Drinks N/A
Broccoli and Pasta Cheese Bake - Broccoli and pasta cheese bake, served with garlic bread and side salad £8.95

Chilli Paneer with Cashewnuts- Pieces of Paneer stir fried with garlic, peppers & soy sauce £6.95
Lamb Pasanda (mild)- Lamb braised in tomato, yoghurt and cashewnut sauce with mace & nutmeg £8.25
Mixed Salad £3.75
Pudina Seekh Kebab (2pc)- Skewers of minced lamb, flavoured with spices and fresh mint £3.95
Crispy Mushroom Fritters- Sliced mushrooms, coated in a spicy batter & fried £5.95
Bhindi-do-piazza- Okra enriched with ajwain & cooked with cubes of onions £6.95
Lamb Korma (mild)- Lamb pieces simmered in a creamy, delicately flavoured yoghurt sauce £8.25
Lasooni Chicken- Chicken cooked in a tomato sauce with a punch of fresh garlic £8.15

Burrata £7.95
- Whole Pugliese creamy burrata with prosciutto Gran Sasso, aged balsamic vinegar and pane carasau
Melograno e Arancia (330ml) £1.50
- Sparkling mineral water with pomegranate and orange
Risotto ai funghi (V) £13.50
- A mix of porcini, chestnut, oyster, shiitake and shimeji mushrooms with garlic.
Pollo ai Funghi £15.75
- Chicken breast covered in proscuitto Gran Sasso in a rich mushroom sauce, with rosemary and garlic roasted potatoes and charred tenderstem broccoli.
Barbera Briccotondo, Piedmont £25.75
- Silky smooth with a rich undertone of berries and cherry.
Tomato Bruschetta (V) (VG) £6.25
- Baby plum, yellow cherry and beef tomatoes, extra virgin olive oil, basil and garlic on grilled ciabatta.
Calamari Fritti £7.50
- With lemon mayonnaise.
Chicken & Pesto Risotto £13.95
- Chicken, spinach and pesto with Parmigiano Reggiano shavings.

Fresh Mushrooms, Aloo, Sag, Bhindi, Chana, Gobi, Mixed Vegetable, Boild Egg 60p per item
Nan £1.50
Spanish Omelette £5.80
Bengali Tarka Dhal £2.50
Chicken Tikka or Lamb Tikka - Garlic Chilli Balti £5.50
Prawn or Lamb - Pathia £4.70
Lamb Somosa £2.10
Popodum £0.55

Plain Salad £2.00
- Tomatoes, cucumber, Spanish onions, and lettuce cabbage mix.
Jumbo Battered Sausage £2.00
Plaice Fillet 10-12oz £6.00
- Deep fried in a choice of crispy batter or breadcrumbs.
Donor Kebab Meat and Chips £4.99
Double Chargrilled Steak Burger £4.80
- 2 x 6oz steak burgers cooked to order. A juicy fresh, and succulent burger with salad and sauce.
Doner in Naan £6.50
Poppin' Chicken £2.00
Gourmet Fishcake 4oz £1.60
- Deep fried in a choice of crispy batter or breadcrumbs.