Star Of Bengal in Bangor Region Menu

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Star Of Bengal in Bangor Region has no menu available, but can choose from many other options such as Still Water (500ml) or Oasis Citrus Fruits from Wok. The Pheasant offers many options including Mixed Cheese Board with Celery, Apple and Biscuits and Handicrafted Tiramisu served with Vanilla Ice Cream. O'briens Sandwich Bar includes a wide range like Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce or Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole. Chips and Puri Light and airy deep fried to give a crispy taste. from . Aroma offers The Raj and keema naan stuffed with a layer of savoury spiced minced lamb.

Nearby Sample Menus

passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
- CHICKEN / PRAWN / MEAT £4.25
tandoori murghi masala cooked with minced meat & boiled egg £5.75
saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
keema pilau rice stir fried with savoury minced lamb £1.95
- VEGETABLE. £4.10
- KING PRAWN. £6.45
adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75

Chicken & Sweetcorn Soup £3.75
- Rice noodles, chicken, sweetcorn and spring onion in a creamy chicken stock.
Combo Box £6.50
- Egg noodles, chicken, beef, pork, shrimp, broccoli, oyster sauce.
Teriyaki (VE) £4.95
- Mangetout, baby corn and mixed vegetables wrapped in sticky teriyaki sauce.
Vegetable Gyozas (VE) £3.50
- Tasty dumplings filled with vegetable goodness served with hoi sin dip.
Duck and Hoi Sin Box £6.50
- Egg noodles, shredded duck and broccoli in a Hoi Sin sauce.
Fanta Orange £1.50
- 500ml Bottle
Oasis Summer Fruits £1.60
- 500ml Bottle.
Chicken and Vegetable Gyozas £3.50
- Tasty dumplings filled with chicken and vegetable served with hoi sin dip.

Cappuccino Coffee £1.85
Hot Salmon and Penne Pasta Salad £13.99
Decaffeinated Coffee £1.85
Prime 280g Fillet Steak served with Mushrooms, Fresh Vegetables & Potatoes £19.99
Gammon Steak served with Pineapple or Fried Egg's and Chips £13.99
Chicken and Bacon Caesar Salad £13.99
Stir Fried Butterfly King Prawns served with a Chilli, Garlic & Butter dressing with Saffron Rice £8.99
Oven Roasted Chicken Supreme filled with Boursin Cheese, wrapped in Parma Ham and served with Seasonal Vegetables and Saute Potatoes £15.99

Aloo Gobhi Potatoes cooked with cauliflower. light spices and herbs. -
Adrak Gosht (Lamb with ginger) £8.90
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
- Side £3.90 / Main £7.90
Baingan Achari A charcoal-smoked aubergine delicacy cooked with onions and tomatoes. -
Nach Naga A Bengali hot pepper which produces on alluring aroma and tantalizing mouth watering flavour. A fairly hot chicken dish. £9.90
Aloo Channa Achari £8.90
Vegetable Samosas Flaky triangles of deep fried pastry filled with lightly seasoned vegetables. £2.90

O'Briens Tripledecker toasted with chicken, bacon, cheddar, coleslaw, tomato, red onion & mixed leaves N/A
Italian Toasted Shambo with mozzarella, semi-sundried tomato, basil pesto & mixed leaves N/A
Ham & Cheese Toastie with cheddar, red onion & tomato N/A
Mozzarella, Sweet Pepper, and Ham Toastie served on ciabatta with chunky tomato and basil pesto N/A
Honey-Chilli Chicken Hot Wrap with mixed peppers, red onion & tomato N/A
New York Deli Melt with pizza sauce. pepper salami, dubliner cheese, oregano, red onion and a dollop of cream cheese N/A
Gently Spiced Grilled Chicken Sandwich with crunchy celery, red onion, grapes and cashew nuts, dressed with a spicy yogurt sauce. N/A
Tuna & Swiss Melt toasted with aran island sauce, red onion, tomato & mixed leaves N/A