Subway in Weybridge Menu

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Subway in Weybridge has no menu available, but can choose from many other options such as Sparkling Water or Mineral Water from Caffe Paola. Plaice to Eat offers many options including Merlot and Pinot Grigio Rose. Zornas Spices includes a wide range like Lachcha Parata or Tandoori Roti. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero offers Bill's Farnham and Rosé Garnacha Rosado, Spain.

Nearby Sample Menus

Red Apple £0.70
Banana £0.70
Grill'd Chicken Breast (130g) £8.99
Roasted Aubergine £8.99
Red Fruit Salad £3.95
- Strawberries, blueberries, blackberry.
Dry Mango Strips £3.00
KiQ Protein Bar - Peanut and Cacao £3.25
Innocent (Green Apple, Pears, Kale, Baobab) £3.95

Sausage £4.50
Alex Special £8.95
- Egg, 2 bacon, sausage, bubble, mushrooms, beans and fried slice.
Egg & Bacon £4.80
Bacon £6.95
Set 1 £6.95
- Egg, 2 bacon, sausage, beans and fried slice.
Cherry Pancake £5.95
- Served with maple syrup, whipped cream or ice cream.
King Size Burger with Cheese £7.80
- Served in a bun with salad and fried onions.
Fat Boy £9.95
- 2 eggs, 2 bacon, sausage, 2 hash browns, 2 black pudding, beans, mushroom, chips and 2 toast.

Buffalo £6.90
- Fresh tomato sauce, buffalo mozzarella, sun dried tomatoes, prosciutto, rocket, shaved parmesan and fresh basil.
Antipasto Platter £13.80
- Cured Italian meats and cheese, warm bread, olives, and oils.
Seafood Marinara £8.00
- Fresh tomato sauce, prawns, squid, capers, anchovies, oregano, garlic, ollive oil, fresh parsley and lemon zest.
Four Seasons £6.90
- Fresh tomato sauce, fior di latte mozzarella, prosciutto, salami, chestnut mushrooms, fresh basil, fresh parsley and olives.
Picante £7.50
- Fresh tomato and nduja sauce, fior di latte mozzarella, pepperoni, piquillo peppers, garnished with nduja ricotta and rocket.
Cheesy Garlic Bread £4.50
- Home-made dough, fresh nduja, fior di latte mozzarella.
Timo al Limone Pollo £7.50
- Spinach and mascarpone cream base, fior di latte mozzarella, thyme and lemon chicken, pickled red jalapenos and peppers, finished with olive oil and fresh parsley.
Garlic Bread £4.00
- Home-made dough, fresh nduja, fior di latte mozzarella.

Pea Fritta £2.40
White Bait £7.70
Salt & Pepper Squid (7 pieces) £7.70
Fresh Scampi £8.20
Dr Pepper (Can) £1.50
Beef and Onion £4.70
Buttered Rolls £1.20
Jumbo Sausage £2.60

Chicken Korma £9.75
- Succulent chicken tikka simmered in creamy coconut - cashew nuts sauce.
Kerala Fish Curry (Medium) £10.95
- Tilapia fillet cooked with fresh tomato, ginger, garlic & flavoured with curry leaves South Indian style.
Aromatic Crispy Duck (Half) £19.75
- Served with plum sauce, thinly sliced cucumber & spring onions. Accompanied with 12 pancakes.
Fried Chillies Salad £3.25
Daal Makhani £7.95
- Classic North-West frontier dish made with black lentils, tomatoes, fresh ginger, garlic & cream.
Kung Pao Potato (Spicy) £7.45
- Thick cut chips tossed with spicy tomato, garlic & cashews.
Tandoor Chicken (Medium) £9.55
- Marinated in yoghurt with a blend of chef's homemade ground spices slow cooked in the clay oven, served as one piece of leg & breast.
Vegetable Jaipuri (Medium) £8.75
- Seven types of vegetables cooked with spices & served with toasted papad on top.