Sea Dogs in Edinburgh Menu

Are you the owner? Manage this listing for free.

Baked Goats Cheese (V) £8.50
- With walnuts, tomato chutney & toasted ciabatta.

Honey Roast Ham, Cheese & Tomato Chutney £7.95
Smoked Salmon & Cream Cheese £7.95
Bacon, Lettuce & Tomato £7.95
Brie & Caramelised Onion Chutney (V) £7.95
Falafel, Tomato & Onion Salsa (V) £7.95
Coronation Chicken £7.95

Honey Roast Ham, Cheese & Tomato Chutney £8.95
Smoked Salmon & Cream Cheese £8.95
Bacon, Lettuce & Tomato £8.95
Brie & Caramelised Onion Chutney (V) £8.95
Falafel, Tomato & Onion Salsa (V) £8.95
Coronation Chicken £8.95

Creamy Cullen Skink £6.95
Homemade Pate £6.95
- Chicken liver paté with orange & thyme, served with mixed leaves, onion chutney & toasted ciabatta.
Orkney Scallops £8.95
- Pan-seared with black pudding, pea & mint purée & micro herb salad.
Smoked Scottish Salmon £7.95
- Served with rocket, capers, lemon & dill cream cheese & toasted ciabatta.
Baked Goats Cheese (V) £8.50
- With walnuts, tomato chutney & toasted ciabatta.
Wee Taste of Scotland £6.95
- A wee taste of haggis (or vegan haggis), neeps & tatties with a whisky & wholegrain mustard sauce.

Scottish Water Fresh Fish and Chips £14.95
- We batter our fresh line caught haddock using locally brewed ale, served with homemade tartar sauce & garden peas.
Haggis, Neeps & Tatties £14.95
- Scotland’s national dish! Served with an oatcake & our whisky & wholegrain mustard sauce. (vegan haggis also available).
Salmon Fillet £18.95
- With a smoked queen scallop, parmesan rosti, wilted summer greens, fennel & garlic butter.

Scottish Smoked Salmon & Asparagus £16.95
- With rocket, croutons, poached egg & hollandaise.
Rosehip Salad £16.95
- With grilled chicken, bacon, artichokes, pine nuts & croutons.

21 Day Aged Scottish Sirloin Steak £20.95
Highland Rib-Eye Steak £20.95

The Cheesy Original Burger £13.95
- Can you guess what’s on it?
The Holyrood Burger £14.95
- With goat’s cheese and caramelized onion.
The Calton Burger £14.95
- With blue cheese & crispy bacon.
The Spicy Arthur Burger £14.95
- With jalapenos, chilli & sour cream.
The Rosehip Burger £16.95
- This is a monster! Onion rings, crispy bacon, haggis, cheddar, onion chutney & side salad.
The Venison Burger £15.95
- With black pudding & Arran cheddar
The Cajun Chicken Burger £13.95
- A blend of Cajun spices have tarted up this hen.
The Conan-Doyle Steak Sandwich £16.95
- With our 21 day aged steak, caramelized onion, garlic mayo, rocket, chips & coleslaw.

Parmesan Mash £4.95
New Potatoes £3.95
Cajun Sweet Potato Fries £4.95
Homemade Coleslaw £3.95
Grilled Asparagus £4.95
Homemade Onion Rings £4.95
Chips & Garlic Mayo £4.95

Chips with Aioli £4.50
Sweet Potato Fries £4.95
Mixed Olives £3.95
Bar Nuts and Wasabi Peas £2.95
With chilli… £2.95
A Wee Taste of Scotland £6.95

J20 £2.95
Coke Bottle £3.15
Diet Coke Bottle £2.95
Irn Bru Bottle £2.95
Diet Irn Bru Bottle £2.95
Fanta Orange Bottle £2.95
Red Bull £2.95
Appletiser £2.95
Ginger Beer £2.65
Mineral Water (330ml) £2.50
Mineral Water (1L) £3.50

Peroni Lager, Italy, 5.1% (330ml) £4.95
Punk IPA, Brewdog, Ellon, 5.6% (330ml) £5.50
Bohemian Pilsner Gluten Free, Bellfield Brewery, Portobello, 4.5% (330ml) £5.50
Lawless Village IPA Gluten Free, Bellfield Brewery, Portobello, 4.5% (330ml) £5.50
Millionaire Salted Caramel England, 4.7% (300ml) £5.95
Chocolate Milk Stout England, 4.7% (300ml) £5.95
The Wild Beer Co, England, 4.7% (300ml) £5.95
Cauld Reekie Stout Stewart Brewing, Edinburgh, 6.2% (330ml) £5.95
Radical Road Pale Ale Stewart Brewing, Edinburgh, 6.4% (330ml) £5.95
Nanny State Low Alcohol Beer Brewdog, Ellon, 0.5% (330ml) £4.95
Thistly Cross Traditional Scottish Cider, 4.4% (500ml) £5.95
Old Mout Passionfruit and Apple Cider, 4% (500ml) £5.50
Old Mout Strawberry and Pomegranate. 4% (500ml) £5.50
Crabbies Alcoholic Ginger Beer, 4.8% (500ml) £5.95

