The Chippy in Salford Menu

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The Chippy in Salford has no menu available, but can choose from many other options such as Marinated grilled chicken flavoured with Santa's delicious sauces. Served in bun with chips & a drink,pitta or tray. Flavours: Peri Mayo, Chilli & Garlic Mayo, Smoky BBQ or Create Your Own Saucy Combo or Mini Donner Meat Meal - Served with Chips & Pepsi from Santa's Pizza. Totto's Restaurant offers many options including Birra Moretti, 330mL and Peroni Beer (Italian), 330mL. Godfather includes a wide range like Orange Juice or Lucozade. Pineapple Fritter with Golden Syrup and Banana Fritter with Golden Syrup from . Golden Dragon offers Relish and Hand Carved.

Nearby Sample Menus

Vegetarian - Onions, mushroom, green peppers & sweetcorn - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Hash Browns £1.30
New Yorker - Onions, beef & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Vegetarian - Mushroom, onion & spinach £5.50
Cheesy Chips £2.00
Doner £5.00
Extra Pcs Chicken £1.30
Onion Rings (12) £2.00

King Prawn with Bamboo Shoots & Water Chestnuts £5.60
Roast Duck with Orange Sauce £5.90
Chinese & Onion Pie £1.30
Spare Ribs in King Do Sauce £5.00
Chicken with Mushrooms £5.20
Kung Po Beef £5.60
Roast Duck with Ginger & Spring Onions £5.90
Hot & Sour Soup £2.20

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Be The Chef (26oz Box) £5.00
- Step 1: choose your tasty carbs. Step 2: choose your tasty protein. Step 3: choose your tasty sauce.
Colada £3.00
- Pineapple, coconut cream, banana, milk with scoop of whey protein & crushed ice.
Black Bean Stir Fry £4.50
- Homemade black bean sauce, tossed with peppers & your choice of protein, garnished with spring onions.
Chilli Mushrooms £3.00
- Marinated mushrooms, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Steamed Vegetables £3.00
£2.50
Udon Teriyaki Noodles £5.00
- Wheat flour noodles tossed with a Japanese teriyaki sauce, with Oriental vegetables.
Hakka Noodles £5.00
- Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.

Farmhouse £4.99
- Beef, mushroom, mozzarella and cheddar cheese.
Chicken Supreme £4.99
- Chicken, peppers, red onions, sweetcorn and garlic butter.
Seafood Deluxe £8.99
- Tuna, prawns, mozzarella and cheddar cheese.
Kebab Pizza Special £3.50
- Doner kebab, onion, jalapenos and mixed pepper.
Half and Half £5.99
Garlic Mayo £0.35
Peri Peri Strips £2.50
Lamb Donner Kebab with Naan £2.99