Homemade Steak and Ale Pie, Pieces of juicy steak marinated in a Guinness gravy, with a short crust pastry topping. £8.50
Garlic and Parsley Butter £1.00
Alma burger, 3-4oz with side salad £4.50
Tuna and mayonnaise with red pepper and red onion. £4.95
Onion Rings £1.50
Alma Platter - A selection of: Mushroom, Chicken Satay, Chicken Goujons, Mini Spring Rolls, Veg & Spinach Pakoras, Onion Rings, Onion Bhaji, King Prawn in Filo Pastry, Lamb Samosa, Garlic & Herb Bread £9.95
Roast dinner of the day with vegetables of the day £4.50
A delicious ring doughnut topped with white fondant and chocolate flavour spin.
Caramel Custard Doughnut
A soft doughnut with custard filling, hand dipped in caramel sauce
Tuna and Cucumber Sandwich
Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
Christmas Lunch Sandwich
Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
Spicy BBQ Chicken Bites
BBQ flavour coated chicken breast pieces.
Bacon Breakfast Roll
No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
Mature Cheddar Cheese and Chutney Toastie
The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
All Butter Croissant
Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
Crispy ricotta and spinach risotto balls served with a spicy tomato dip.
Pistachio & Olive Oil Cake (V) £5.75
Winner of a Great Taste award, this deliciously moist and nutty cake is served with cream.
Non-Gluten Stromboli Pizza £10.50
Pepperoni on a tomato and mozarella base.
Pasta Fresca Asparagus & Pancetta Carbonara £13.50
Crispy pancetta and asparagus in a velvety sauce made with mascarpone, pecorino and riserva cheese.
Non-Gluten Frutti Di Mare Pasta £12.95
King prawns, mussels, clams and squid in a rich tomato sauce.
Pasta Fresca Light Purple Basil Pesto Genovese (V) £11.50
Fresh egg frilly tagliatelle in a green pesto and cream sauce, with fine green beans. Topped with purple basil pesto- winner of Great Taste 2018 award, served smaller with a rainbow salad.
Non-Gluten Vegan Lentil Ragu Pasta (VG) £9.95
A hearty ragu of green lentils and mixed vegetables in a rich sundried tomato sauce.
Garlic & Cheese Chips (V) £4.25
Chips with garlic and fontal cheese. Served with garlic mayonnaise.