Corte Vigna Pinot Grigio, ITA £23.00
Vendange White Zinfandel, USA £24.00

Prosecco, ITA £28.00
Chapel Down Classic Brut, ENG £37.00
Taittinger Brut Reserve, FRA (Half Bottle) £27.50
Taittinger Brut Reserve, FRA £55.00
Taittinger Prestige Brut Rose, FRA £65.00
Nyetimber Classic Cuvee, ENG £57.00
Louis Roederer Brut Premier Champagne, FRA £72.00

Panuelo Tempranillo-Cabernet Sauvignon, ESP £23.00
Monte Verde Cabernet Sauvignon, CHI £25.00
Tekena Merlot, CHI £25.00
Daciana Pinot Noir, ROU £26.00
Vinuva Organic Nero d’Avola, ITA £27.00
Don Jacobo Rioja, Viticultura Ecologica, Organic, ESP £36.00

Callia Selected Malbec, San Juan, ARG £36.00

Ribera Del Duero, Barrel Aged Tempranillo, ESP £40.00
Valpolicella Classico, Superiore Ripasso La Poiane, ITA £50.00

Bonavita Pinot Grigio SAF £23.00
Dashwood Pinot Gris, NZ £32.00

Pulpo Albarino, Rias Baixas, ESP £36.00
La Campagne Viognier, FRA £26.00
Daciana Sauvignon Blanc, ROU £31.00
Southern Rivers Sauvignon Blanc, NZ £32.00

Flagstone Tributary Chenin Blanc, SAF £33.00
Picpoul de Pinet, Les Girelles, FRA £36.00

Nearby Sample Menus

Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95

Brussels pate with toast and oatcakes £5.75
Cappuccino Std: £2.25, Lrg: £2.25
Sausage in an onion gravy and served with mash £9.95
Side Orders - Onion Rings £1.55
From the chargrill - 8oz (227g) chargrilled Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £18.95
Snowball and malibu delight - vanilla ice cream topped with pineapple, snowball, shortbread, malibu liqueur and whipped cream £5.75
Side Orders - Chips £1.95
Fish - Freshly breaded haddock £10.95

Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Crostini £3.50
Poutine (chips with rich gravy and cheese) £3.50
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1

Apple N/A
Peach Melba - Raspberry and white peach purée, topped with lemonade N/A
Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad £11.00
Fish & Chips - Fresh cod cooked in tempura with mushy peas and tartare sauce £10.00
Portobelo Mushroom And Tomato Bagel - With Monterey Jack cheese £6.00
Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream N/A
Rib Eye Steak (£5 supplement) - With confit tomato, watercress salad and fries N/A
Rib Eye Steak - add Béarnaise sauce, garlic butter or peppercorn sauce £1.25

Fries £2.95
Iru Bru (0.33 L) £1.20
Curly Wurly £1.00
12 Pieces £8.95
Mac & Cheese £2.95
- The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.
Pork Bag Burger £8.95
- One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
Larger Chips and Cheese £2.95
Sweet Potato Fries £2.95

Fusilli Al Pollo £10.00
- Pasta spirals with chicken strips, courgette, tomato sauce and gorgonzola cheese. Cereals Containing Gluten, Milk, Sulphur Dioxide.
Espresso £1.50
- 1 shot of espresso.
Speck £12.00
- Mascarpone base with sauteed wild mushrooms, topped with slices of speck ham, rocket, shavings of parmesan and drizzled with balsamic vinegar. Cereals Containing Gluten, Milk, Egg, Sulphur Dioxide.
Saint Honore Cake £5.00
Mixed Salad £3.50
- Mixed leaves, Tomato, cucumber, red onion and black olives. Vegetarian.
Full Scottish £8.00
- Grilled bacon, sausage, egg cooked the way you like, grilled tomato, baked beans, hash brown, black pudding, grilled mushrooms, potato scone & toast with butter. (Cereals containing gluten, Eggs, Milk, Soya, Sulphur Dioxide)
English Breakfast Tea(Large) £2.00
Double Espresso £2.00
- 2 shots of espresso.

Taco Meal Deal (For 1) £9.99
- Your choice of taco, fries or churros and choice of soft drink
Sparkling Water £1.99
BBQ Jackfruit (Vegan) £5.99
- Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
Halloumi & Jalapeno Jam £6.99
- Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
Barbacoa Beef £6.99
- Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
Cod £6.99
- Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
Sweet Potato Fries £2.99
Beef Philly £6.99
- Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce

Handmade haggis bon-bons with golden beetroot and ginger chutney £4
Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
Duck liver parfait with winter berry jelly and Scottish oatcakes £6
Hand cut red rooster fries £3.50 each or 3 for £9.95
Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95