The Akash Tandoori in Slough Menu

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Dal Soup £1.90
Mulligatawny Soup £1.90
Tomato Soup £1.90
Chilled Melon £2.60
Prawn Cocktail £2.60
Seekh Kebab Minced lamb meat, spiced and grilled on charcoal. £2.70
Tandoori Chicken - Quarter Spring chicken marinated in yoghurt and spices and grilled with onion rings. £2.70
Onion Bhajee £2.70
Chicken Tikka £2.70
Meat Tikka Tender lamb meat marinated in yoghurt and spices, grilled with onion rings. £2.70
King Prawn Butterfly Delicately spiced King Prawns fried in Ghee (clarified butter) £4.25
Tandoori King Prawn £4.90
Prawn Puri £3.20
Meat Samosa £2.20
Vegetable Samosa £2.20
Chicken Chat £3.25
Reshmi Kebab £3.00

Tandoori Chicken - Half Spring chicken marinated in herbs and spices, grilled on charcoal. £5.50
Chicken Tikka Boneless pieces of spring chicken lightly spiced and grilled £5.50
Mutton Tikka Marinated lamb meat pungently spiced and grilled on charcoal £5.50
Seekh Kebab £5.50
Tandoori Trout Fish £5.50
Tandoori Mixed Grill £8.25
Chicken Mixed Grill £8.25
Chicken Tikka Massala (N) Elegantly spiced, tenderly done in charcoal fired clay oven. £6.40
Mutton Tikka Massala (N) £6.40
Tandoori King Prawn Massala (N) £9.95
Shashlick Chicken pieces flavoured with spices and cooked with onion and tomato. £6.50

Chicken Curry Medium strength. £4.10
Chicken Madras Hot £4.20
Chicken Vindaloo Very hot. With potatoes. £4.30
Chicken Bhoona Medium hot well, spiced curry with thick gravy. £4.80
Chicken Korma Very mild £4.75
Chicken Dupiaza Medium hot curry with onion flavoured thick gravy £4.75
Chicken Malaya Medium hot with pineapple pieces. £4.75
Chicken & Prawn Curry Medium strength. £4.75
Chicken Kashmir Medium hot with lychees and banana pieces. £4.75
Chicken Jalfrezi £4.90
Chicken Musallam Medium hot with lentils and egg £4.90
Chicken Chilli Hot with green chilli £4.90
Chicken Bangaloor Pal Extremely hot. £4.80
Chicken Sag £4.90
Chicken Ceylon £4.75

Meat Vindaloo Very hot £4.30
Meat Bhoona Medium £4.80
Meat Korma Very mild £4.80
Meat Dupiaza Medium £4.75
Meat Curry Medium £4.10
Meat Madras Hot £4.20
Meat Rogan Medium £4.75
Meat Malaya Medium £4.75
Meat Kashmir Medium £4.75
Meat Ceylon Hot & sour £4.75
Meat and Mushroom Medium £4.75
Meat Musallam Medium £4.75
Meat Bangaloor Pal Extremely hot £4.80
Meat Sag £4.90

Prawn Curry Medium £4.50
Prawn Madras Hot £4.60
Prawn Vindaloo Very hot £4.70
Prawn Sag Medium £4.80
Prawn Korma Very mild £4.90
Prawn Malaya Medium hot with pineapple pieces £4.90
Prawn Kashmir Medium hot £4.90
Prawn & Mushroom Curry Medium hot £5.00
Prawn Bhoona Medium strength £5.20
Prawn Dupiaza Medium hot with onion, thick gravy. £5.20
King Prawn Curry Medium strength £6.80
King Prawn Madras Hot £6.90
King Prawn Vindaloo Very hot £6.90
King Prawn Bhoona Medium strength £7.40
King Prawn Sag Medium hot dry curry with spinach and herbs £7.20
King Prawn & Mushroom Medium strength £6.90

Served with Pulao Rice -
Chicken Dhansak Hot, sweet and sour with lentils. £6.50
Meat Dhansak Hot, sweet and sour with lentils £6.50
Prawn Dhansak Hot sweet and sour with lentils £6.60
Lobster Dhansak Hot sweet and sour with lentils £8.90
King Prawn Patia Hot and sour dry curry £8.90
Persian Chicken Pilau Medium £7.25

Ha Ha Chicken Special £8.50
Ha Ha Meat Special £8.50
Karai Gosht £6.90
Chicken Tikka Dupiaza £6.90
King Prawn Chana £8.80
Chicken Special (N) £6.90
Akash Chicken Special (N) £6.90
Karai Murgh £6.90
Butter Chicken (N) £6.90
Chicken Tikka Bhoona £6.90
King Prawn Special £8.90
Meat Special (N) £6.90
Lamb Pasanda (N) £6.90
Chicken Pasanda (N) £6.90
Murgi Musallam (N) Half chicken cooked in mild spices and various herbs. £6.90

Haash Shuganda Breast of duckling with onion, ginger and garlic cooked with light ground spices & gram Mossala £8.50
Annams Haash Succulent roasted duck breast cooked in creamy coconut milk blended with aromatic spices complimented with pineapple, cherry & Tomatoes. Rich & fairly hot £8.50
Haash Jalfrezi Sauced duckling marinated in subtle spices, grilled and then cooked with hot spices and fresh chilli £8.50
Haash Biryani Strips of duck breast cooked with special basmati rice and vegetable sauces £9.50

