The Camel Bar in Bournemouth Menu

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The Camel Bar in Bournemouth has no menu available, but can choose from many other options such as Coke (1.5L Bottle) or Bottle of Water from Charlies Chicken. Yobu Frozen Yogurt and Bubble Tea offers many options including Seaweed Rice Crackers (2 Packs) and Wheat Crackers. Fort Raj includes a wide range like Tamarind Chutney or Lime Pickle. Rose Wine 187ml and Red Wine 187ml from . Frascati Pizzeria offers The Anvil Inn and CHABLIS LE SINAGE FRANCE ripe apples & brioche flavours, elegant, dry & delicate.

Nearby Sample Menus

Biryani £9.99
- Served with vegetable curry. Medium.
Bhindi Bhaji £3.99
- Mild.
Poppadom £0.72
Fried Rice £3.20
King Prawns Jalfrezi £12.99
- Spicy with chillies. Very hot.
Tikka Masala £7.99
- Mild.
Chana Bhaji £3.49
- Chickpeas. Mild.
Stuffed Naan £2.75

Mozzarella Sticks with Salsa Dip £5.00
Avocado Salad with Ranch Dressing £4.50
Vegan Jack Wrap £7.50
- BBQ pulled jackfruit with vegan mayo slaw and lettuce, served in a vegan spinach tortilla.
Habanero X Hot £1.00
Jimmy’s Iced Coffee (Flat White) £3.00
Homemade Slaw £3.50
Quarter Breast Chicken £5.00
Oreo Milkshake £4.50

7 up £1.50
- 330ml can.
San Pellegrino Melograno E Arancia £2.50
Calabrese Special (Medium) (G) (M) £11.95
- Spicy salami, spicy soft 'nduja, onions, taggiasche black olives, fiordilatte mozzarella, tomato, basil, EVO.
Bruschetta Napoletana (G) (V) £4.95
- Chopped tomatoes, garlic, oregano and EVO on ciabatta bread.
Calamari Fritti (G) (Mo) (E) £6.50
- Crispy squid served with a tartar sauce dip.
Spaghetti Vegetariani (G) (C) (V) (L) £8.95
- Spaghetti in a tomato sauce with a selection of fresh vegetables.
J20 Orange & Passion Fruit £2.75
- 2.75ml bottle.
Moët & Chandon Brut Imperial 12% Vol £49.95
- France A well known blend of older reserves with young wines to ensure a consistency of this flowery aroma and warm biscuit hint.

Apricot Croissant V
- All butter French croissant filled with 'crème pâtissière and apricots.
Scrambled Egg With Portobello Mushroom & Spinach Breakfast Pot V
- Free-range scrambled egg with Portobello mushroom, slow roasted tomatoes and spinach.
Mozzarella & Tomato Panini V
- Italian mozzarella & vine ripened tomato with basil pesto
Almond Croissant V
- A buttery croissant filled with almond paste and sprinkled with flaked almonds.
Gingerbread Man V
- Our very own Gino & Ginnie, a soft textured gingerbread biscuit with seasonal dress code.
Fruit & Nut Mix V
- A mix of almonds, dried sweetened cranberries, pistachio nuts and golden raisins.
Salami & Mozzarella Stonebaked Pizzetta
- Italian salami with sweet cherry peppers & mozzarella on a stonebaked pizza base.
Chicken & Bacon Caesar Pasta Salad
- Truccioli pasta with Caesar mayonnaise, cucumber, chicken, bacon, pomace olive oil and parsley.