Speciality Sandwich Shop in Ossett Menu

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Speciality Sandwich Shop in Ossett has no menu available, but can choose from many other options such as Dall Piaz - Chana dall (yellow split lentil) cooked with spring onions, tomatoes, fresh coriander, green chillies and selected herbs & spices. or Dall Tarka - Pink lentils cooked with onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. from Aagrah. Barburrito Boarlane Leeds offers many options including Lipton Iced Tea and Water 500ml. Street includes a wide range like San Pellegrino Sparkling Water 1L or San Pellegrino Sparkling Water 500ml. 7 Up 330ml and Diet Coke 330ml from . Fuji Hiro offers Amazing and Rubicon.

Nearby Sample Menus

Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
Tandoori Roti A traditional asian bread made from chapalli flour cooked in the authentic style in a clay oven. £1.30
Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
Paratha An exotic multi-layered bread enriched with buller and baked in the clay oven. £1.90
Keema Naan Naan with a generous filling of tasty minced lamb making it the ideal accompaniment for any meat course. £2.90
Mix Platter for 4 A selection of imaginative starters for all to share. £19.90

chilli masala with onions, garlic, methi leaves & green chillies -
bombay aloo the world famous dish of spiced potatoes in a medium sauce £2.20
bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20
- VEGETABLE £3.90
- VEGETABLE £4.40
keema pilau rice stir fried with savoury minced lamb £1.95
set meal a 1 poppadom, 1 chicken tikka, 1 onion salad, 1 mango chutney, 1 chicken tikka masala & 1 peshwari naan £8.95
- VEGETABLE £4.40

Chicken Kebab (Pitta-Large/Naan) £4.50/£5.00
Chicken Burger (Single/Double) £3.00/£3.50
Chilli (9/12/12-deep pan) £3.50/£5.00/£6.00
2pcs chicken + Chips £2.80
Salami (9/12/12-deep pan) £3.50/£5.00/£6.00
Onion Pilau Rice £2.00
Shami Kebab £2.00
Karahi, highly spiced cooked in slightly hot sauce, fairly thick texture (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00

•••Provencale fish soup, aioli, gruyere and rouille £6.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Basket of bread £1.75
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95

Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.
Spicy Tofu £8.50
- Fried tofu with ginger, garlic, chili, coriander and miso sauce.
Chicken Yakitori Salad Noodles £8.95
- Chicken yakitori skewers with homemade sauce, on a plate of egg noodle salad.
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Kirin Ichiban (ABV 5%) 330ml £3.50
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.