The Club (Poulton-Le-Fylde) in Poulton-Le-Fylde Menu -

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The Club (Poulton-Le-Fylde) in Poulton-Le-Fylde has no menu available, but can choose from many other options such as Chapati or Raita from Indali Kitchen. Dixy Fried Chicken offers many options including Chocolate ring doughnut and 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries. Balti King includes a wide range like Pineapple Fritter or Banana Fritter. Moroccan Mint and Masala Chai from . The Fig & The Olive offers Wagamama and Red, Tempranillo Cabernet, Fernando Castro.

Nearby Sample Menus

Seafood Special - Tuna, anchovies, prawns, mussels, olives & capers - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £6.40/£8.50/£12.10/£7.10/£9.50
Extra Pcs Chicken £1.30
Chicken Nuggets (8) £2.00
Garlic Bread - Thin Crust (Inch): 9 & 12, Deep Pan (Inch): 9 & 12 £2.00/£3.20/£2.50/£3.80
Spicy Chicken Wings (6) £2.70
Chicken Kebab Pitta: £4.50, Garlic Bread: £5.20
Veggie Burger £2.30
Ice Cream £0.90

Roast Duck with Beansprouts £5.90
King Prawn Fried Rice £5.20
Roast Duck with Broccoli £5.90
Sausage S: £0.50, L: £0.90
Fried King Prawn with Yellow Bean Sauce & Cashewnuts £6.00
Sweet & Sour Pork £5.20
Scallops (2) £0.70
Prawn Omelette £5.20

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Double Delight £3.00
- Fresh banana, strawberries, oats, milk, scoop of whey protein & crushed ice.
Butter Garlic Prawns £4.50
- Large prawns marinated in a homemade garlic & butter sauce, garnished with spring onions.
Black Bean Noodles £5.00
- Egg noodles with black bean sauce, with Oriental vegetables.
Tomato & Basil Soup £2.50
Bamboo Green Noodles £5.00
- Chilli coriander garlic flavoured homemade sauce, tossed with Oriental vegetables.
Colada £3.00
- Pineapple, coconut cream, banana, milk with scoop of whey protein & crushed ice.
Black Pepper £4.50
- Homemade black pepper sauce with your choice of protein, garnished with spring onions.
Salt & Pepper Potatoes £2.50
- French fries tossed in fresh peppers & onions with crushed pepper & salt.