T Palmer in Ashton-Under-Lyne Menu

T Palmer in Ashton-Under-Lyne has no menu available, but can choose from many other options such as San Pellegrino Lemon or San Pellegrino Blood Orange from Grill'n'Greens. Subway offers many options including Robinsons My-5 Blackcurrant (250ml) and Tropicana Orange Juice with Bits (250ml). Indali Kitchen includes a wide range like Chapati or Raita. Hand Carved and Halloumi Fries from . Relish offers Peach Garden and Pork Chop in Curry Sauce with Boiled Rice 咖喱豬扒飯.

Nearby Sample Menus

  • Ice Cream £0.90
  • Vegetable Kebab - Grilled mushrooms, tomatoes, green peppers, onions and served with salad Pitta: £3.50, Garlic Bread: £4.20
  • Seafood Special - Tuna, anchovies, prawns, mussels, olives & capers - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £6.40/£8.50/£12.10/£7.10/£9.50
  • Chocolate Fudge Cake £1.50
  • Four Seasons - Any four different pizzas (All in one gigantic 14 inch thin crust) £12.20
  • Pepperoni - Double pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
  • Chicken Kebab Pitta: £4.50, Garlic Bread: £5.20
  • Doner Barm £2.50
  • Shanghai Beef £5.20
  • Prawn Crackers £1.30
  • Chicken & Chinese Mushroom Soup £2.20
  • Baked Beans £0.80
  • Meat & Potato Pie £1.30
  • Boiled Rice £1.70
  • Chicken with Tomatoes £5.20
  • Beef with Oyster Sauce £5.20
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Creamy Chinese Sweetcorn Soup £2.50
  • Prawn Frank Roll £3.75
    • Chinese homemade style tortilla wrap stuffed with fresh prawns, tossed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.
  • Bamboo Green Noodles £5.00
    • Chilli coriander garlic flavoured homemade sauce, tossed with Oriental vegetables.
  • Taste Sweet & Sour £4.50
    • Homemade sweet & sour sauce, tossed with pineapple & your choice of protein, garnished with spring onions.
  • Vietnamese Thai Flat Noodle Soup £2.50
  • Vanilla Power £3.00
    • Fresh banana, oats, milk with a scoop of vanilla protein & crushed ice.
  • Chicken Spring Rolls £3.00
  • Hakka Noodles £5.00
    • Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.
  • Veggie Burger £2.50
  • Tomato Sauce £0.35
  • Garlic Mayo £0.35
  • Hawaiian £3.50
    • Beef, pineapple, mozzarella and cheddar cheese.
  • Half and Half £4.50
  • Variety Burger £2.99
    • 1 beef burger and donner kebab on top.
  • Fish Burger Meal £4.00
  • Zinger Wrap £2.50
T Palmer

T Palmer

location

Address

99 Penny Meadow, Ashton-Under-Lyne, Lancashire, OL66EP ,

phone

Phone

01613305934

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
99 Penny Meadow, Ashton-Under-Lyne, Lancashire, OL66EP ,
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