The Bowl Full in Lincoln Menu

The Bowl Full in Lincoln has no menu available, but can choose from many other options such as Kopparberg Mixed Fruit Cider 500ml 4.0% or Magners Original 500ml 4.5% from The Laughing Buddha. Kings Head offers many options including Baileys Coffee and Irish Coffee. Churchills includes a wide range like Bottle of Chardonnay or Bottle of Sauvignon Blanc. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero offers George and Dragon and Child All 3 Courses.

Nearby Sample Menus

  • Egg Fried Rice N/A
  • Supreme Chaat Barbecued king prawns and cube pieces of barbecued chicken cooked in a rich medium spiced tangy sauce, with fresh garlic and lemon juice. N/A
  • Lamb Somosa (2 per portion) 2 Lamb samosa N/A
  • Special Fried Rice N/A
  • Chicken Pakora Slices of chicken mixed in a light batter with fresh herbs and onions and then shallow fried. N/A
  • Baltis are a specially prepared medium spiced dish, cooked to perfection in an iron wok. The suace is rich in flavour and made from a blend of tomatoes, peppers, coriander, and selection of exotic sp -
  • Mushroom Medium with sliced button mushrooms and sauce. N/A
  • Chicken and King Prawn Curry Boneless chicken and diced king sized prawns in a medium spiced sauce. N/A
  • Vegan Aubergine Penne (V) (VG) £11.10
    • Marinated aubergine in a pomodoro sauce. Vegetarian and vegan. Gluten free option available
  • Calamari £6.85
    • With a basil pesto mayonnaise dip.
  • NEW Garlic Bread with Balsamic Onions & Mozzarella (V) £4.90
    • Pizza bread topped with garlic, sweet balsamic onions and mozzarella. Vegetarian. Gluten free option available
  • Tiramisu (V) £5.90
    • With coffee liqueur, Marsala wine, cocoa and mascarpone. Vegetarian.
  • Caprese Salad (V) (GF) £5.85
    • Tomato and creamy burrata cheese with basil pesto and balsamic glaze. Vegetarian. Gluten free
  • Penne Arrabbiata & Mozzarella (V) £10.35
    • In a garlic pomodoro sauce with a kick of chilli. Vegetarian. Gluten free option available
  • Pepsi Max 330ml £2.85
  • 7 Up Free 330ml £2.85
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • BBQ Chicken and Bacon Toastie
    • Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
  • Bacon and Cheese Wrap
    • Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Sausage Breakfast Baguette
    • Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
  • Steak and Cheese Roll
    • A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Chargrilled Veg & Mixed Grain Salad Pot Vg
    • Mixed grains with roasted vegetables, pomegranate seeds and cranberries, chargrilled vegetables and spinach.
  • Smoked Ham & Mature Cheddar Tostati
    • Smoked British ham with mature Cheddar on sliced ciabatta bread
  • Smoked Salmon & Soft Cheese Sandwich
    • Scottish smoked salmon with a soft creamy cheese, with a touch of lemon juice and black pepper.
  • Carrot Cake V
    • Carrot cake topped with a layer of soft cream cheese, hand decorated with nibbed walnuts and pistachios.
  • Chicken & Bacon Caesar Pasta Salad
    • Truccioli pasta with Caesar mayonnaise, cucumber, chicken, bacon, pomace olive oil and parsley.
  • Metcalfe’S Chocolate Rice Cakes V
    • Ricecakes mix the perfect balance of wholegrain and white rice for a crisp crunch. Each slice is then lovingly coated in a generous layer of milk chocolate.
  • Salted Caramel Cheesecake
    • Creamy caramel and white chocolate cheesecake layered together, topped with swirls of salted caramel sauce.
  • Roasted Butternut & Balsamic Red Onion Tartlet V
    • Oven roasted butternut squash, balsamic caramelised onions with a hint of rosemary in all butter beetroot shortcrust pastry.
  • Sicilian Lemon Drizzle Loaf Cake V
    • Lemon sponge drizzled with white fondant and decorated with lemon peel.
  • Shortbread V
    • Crisp and crunchy all butter shortbread biscuits.
  • Chocolate Coin V, Gf
    • A milk chocolate coin treat, wrapped in gold foil.
  • Supergreen Soup V, Vg, Gf
    • A vibrant healthy soup made with peas, courgette,spinach and kale with borlotti beans.
  • Seeds & Fruit Mix Topper Vg
    • A mix of toasted pumpkin and sunflower seeds, golden raisins, dried cranberries and brown linseeds. Ideal for stirring into your porridge.
  • Belgian Chocolate Fudge Cake V
    • Rich chocolate sponge filled and decorated with chocolate fudge icing.
  • Mango & Lime Vg. Gf
    • Sweet, zingy & perfectly ripe.
  • Seasonal Fruit Salad Vg, Gf
    • Juicy & sweet seasonal fruit salad
  • Egg Custard Buns -
  • Roasted Turkey with BBQ Sauce -
  • Glutinous Rice in Lotu's Leaf -
  • *King Prawn with Tomato Sauce -
  • *Stir Fried Mangetout with Garlic Sauce -
  • *Butterfly KingPrawn -
  • Beef Stomach in Curry Sauce -
  • Satay Squid -
The Bowl Full

The Bowl Full

location

Address

285 High Street, Lincoln, Lincolnshire, LN57AL ,

phone

Phone

01522529953

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

English

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
285 High Street, Lincoln, Lincolnshire, LN57AL ,
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