Solway Foods in Worksop Menu

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Solway Foods in Worksop has no menu available, but can choose from many other options such as Scr. Egg on Toast or Fried Egg on Toast from Pop-Inn Sandwich Bar. Pieminister Nottingham offers many options including Sparkling Water and Still Water. Spicy Nights At Home includes a wide range like Bottle of Drink or Can of Drink. Vagabond Gluten Free Pale Ale 330ml Bottle (4.5%) and Juicebox Citrus IPA 330ml Can (5.9%) from . Reds True Barbecue - Nottingham offers China Taste and Dr Pepper (0.33l).

Nearby Sample Menus

Fillet beef & mushroom teriyaki served with fresh noodles £9.90
Roast Mediterranean vegetables in a tomato & pesto sauce with tagliatelle (v) -
Unless otherwise stated our salads below are presented as a traditional English salad… Small £6.90 / Regular £8.90
Grilled chicken breast with fresh market vegetables, black pepper sauce & your choice of potatoes £9.50
Carved ham, jalapeno & cheddar £5.40
Loin of pork steak with black pudding, apple puree, seasonal vegetables, herb mash and apple & brandy gravy £9.80
Smoked salmon & chilled prawns £5.90
Cordon Bleu Burger topped with ham and molten cheddar £8.90

Patlican Kizartma Fried sieved aubergine cooked with onions, mixed peppers and fresh tomatoes with a hint of garlic £4.50
Calamari Frite Deep fried squid served with tartar sauce £4.95
Musakka Sauted minced meat layered with diced aubergine and sliced potatoes, topped with beschamel sauce and parmesan cheese melt served with rice £10.75
Chicken Anatolian Style Cubes of chicken with garlic, mushrooms, onions, peppers and special home made tomato sauce topped with cream and cheese served with rice £10.95
T-Bone Steak Served with pan fried mushrooms, peppers, baby potatoes, grilled tomato and French fries £16.10
Sebzeli Sote Mushrooms, asparagus, cherry tomato, fresh spinach and broccoli sauted with home made tomato sauce served with rice £9.50
Ottoman Salad Vine tomatoes and marinated red onions with parsley, topped with grated feta cheese dressed with lemon and olive oil £4.95
Garlic Mushrooms Sliced baby mushrooms cooked in garlic and cream sauce £4.35

Scallops in Crab and Vermouth Sauce £8.50 / £18.50
Mussels Normandy - Cream, smoked bacon and spinach -
3 - 4 Starter, 6 - 8 Main depending on size and market price Starter / Main
Espresso £2.00
Chocolate and Orange Fudge Crunch with Cointreau served with vanilla ice cream £5.50
Starter with Bread £8.95
Angler’s Lunch Board local crab meat and prawns with mixed leaves, pickles and warm crusty bread £8.95
Topside of Beef and Horseradish £5.95

Mix Kebab £11.50
- Served with chips, salad & bread & can of drink.
Dr. Pepper £2.00
Calamari £10.50
- Served with chips & choice of sauce & can of drink.
Baked Beans £1.50
Large Fish £11.50
- Served with chips & choice of sauce & can of drink.
Water £1.50
Mushy Peas £1.50
Steak & Kidney £9.50
- Served with chips, salad & can of drink.

Lamb Saag with Methi £12.95
- Our designers favourite. Lean lamb infused with spices and cooked in fresh liquidised Methi. In the best rich but healthy tradition.
Achari Aubergines - Main £8.95
- Fresh aubergines in a spiced tomato sauce. As good as it sounds.
Diet Coke £2.00
- Glass Bottle
Lamb Chops £5.95
- After marinating in spices we cook our choice lean cuts of lamb quickly over charcoal. Definitely tender and tasty
Fish Bhuna £12.95
- Fresh cod pieces seared over a fast fire to retain flavour and moisture, then served in a spicy tomato onion sauce. Mmm.
Saag Paneer - Main £8.95
- Local Indian cheese lightly cooked with fresh spinach in our own blended spices. Beauty in simplicity.
Tandoori Garlic Mushrooms £4.95
- Whole fresh mushrooms coated in a special spicy garlic and butter mix, grilled until crisp. A revelation
Bindi Masala - Main £8.95
- Fresh Okra (Ladies fingers) prepared to our house style recipe that speaks for itself.