The Black Horse in Accrington Menu

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The Black Horse in Accrington has no menu available, but can choose from many other options such as Corona or Brooklyn Lager from Five Guys. Indali Kitchen offers many options including Chapati and Raita. The Chinese Buffet includes a wide range like Prawn Crackers or Char Sui In Szechuan Style. Keema Naan (D) (E) (G) and Cheese Naan (D) (E) (G) from . Montys Bar & Pizzeria offers Peach Garden and Pork Chop in Curry Sauce with Boiled Rice 咖喱豬扒飯.

Nearby Sample Menus

American Sizzler - Green pepper, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
1/2lb Beefburger £2.80
Shish Kebab Pitta: £4.80, Garlic Bread: £5.20
1/2lb Mexican Burger £3.10
Vegetarian - Mushroom, onion & spinach £5.50
Garlic Bread with cheese - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
Canadian - Mushroom, sweetcorn, pineapple, chicken & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£10.60/£6.40/£9.00
Cans £0.60

Mix Vegetable Soup £2.20
Pineapple Fritters in Syrup £1.80
King Prawn with Mixed Vegetable £5.60
Roast Duck with Plum Sauce £5.90
Fried Chicken with Oyster Sauce £5.20
Sweet & Sour King Prawn £5.60
Mixed Vegetables £2.50
Beef with Ginger & Spring Onions £5.20

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Salt & Pepper Potatoes £2.50
- French fries tossed in fresh peppers & onions with crushed pepper & salt.
Salt & Pepper Mushrooms £3.00
- Marinated mushrooms, tossed with garlic, black pepper & brown salt, garnished with peppers, spring onions & onion.
Chilli Prawns £4.50
- Marinated large prawns, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Plain Fried Noodles £2.50
Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Creamy Chinese Sweetcorn Soup £2.50
Chicken Spring Rolls £3.00
Be The Chef (26oz Box) £5.00
- Step 1: choose your tasty carbs. Step 2: choose your tasty protein. Step 3: choose your tasty sauce.

King's Special £6.99
- Special mix of everything that tastes great.
Veggie Supreme £4.99
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
Cheeseburger Meal £3.49
Mixed Grill Kebab with Fries £6.99
- 1 portion chicken tikka, 1 shish kebab, 1 doner kebab, 3 peri peri wings.
Half and Half £6.99
Chicken Fillet Burger £2.50
Pollo £5.99
- Chicken and sweetcorn.
Daddy Burger £2.99
- 2 chicken fillet burgers and hash brown.