Sizzling Pub Company in Bournemouth Menu

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Sizzling Pub Company in Bournemouth has no menu available, but can choose from many other options such as Sparkling Rose - Italy 750ml or Moet & Chandon Champagne - France 750ml from Prezzo Plc. Pure Oriental Cuisine Parkstone offers many options including Mushroom & Tofu and Seafood (Prawns & Squid). Eat Pho Bournemouth includes a wide range like Still Mineral Water or Tango Orange. Sharing Platter - Bourbon glazed pork belly bites, barbecue chicken wings, dusted calamari, crispy onion loaf, nachos, spinach & mozzarella dip and toasted ciabatta and Nachos - Home-cooked tortilla chips topped with melted cheddar cheese, tomato salsa, sour cream, guacamole and sliced jalapeños from . Miller and Carter offers Canton Restaurant and 7-Up.

Nearby Sample Menus

King Prawns Jalfrezi £12.99
- Spicy with chillies. Very hot.
Mushroom Bhaji £3.49
- Mild.
Paneer Shashlik Cottage Cheese (Dry Dish) £9.99
- Mild.
Lamb Tikka £8.99
- Mild.
King Prawns Korai £12.99
- Marinated in various spices cooked in butter with a thick sauce. Medium.
Saag Aloo £3.49
- Spinach & potatoes. Mild.
Biryani £9.99
- Served with vegetable curry. Medium.
King Prawns Tikka Masala £12.99
- Mild.

Tango Orange £1.50
- 330ml can.
Anfora Rosato 11.5% Vol £15.95
- An inviting rosé with lively cherry red reflections, delicately fruity with fresh and sweet notes of red currants, pleasantly dry and showing good consistency.
Oh Shnaps (250ml) £5.95
Marinated Olives (Mild) (V) (VE) £2.95
- Mixed marinated olives.
Risotto Vegetarian (M) (C) (V) £9.95
- Sautéed rice with fresh mixed vegetables in a tomato sauce.
Pink Gin Fizz (200ml) £5.95
San Pellegrino Aranciata Rossa £2.50
J20 Apple & Mango £2.75
- 2.75ml bottle.

San Pellegrino (Orange) £2.00
Quarter Leg Chicken £4.50
Sparkling Water (Bottle) £1.75
Grilled Halloumi £3.00
Homemade Slaw £3.50
Oreo Milkshake £4.50
Sweet £1.00
Garlic Butter Toast £3.75

Sausage, Bacon & Scrambled Egg Breakfast Pot
- Free range scrambled egg with pork sausage, our exclusive Nero coffee cured bacon, mushrooms, cherry tomatoes and spinach.
Fruit Scone V
- A light and crumbly fruit scone with sultanas. Enjoy plain or with butter, cream and jam.
Roasted Mushroom & Mascarpone Tostati Melt V
- Roasted mushroom, Italian mascarpone, a hint of thyme on bloomer bread with a two cheese topping
Chicken & Bacon Caesar Pasta Salad
- Truccioli pasta with Caesar mayonnaise, cucumber, chicken, bacon, pomace olive oil and parsley.
Caramel Shortbread V
- An all butter shortbread base, topped with our own recipe caramel, and a thick layer of Belgian chocolate.
Vegan Fruit Flapjack V, Vg
- Sweet oat flapjack enriched with golden raisins, sweet dried fruit and pistachio nuts.
Almond Croissant V
- A buttery croissant filled with almond paste and sprinkled with flaked almonds.
Raspberry & Amaretti Crumble Cake V
- Juicy raspberries baked into a light sweet sponge finished with an Amaretti biscuit crumble.