Seahorse Fish and Chips in Sutton Menu

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Seahorse Fish and Chips in Sutton has no menu available, but can choose from many other options such as Ice Tea Peach (Bottle) (500ml) or Oasis (Bottle) (500ml) from The Swan. Wagamama offers many options including Red, Tempranillo Cabernet, Fernando Castro and Red, Merlot, Lanya. Bagattis Restaurant includes a wide range like Prosecco or Gavi di Gavi DOC; Grape-Single Vineyard Gavi di Gavi 13% vol. Ginger Ale and Lemonade from . Fish Kitchen offers Delhi Kitchen and Chutneys.

Nearby Sample Menus

Red Apple £0.70
Banana £0.70
KiQ Protein Bar - Almond £3.25
Nutella Protein Balls £3.95
Organic Banana Bread £3.50
Teriyaki Salmon (150g) £10.49
Red Fruit Salad £3.95
- Strawberries, blueberries, blackberry.
Roasted Aubergine £8.99

Tuna £7.95
Bacon £7.50
Chicken Curry £8.50
Sausage £4.50
Beans £6.00
Full Breakfast £7.95
- Egg, 2 bacon, sausage, beans and chips.
Turkish Breakfast £10.00
- 1 egg, halloumi, sucuk, cucumber, tomato, salami and cheese.
Fried Egg £4.00

Feta and Olives £4.50
- Feta cheese, olives, and a wedge of lemon.
Antipasto Platter £13.80
- Cured Italian meats and cheese, warm bread, olives, and oils.
Cheesy Garlic Bread £4.50
- Home-made dough, fresh nduja, fior di latte mozzarella.
Quattro Verdure £6.90
- Fresh tomato sauce, vegan mozzarella, mushrooms, spinach, aubergine and cherry tomatoes. Vegan.
Dressed Salad £4.25
- Mixed leaves, cherry tomatoes, red onion, olives, radish and house dressing.
Picante £7.50
- Fresh tomato and nduja sauce, fior di latte mozzarella, pepperoni, piquillo peppers, garnished with nduja ricotta and rocket.
Seafood Marinara £8.00
- Fresh tomato sauce, prawns, squid, capers, anchovies, oregano, garlic, ollive oil, fresh parsley and lemon zest.
Garlic Bread £4.00
- Home-made dough, fresh nduja, fior di latte mozzarella.

7up (Can) £1.50
Chicken & Mushroom £4.70
Calamari £7.70
Fish Cake £2.60
Fresh Scampi £8.20
Pickled Eggs £0.90
Cod £7.00
Cheese & Chips £4.30

Palak Paneer (Medium) £8.95
- Cottage cheese cooked with spinach in curry sauce.
Salt & Pepper Okra (Medium) £7.45
- Crispy okra flash fried with red & green chillies with aromatic black pepper.
Lamb Shank Masala (Spicy) £15.95
- Slow cooked in a tightly closed pot & flavoured with saffron & rose essence.
Vegetable Korma £8.75
- Vegetables simmered in creamy coconut - cashew nut sauce.
Bhindi Dopiaza (Medium) £8.75
- Okra with onions cooked in semi thick gravy.
Prawn Cracker £2.95
Haryali Chicken (Medium) £9.25
- Succulent chicken breast marinated in coriander & spices cooked in the clay oven.
Tarka Daal (Medium) £7.95
- Combination of three lentils tempered with crushed garlic, cumin & whore red chillies.