Special Mixed Biryani £8.50
Chicken Tikka Biryani £7.25
Chicken Biryani £6.50
Meat Biryani £6.50
Prawn Biryani £6.70
King Prawn Biryani £7.95
Chicken & Mushroom Biryani £6.50
Meat & Mushroom Biryani £6.50
King Prawn and Mushroom Biryani £7.95

Roop Chanda Bhuna £8.50
Roop Bhaja £8.50
Roop Jalfreze £8.50
Roop Dupiaza £8.50
Doul Bhuna £8.50
Doul Bhaja £8.50
Doul Jalfreze £8.50
Doul Dupiaza £8.50

Patna Rice £1.60
Pulao Rice Saffron flavoured £1.70
Special Fried Rice £2.10
Mushroom Rice £2.60
Paratha £1.60
Stuffed Paratha Flaky multi layered pastry stuffed with vegetables £1.70
Naan Roti £1.50
Keema Naan Roti £1.60
Puree £1.00
Chapati Thin unleavened bread £1.00
Popadom Thin wafers of pea flour. £0.60
Mosalla Popadom £0.60

Mixed Vegetable Curry £2.70
Mushroom Bhajee £2.70
Spinach Bhajee £2.70
Bindi Bhajee £2.70
Bombay Potato £2.70
Dal £2.70
Dal Tarka £2.70
Cucumber Raita £1.70
Onion Raita £1.70
Cauliflower Bhajee £2.70
Onion Bhajee £2.70
Brinjal Bhajee £2.70
Mixed Dry Vegetables £2.70
Dal Massala £2.70
Aloo Peas £2.70
Chana Massala £2.70

Mixed Balti Special £8.50
Meat Balti Special £6.50
Chicken Balti Special £6.50
Prawn Balti £6.50
King Prawn Balti Special £8.90
Balti Vegetable £4.00

Mango Chutney £0.60
Lime Pickle £0.60
Onion Salad £0.60

Nearby Sample Menus

Murgh Cardamom & Kali Mirch Wala A beautiful dish selected from East Punjab. Chicken smoothly cooked with spring onions, ginger, garlic, roughly ground black pepper, green cardamom,cinnamon, cumin s £9.90
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
Murgh Pakora Delicate mounds of c hicken lightly seasoned then bound in gram flour deep fried. £3.90
Kakra Roti Minced crab meat tossed with onions mashed potatoes and aromatic spices served on a light crispy pancake style fried bread. £4.90
Peshwari Naan Naan cooked with fresh cream, dried fruit and nuts. £2.90
Sada Pulao The finest basmati rice cooked with pure flavours of saffron and screwpine essence. £1.90
Karahi Gosht (Lamb Karahi Asian style) £8.90
Piazi chawal Aromatic basmati rice fried with onions. £2.50

Chicken Shish Kebab (Regular) £6.50
Chicken Wrap £6.50
Chicken Nuggets served with Chips £5.80
- 8 pieces.
Mixed Meat and Chips (Regular) £7.30
Any Two Shish Kebabs Mixed (Large) £9.00
Chips & Cheese (Regular) £3.80
Chicken, Meat & Chips (Regular) £6.90
Hummus £5.50
- Served with fresh salad and pitta bread.

Ruben £7.95
- Pastrami, sauerkraut, Russian dressing and Swiss cheese.
Tuna Melt £7.95
- Tuna mayonnaise and melted cheddar cheese.
Bacon, Brie and Cranberry £7.95
- Bacon and melted brie with a touch of cranberry sauce.
House Red Bottle Las Montañas Chilean Merlot £17.50
French Canadian £13.50
- Melted brie, crispy bacon, and maple syrup.
Chicken and Bacon £7.95
- Chicken breast and bacon mixed with mayonnaise.
Prosecco 200ml Di Maria Italian Prosecco £6.95
Ham and Cheese £7.95
- Sliced cooked ham and cheddar cheese.

Bread & Butter £2.95
San Pellegrino £3.25
- 330ml can. Limone & Menta, Limonata or Aranciata.
Castillo Clavijo Rioja Barrel Fermented, Spain 12% (Bottle) £24.95
- Barrel fermentation brings out exotic fruit, vanilla and clove flavours. It is rich and creamy but has managed to retain some great freshness.
Wandering Bear Merlot, California 13.5% (Bottle) £20.50
- A classic Californian merlot that is full f rich spicy blackberry fruit with a hint of dark chocolate.
Banoffee Pie (N) £5.95
- Served with toffee sauce.
Parma £12.00
- Parma ham, rocket, shaved parmesan & tomato sauce.
Sweet & Spicy £12.00
- Sweet italian salami, spicy pepperoni, red onions, roasted mixed peppers & tomato sauce.
Carbonara £12.50
- Parma ham & smoked bacon topped with two eggs & garlic cream sauce. Finished with fresh ground black pepper. Chopped parsley & grated parmesan cheese. (Truffle oil +£1).

Bacon & Brie £6.25
Salads – Served with chips or new potatoes - Ham £7.50
Sausage £6.25
Chip Butty £3.50
Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
Additional sides beans/peas or extra toppings 75p
Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75