The Enterprise in Upper Holloway Menu

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The Enterprise in Upper Holloway has no menu available, but can choose from many other options such as Laurent Perrier Rose Nv or Laurent Perrier Brut Nv from Munich Cricket Club. On the Bab offers many options including Aloe Punch and Lemonaid Passion Fruit. Leon - Farringdon includes a wide range like 750ml Still Water or 500ml Sparkling Water. Duck Pancake and Chilli Fish Sauce from . Ants Cafe offers World of Wurst and Pinot Grigio.

Nearby Sample Menus

Goats Cheese, Roasted Beetroot, Toasted Walnuts, Caramelized Onions with a Sweet Mustard Dressing £7.00
Di Capra Pizza £13.00
- Organic goats cheese, caramelised red onions and rocket.
Calabrese Pizza £13.50
- Margherita, 'nduja, salamino piccante, red onion and black olives.
Mamma Mia Pizza £13.50
- Margherita, parma ham, rocket and shaved parmigiano reggiano.
Ginger Beer - Schwepps £2.00
- 200cl.
Bad Dog Pizza £15.50
- Margherita, salamino piccante, gorgonzola, mixed peppers, rocket and bufala mozzarella.
Deliziosa Pizza £7.00
Percheron Old Vine Cinsault £20.00
- 750ml red wine.

Meze Selection £11.95
- Hoummous, tzatziki, saksuka, kisir, feta pastry, halloumi, mucver & bread.
Tiramısu £5.50
- Soft sponge soaked in coffee filled with mascarpone cream, dusted with cocoa.
Calamari £6.50
- Squid rings in bread crumbs served with salad & tartar sauce.
Lamb Iskender £15.95
- Grilled lamb on crispy pitta bread with tomato and yoghurt.
Stuffed Aubergine £11.95
- Aubergine stuffed with caramelised onion and tom with salad.
Mixed Hot Meze (For Two to Share) £12.95
- Sucuk, mucver, feta pastry, minced lamb pastry & halloumi.
Beer (Efes Pilsen) £3.95
Chicken Kofte £11.95
- Spicy minced chicken served with rice, tomato and salad.

Chicken Escalope and Cheese £6.90
Turkish Sausage and Cheese Omellete £8.45
Salmon Breakfast £9.45
- Smoked salmon, scrambled eggs, fresh rocket, tomato and jam.
Bacon and Sausage £4.70
7 Up £1.60
- Canned.
Americano £2.90
Olives £2.95
- Green, black or mix.
Cacik £4.95
- Creamy yoghurt with cucumber, garlic, mint, olive oil. V. Served with toasted pita bread.